The DOI matches its Crossref record.
Challenges of managing food allergy in the developing world
Overview
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
In the citing paper
“Despite its widespread occurrence, PFAS (as well as genuine food allergies) remains underdiagnosed and underreported, especially in regions with limited access to advanced diagnostic tools [64].”
From Pollen–Food Allergy Syndrome: Allergens, Clinical Insights, Diagnostic and Therapeutic Challenges (2024) · cites this paper as [64]
Self-check
Percentages, sums and reported differences re-computed from the paper’s own numbers.
The self-check needs the paper’s full text.
Citations
Cites
No references could be resolved yet.
Research works printed but not linked: 179
- Leung, 2018, Food allergy in the developing world, J Allergy Clin Immunol, 141, 76, 10.1016/j.jaci.2017.11.008 · DOI
- Boye, 2012, Food allergies in developing and emerging economies: need for comprehensive data on prevalence rates, Clin Transl Allergy, 2, 25, 10.1186/2045-7022-2-25 · DOI
- Levin, 2016, Food allergy: international and developing world perspectives, Curr Pediatr Rep, 4, 129, 10.1007/s40124-016-0104-5 · DOI
- Loh, 2018, The epidemiology of food allergy in the global context, Int J Environ Res Public Health, 15, 10.3390/ijerph15092043 · DOI
- Tang, 2017, Food allergy: is prevalence increasing?, Intern Med J, 47, 256, 10.1111/imj.13362 · DOI
- Tham, 2018, How different parts of the world provide new insights into food allergy, Allergy Asthma Immunol Res, 10, 290, 10.4168/aair.2018.10.4.290 · DOI
- Lao-araya, 2012, Prevalence of food allergy among preschool children in northern Thailand, Pediatr Int, 54, 238, 10.1111/j.1442-200X.2011.03544.x · DOI
- Kim, 2011, The incidence and risk factors of immediate type food allergy during the first year of life in Korean infants: a birth cohort study, Pediatr Allergy Immunol, 22, 715, 10.1111/j.1399-3038.2011.01163.x · DOI
- Chen, 2011, The prevalence of food allergy in infants in Chongqing, China, Pediatr Allergy Immunol, 22, 356, 10.1111/j.1399-3038.2011.01139.x · DOI
- Kim, 2017, Prevalence of immediate-type food allergy in Korean schoolchildren in 2015: a nationwide, population-based study, Allergy Asthma Immunol Res, 9, 410, 10.4168/aair.2017.9.5.410 · DOI
- Hu, 2010, Comparison of food allergy prevalence among Chinese infants in Chongqing, 2009 versus 1999, Pediatr Int, 52, 820, 10.1111/j.1442-200X.2010.03166.x · DOI
- Lee, 2013, Food allergy in Asia: how does it compare?, Asia Pac Allergy, 3, 3, 10.5415/apallergy.2013.3.1.3 · DOI
- Kung, 2014, Food allergy in Africa: myth or reality?, Clin Rev Allergy Immunol, 46, 241, 10.1007/s12016-012-8341-z · DOI
- El-Gamal, 2017, Allergy and immunology in Africa: challenges and unmet needs, J Allergy Clin Immunol, 140, 1240, 10.1016/j.jaci.2017.09.004 · DOI
- Obeng, 2011, Food allergy in Ghanaian schoolchildren: data on sensitization and reported food allergy, Int Arch Allergy Immunol, 155, 63, 10.1159/000318704 · DOI
- Botha, 2019, Rural and urban food allergy prevalence from the South African Food Allergy (SAFFA) study, J Allergy Clin Immunol, 143, 662, 10.1016/j.jaci.2018.07.023 · DOI
- Irani, 2015, Prevalence of self-reported food allergy in Lebanon: a Middle-Eastern taste, Int Sch Res Notices, 10.1155/2015/639796 · DOI
- Gelincik, 2008, Confirmed prevalence of food allergy and non-allergic food hypersensitivity in a Mediterranean population, Clin Exp Allergy, 38, 1333, 10.1111/j.1365-2222.2008.03019.x · DOI
- Orhan, 2009, Prevalence of immunoglobulin E-mediated food allergy in 6-9-year-old urban schoolchildren in the eastern Black Sea region of Turkey, Clin Exp Allergy, 39, 1027, 10.1111/j.1365-2222.2009.03263.x · DOI
- Kaya, 2013, Prevalence of confirmed IgE-mediated food allergy among adolescents in Turkey, Pediatr Allergy Immunol, 24, 456, 10.1111/pai.12097 · DOI
- Mustafayev, 2013, Similar prevalence, different spectrum: IgE-mediated food allergy among Turkish adolescents, Allergol Immunopathol, 41, 387, 10.1016/j.aller.2012.05.005 · DOI
- Nyembue, 2012, Sensitization rate and clinical profile of Congolese patients with rhinitis, Allergy Rhinol, 3, e16, 10.2500/ar.2012.3.0023 · DOI
- Hossny, 2011, Peanut sensitization in a group of allergic Egyptian children, Allergy Asthma Clin Immunol, 7, 11, 10.1186/1710-1492-7-11 · DOI
- Hossny, 2013, Fish sensitization in a group of allergic Egyptian children, Egypt J Pediatr Allergy Immunol, 11, 23
- El-Sayed, 2013, Evaluation of banana hypersensitivity among a group of atopic Egyptian children: relation to parental/self reports, Allergy Asthma Immunol Res, 5, 150, 10.4168/aair.2013.5.3.150 · DOI
- Hossny, 2013, Sesame seed sensitization in a group of atopic Egyptian children, Egypt J Pediatr Allergy Immunol, 11, 67
- Reda, 2014, Hen's egg white hypersensitivity among a group of Egyptian atopic children, Egypt J Pediatr Allergy Immunol, 12, 13
- Pugo-Gunsam, 2008, A survey on reported symptoms of food hypersensitivity in Mauritius. (Food allergies and intolerances.), Nutr Food Sci, 38, 446, 10.1108/00346650810906967 · DOI
- Ouahidi, 2010, The effect of thermic and acid treatment on the allergenicity of peanut proteins among the population of the region of Fes-Meknes in Morocco, Rev Francaise d'Allergol, 50, 15, 10.1016/j.reval.2009.08.008 · DOI
- Ghadi, 2007, A sensitization study of atopic children in Marrakech. A prospective study of 160 children between 2002 and 2005, Rev Francaise d'Allergol d'Immunol Clin, 47, 409, 10.1016/j.allerg.2007.03.006 · DOI
- Bouhsain, 2008, [Biological profile of type 1 allergy among hospital consultants Mohamed V in Rabat], Ann Biol Clin, 66, 643
- Lunet, 2005, Self-reported food and drug allergy in Maputo, Mozambique, Public Health, 119, 587, 10.1016/j.puhe.2004.07.013 · DOI
- Achinewhu, 1983, Food allergy and its clinical symptoms in Nigeria, Food Nutr Bull, 5, 18
- Nnoruka, 2004, Current epidemiology of atopic dermatitis in south-eastern Nigeria, Int J Dermatol, 43, 739, 10.1111/j.1365-4632.2004.02360.x · DOI
- Lopata, 2001, Seafood allergy in South Africa - studies in the domestic and occupational setting, Allergy Clin Immunol Int, 13, 204, 10.1027/0838-1925.13.5.204 · DOI
- Du Toit, 2007, Peanut allergy and peanut-specific IgG4 characteristics among Xhosa children in Cape Town, J Allergy Clin Immunol, 119, 10.1016/j.jaci.2006.12.136 · DOI
- Levin, 2011, Associations between asthma and bronchial hyper-responsiveness with allergy and atopy phenotypes in urban black south African teenagers, SAMJ (S Afr Med J), 101, 472
- Gray, 2012, Food allergy in South Africa: joining the food allergy epidemic?, Curr Allergy Clin Immunol, 25, 24
- Gray, 2014, Food allergy in South African children with atopic dermatitis, Pediatr Allergy Immunol, 25, 572, 10.1111/pai.12270 · DOI
- Gray, 2015, Ethnic differences in peanut allergy patterns in South African children with atopic dermatitis, Pediatr Allergy Immunol, 26, 721, 10.1111/pai.12459 · DOI
- Basera, 2015, The South African Food Sensitisation and Food Allergy population-based study of IgE mediated food allergy: validity, safety, and acceptability, Ann Allergy Asthma Immunol, 115, 113, 10.1016/j.anai.2015.06.003 · DOI
- Gray, 2016, Egg sensitization, allergy and component patterns in African children with atopic dermatitis, Pediatr Allergy Immunol, 27, 709, 10.1111/pai.12615 · DOI
- Mahdavinia, 2017, Atopic dermatitis and food sensitization in South African toddlers: role of fiber and gut microbiota, Ann Allergy Asthma Immunol, 118, 742, 10.1016/j.anai.2017.04.011 · DOI
- Justin-Temu, 2008, Incidence, knowledge and health seeking behavior for perceived allergies at household level: a case study in Ilala district Dar es Salaam Tanzania, East Afr J Public Health, 5, 90
- Pitche, 1996, The aetiology of pruritus presented at a dermatology clinic in lome (Togo), Cahiers d'Études et de Recherches Francophones/Sante, 6, 17
- Masmoudi, 2007, Epidemiologic, clinic and allergologic profile of atopic dermatitis in south Tunisia, Tunis Med, 85, 679
- Westritschnig, 2003, Analysis of the sensitization profile towards allergens in central Africa, Clin Exp Allergy, 33, 22, 10.1046/j.1365-2222.2003.01540.x · DOI
- Mbugi, 2010, Allergic disorders in Africa and Africans: is it primarily a priority?, World Allergy Org J, 3, 175, 10.1097/WOX.0b013e3181e1976c · DOI
- Wollmann, 2015, Natural clinical tolerance to peanut in African patients is caused by poor allergenic activity of peanut IgE, Allergy, 70, 638, 10.1111/all.12592 · DOI
- Cataldo, 2006, SIGENP and GLNBI Working Groups on Food Intolerances.Are food intolerances and allergies increasing in immigrant children coming from developing countries?, Pediatr Allergy Immunol, 17, 364, 10.1111/j.1399-3038.2006.00421.x · DOI
- Afaa, 2017, Gastrointestinal food allergy in Ghanaian children: a case series, Ghana Med J, 51, 138, 10.4314/gmj.v51i3.7 · DOI
- Meyer, 2018, International survey on growth indices and impacting factors in children with food allergies, J Hum Nutr Diet
- Akinyele, 1987, Contribution of cowpea (Vigna unguiculata) in a mixed diet to the nutrient intake of rural children in Ibadan, Br J Nutr, 58, 31, 10.1079/BJN19870066 · DOI
- Okezie, 2010, Mopane worm allergy in a 36-year-old woman: a case report, J Med Case Rep, 4, 42, 10.1186/1752-1947-4-42 · DOI
- Kung, 2011, Anaphylaxis to mopane worm (Imbrasia belina), Ann Allergy Asthma Immunol, 106, 538, 10.1016/j.anai.2011.02.003 · DOI
- Kwaasi, 1999, Allergy to date fruits: characterization of antigens and allergens of fruits of the date palm (phoenix dactylifera L.), Allergy, 54, 1270, 10.1034/j.1398-9995.1999.00116.x · DOI
- Testa, 2017, Ugly but tasty: systematic review of possible human and animal health risks related to entomophagy, Crit Rev Food Sci Nutr, 57, 3747, 10.1080/10408398.2016.1162766 · DOI
- de Gier, 2018, Insect (food) allergy and allergens, Mol Immunol, 100, 82, 10.1016/j.molimm.2018.03.015 · DOI · Paper page
- Pali-Schöll, 2019, Edible insects: cross-recognition of IgE from crustacean- and house dust mite allergic patients, and reduction of allergenicity by food processing, World Allergy Organ J, 12, 10.1016/j.waojou.2018.10.001 · DOI
- Mabelane, 2018, Predictive values of alpha-gal IgE levels and alpha-gal IgE: total IgE ratio and oral food challenge-proven meat allergy in a population with a high prevalence of reported red meat allergy, Pediatr Allergy Immunol, 29, 841, 10.1111/pai.12969 · DOI
- Levin, 2011, Eosinophilic oesophagitis in Cape Town, South Africa, Clin Transl Allergy, 1, 10.1186/2045-7022-1-S1-P26 · DOI
- Hussein, 2015, Quantitation of Blomia tropicalis allergen Blo t 5 in cereal and cereal-based foods consumed in the Nile Delta, Egypt, Am J Trop Med Hyg, 93, 194, 10.4269/ajtmh.14-0837 · DOI
- Keet, 2014, Temporal trends and racial/ethnic disparity in self-reported pediatric food allergy in the United States, Ann Allergy Asthma Immunol, 112, 222, 10.1016/j.anai.2013.12.007 · DOI
- Rujeni, 2012, Atopy is inversely related to schistosome infection intensity: a comparative study in Zimbabwean villages with distinct levels of Schistosoma haematobium infection, Int Arch Allergy Immunol, 158, 288, 10.1159/000332949 · DOI · Paper page
- Igetei, 2017, Antigenic cross-reactivity between Schistosoma mansoni and peanut: a role for cross-reactive carbohydrate determinants (CCDs) and implications for the hygiene hypothesis, Immunology, 150, 506, 10.1111/imm.12711 · DOI · Paper page
- Levin, 2017, Allergy and infant feeding guidelines in the context of resource-constrained settings, J Allergy Clin Immunol, 139, 455, 10.1016/j.jaci.2016.09.039 · DOI
- Turner, 2018, Primary prevention of food allergy: translating evidence from clinical trials to population-based recommendations, J Allergy Clin Immunol Pract, 6, 367, 10.1016/j.jaip.2017.12.015 · DOI
- Zeng, 2015, Food allergy and related risk factors in 2540 preschool children: an epidemiological survey in Guangdong province, Southern China, World J Pediatr, 11, 219, 10.1007/s12519-015-0030-6 · DOI
- Wang, 2018, Increasing hospital presentations for anaphylaxis in the pediatric population in Hong Kong, J Allergy Clin Immunol Pract, 6
- Prescott, 2013, A global survey of changing patterns of food allergy burden in children, World Allergy Organ J, 6, 21, 10.1186/1939-4551-6-21 · DOI
- Lee, 2016, A multicenter retrospective case study of anaphylaxis triggers by age in Korean children, Allergy Asthma Immunol Res, 8, 535, 10.4168/aair.2016.8.6.535 · DOI
- Inam, 2016, Prevalence of sensitization to food allergens and challenge proven food allergy in patients visiting allergy centers in rawalpindi and islamabad, Pakistan, SpringerPlus, 5, 1330, 10.1186/s40064-016-2980-0 · DOI
- Khan, 2013, Anaphylaxis: incidence, presentation, causes and outcome in patients in a tertiary-care hospital in karachi, Pakistan, QJM, 106, 1095, 10.1093/qjmed/hct179 · DOI
- Shek, 2010, A population-based questionnaire survey on the prevalence of peanut, tree nut, and shellfish allergy in 2 asian populations, J Allergy Clin Immunol, 126, 324, 10.1016/j.jaci.2010.06.003 · DOI
- Connett, 2012, A population-based study of fish allergy in the Philippines, Singapore and Thailand, Int Arch Allergy Immunol, 159, 384, 10.1159/000338940 · DOI
- Goh, 1999, Pattern of food-induced anaphylaxis in children of an asian community, Allergy, 54, 84, 10.1034/j.1398-9995.1999.00925.x · DOI
- Thong, 2007, Immediate food hypersensitivity among adults attending a clinical immunology/allergy centre in Singapore, Singap Med J, 48, 236
- Ganapathy, 2016, Anaphylaxis in children: experience of 485 episodes in 1,272,482 patient Attendances at a tertiary paediatric emergency department from 2007 to 2014, Ann Acad Med Singapore, 45, 542, 10.47102/annals-acadmedsg.V45N12p542 · DOI
- Goh, 2018, Cause and clinical presentation of anaphylaxis in Singapore: from infancy to old age, Int Arch Allergy Immunol, 175, 91, 10.1159/000485127 · DOI
- Liew, 2013, Paediatric anaphylaxis in a Singaporean children cohort: changing food allergy triggers over time, Asia Pac Allergy, 3, 29, 10.5415/apallergy.2013.3.1.29 · DOI
- Tham, 2017, Low food allergy prevalence despite delayed introduction of allergenic foods-data from the Gusto cohort, J Allergy Clin Immunol Pract, 6, 466, 10.1016/j.jaip.2017.06.001 · DOI
- Santadusit, 2005, Prevalence of adverse food reactions and food allergy among Thai children, J Med Assoc Thail, 88
- Srisuwatchari, 2018, Oral food challenges: result of a 16-year experience at a major teaching hospital in Thailand, Asia Pac Allergy, 8, 10.5415/apallergy.2018.8.e21 · DOI
- Manuyakorn, 2015, Pediatric anaphylaxis: triggers, clinical features, and treatment in a tertiary-care hospital, Asian Pac J Allergy Immunol, 33, 281
- Le, 2018, Prevalence of food allergy in Vietnam: comparison of web-based with traditional paper-based survey, World Allergy Organ J, 11, 16, 10.1186/s40413-018-0195-2 · DOI
- Peters, 2017, The prevalence of food allergy and other allergic diseases in early childhood in a population-based study: healthnuts age 4-year follow-up, J Allergy Clin Immunol, 140, 145, 10.1016/j.jaci.2017.02.019 · DOI
- Osborne, 2011, Prevalence of challenge-proven ige-mediated food allergy using population-based sampling and predetermined challenge criteria in infants, J Allergy Clin Immunol, 127, 668, 10.1016/j.jaci.2011.01.039 · DOI
- Ebisawa, 2008, Prevalence of pediatric allergic diseases in the first 5 Years of life, J Allergy Clin Immunol, 121, 10.1016/j.jaci.2007.12.936 · DOI
- Urisu, 2014, Japanese guideline for food allergy 2014, Allergol Int, 63, 399, 10.2332/allergolint.14-RAI-0770 · DOI
- Ebisawa, 2017, Japanese guidelines for food allergy 2017, Allergol Int, 66, 248, 10.1016/j.alit.2017.02.001 · DOI
- Chan, 2014, Emergency department visits for food allergy in taiwan: a retrospective study, Pediatr Neonatol, 55, 275, 10.1016/j.pedneo.2013.11.006 · DOI
- Yang, 2008, Epidemiologic and clinical features of anaphylaxis in Korea, Ann Allergy Asthma Immunol, 100, 31, 10.1016/S1081-1206(10)60401-2 · DOI
- Imamura, 2008, A survey of patients with self-reported severe food allergies in Japan, Pediatr Allergy Immunol, 19, 270, 10.1111/j.1399-3038.2007.00621.x · DOI
- Yagami, 2017, Outbreak of immediate-type hydrolyzed wheat protein allergy due to a facial soap in Japan, J Allergy Clin Immunol, 140, 879, 10.1016/j.jaci.2017.03.019 · DOI
- Fukutomi, 2014, Epidemiological link between wheat allergy and exposure to hydrolyzed wheat protein in facial soap, Allergy, 69, 1405, 10.1111/all.12481 · DOI
- Yokooji, 2013, Characterization of causative allergens for wheat-dependent exercise-induced anaphylaxis sensitized with hydrolyzed wheat proteins in facial soap, Allergol Int, 62, 435, 10.2332/allergolint.13-OA-0561 · DOI
- Daengsuwan, 2005, Ige antibodies to omega-5 gliadin in children with wheat-induced anaphylaxis, Allergy, 60, 506, 10.1111/j.1398-9995.2004.00656.x · DOI
- Arakali, 2017, Prevalence of food allergies in South Asia, Ann Allergy Asthma Immunol, 118, 16, 10.1016/j.anai.2016.09.441 · DOI
- de Silva, 2018, Aetiology of anaphylaxis in patients referred to an immunology clinic in Colombo, Sri Lanka, Allergy Asthma Clin Immunol, 14, 81, 10.1186/s13223-018-0295-0 · DOI
- Bunyavanich, 2014, Peanut allergy prevalence among school-age children in a us cohort not selected for any disease, J Allergy Clin Immunol, 134, 753, 10.1016/j.jaci.2014.05.050 · DOI
- Sasaki, 2018, Prevalence of clinic-defined food allergy in early adolescence: the Schoolnuts Study, J Allergy Clin Immunol, 141, 391, 10.1016/j.jaci.2017.05.041 · DOI
- Woods, 2002, Prevalence of Food allergies in young adults and their relationship to asthma, nasal allergies, and eczema, Ann Allergy Asthma Immunol, 88, 183, 10.1016/S1081-1206(10)61994-1 · DOI
- Koplin, 2014, Increased risk of peanut allergy in infants of asian-born parents compared to those of Australian-born parents, Allergy, 69, 1639, 10.1111/all.12487 · DOI
- Panjari, 2016, Nut Allergy Prevalence and differences between asian-born children and australian-born children of asian descent: a state-wide survey of children at primary school entry in Victoria, Australia, Clin Exp Allergy, 46, 602, 10.1111/cea.12699 · DOI
- Jirapongsananuruk, 2007, Features of patients with anaphylaxis admitted to a university hospital, Ann Allergy Asthma Immunol, 98, 157, 10.1016/S1081-1206(10)60689-8 · DOI
- Goh, 2000, Edible "bird's nest"-induced anaphylaxis: an under-recognized entity?, J Pediatr, 137, 277, 10.1067/mpd.2000.107108 · DOI
- Morita, 2007, Food-dependent exercise-induced anaphylaxis, J Dermatol Sci, 47, 109, 10.1016/j.jdermsci.2007.03.004 · DOI
- Teo, 2009, Food-dependent exercise-induced anaphylaxis - a review of 5 cases, Ann Acad Med Singapore, 38, 905, 10.47102/annals-acadmedsg.V38N10p905 · DOI
- Pacharn, 2009, Wheat-dependent, exercise-induced anaphylaxis in Thai children: a report of 5 cases, Asian Pac J Allergy Immunol, 27, 115
- Thalayasingam, 2014, Wheat-Dependent Exercise-Induced Anaphylaxis: a retrospective case review from a tertiary hospital, Postgrad Med J, 90, 488, 10.1136/postgradmedj-2013-132257 · DOI
- Jeong, 2017, Age-based causes and clinical characteristics of immediate-type food allergy in Korean children, Allergy Asthma Immunol Res, 9, 423, 10.4168/aair.2017.9.5.423 · DOI
- Jeong, 2017, A multicenter study on anaphylaxis caused by peanut, tree nuts, and seeds in children and adolescents, Allergy, 72, 507, 10.1111/all.13096 · DOI
- Kaneko, 2014, Development of hypoallergenic galacto-oligosaccharides on the basis of allergen analysis, Biosci Biotechnol Biochem, 78, 100, 10.1080/09168451.2014.877819 · DOI
- Jyo, 1993, Cases of immediate-type allergy in oyster shuckers due to galacto-oligosaccharide, J Hiroshima Med Assoc, 25, 19
- Chiang, 2012, Anaphylaxis to cow's milk formula containing short-chain galacto-oligosaccharide, J Allergy Clin Immunol, 130, 1361, 10.1016/j.jaci.2012.08.048 · DOI
- Vo, 2012, Acute allergic reactions in Vietnamese children after drinking a new milk product, Foodb Pathog Dis, 9, 156, 10.1089/fpd.2011.1059 · DOI
- Soh, 2015, Anaphylaxis to galacto-oligosaccharides--an evaluation in an atopic population in Singapore, Allergy, 70, 1020, 10.1111/all.12645 · DOI
- Tay, 2008, Anaphylaxis following the ingestion of flour contaminated by house dust mites--a report of two cases from Singapore, Asian Pac J Allergy Immunol, 26, 165
- Hashizume, 2014, Pancake syndrome induced by ingestion of tempura, Br J Dermatol, 170, 213, 10.1111/bjd.12597 · DOI
- Takahashi, 2014, Oral mite anaphylaxis caused by mite-contaminated okonomiyaki/pancake-mix in Japan: 8 case reports and a review of 28 reported cases, Allergol Int, 63, 51, 10.2332/allergolint.13-OA-0575 · DOI
- Wen, 2005, Systemic anaphylaxis after the ingestion of pancake contaminated with the storage mite Blomia Freemani, Ann Allergy Asthma Immunol, 95, 612, 10.1016/S1081-1206(10)61027-7 · DOI
- Sanchez-Borges, 2015, Hidden allergens and oral mite anaphylaxis: the pancake syndrome revisited, Curr Opin Allergy Clin Immunol, 15, 337, 10.1097/ACI.0000000000000175 · DOI
- Sanchez-Borges, 2013, Anaphylaxis from ingestion of mites: pancake anaphylaxis, J Allergy Clin Immunol, 131, 31, 10.1016/j.jaci.2012.09.026 · DOI
- Sanchez-Borges, 1997, A new triad: sensitivity to aspirin, allergic rhinitis, and severe allergic reaction to ingested aeroallergens, Cutis, 59, 311
- Chansakulporn, 2012, Anaphylaxis to weaver ant eggs: a case report, J Med Assoc Thail, 95
- Jeong, 2006, Two cases of anaphylaxis caused by Perilla seed, J Allergy Clin Immunol, 117, 1505, 10.1016/j.jaci.2006.02.044 · DOI
- Patil, 2001, Chickpea: a major food allergen in the Indian subcontinent and its clinical and immunochemical correlation, Ann Allergy Asthma Immunol, 87, 140, 10.1016/S1081-1206(10)62209-0 · DOI
- Patil, 1997, Allergy to fenugreek (trigonella foenum Graecum), Ann Allergy Asthma Immunol, 78, 297, 10.1016/S1081-1206(10)63185-7 · DOI
- Guimarães, 2015, Prevalence of parent-reported food allergy in infants and preschoolers in Brazil, Allergol Immunopathol, 43, 424, 10.1016/j.aller.2014.03.004 · DOI
- Naspitz, 2004, Sensitization to inhalant and food allergens in Brazilian atopic children by in vitro total and specific IgE assay, Allergy Project-PROAL. J Pediatr (Rio J), 80, 203, 10.2223/1184 · DOI
- Martínez, 2005, Skin prick test of immediate hypersensitivity in a selected Chilean pediatric population sample, Rev Med Chile, 133, 195
- Hoyos-Bachiloglu, 2014, Prevalence of parent-reported immediate hypersensitivity food allergy in Chilean school-aged children, Allergol Immunopathol, 42, 527, 10.1016/j.aller.2013.09.006 · DOI
- Marrugo, 2008, Prevalence of self-reported food allergy in Cartagena (Colombia) population, Allergol Immunopathol, 36, 320, 10.1016/S0301-0546(08)75863-4 · DOI
- Leal, 1991, Sensibilizaciòn alérgica a los alimentos tropicales usados en la ablatación, Actualizaciones Pediatr, 1, 3
- Soto-Quiros, 1998, Allergen sensitization of asthmatic and nonasthmatic schoolchildren in Costa Rica, Allergy, 53, 1141, 10.1111/j.1398-9995.1998.tb03833.x · DOI
- Gonzales-González, 2018, Prevalence of food allergens sensitization and food allergies in a group of allergic Honduran children, Allergy Asthma Clin Immunol, 14, 23, 10.1186/s13223-018-0245-x · DOI
- Avila Castañon, 2002, Hypersensitivity detected by skin tests to food in allergic patients in the Hospital Infantil de México Federico Gomez, Rev Alerg Mex, 49, 74
- Ontiveros, 2016, Parent-reported prevalence of food allergy in Mexican schoolchildren: a population-based study, Allergol Immunopathol, 44, 563, 10.1016/j.aller.2016.03.003 · DOI
- Navarro, 2004, Gastrointestinal symptoms in children with atopic dermatitis and its association with food allergy, Arch Venez Pueric Pediatría, 67, 181
- Sole, 2011, Latin American anaphylaxis working group. (OLASA). Anaphylaxis in Latin America: a report of the online, Latin American survey on anaphylaxis Clinics (Sao Paulo), 66, 943, 10.1590/S1807-59322011000600004 · DOI
- Lieberman, 2006, Epidemiology of anaphylaxis: findings of the American college of allergy, asthma and immunology epidemiology of anaphylaxis working group, Ann Allergy Asthma Immunol, 97, 596, 10.1016/S1081-1206(10)61086-1 · DOI
- Simons, 2011, World allergy organization guidelines for the assessment and management of anaphylaxis, World Allergy Organ J, 4, 13, 10.1097/WOX.0b013e318211496c · DOI
- Sladkevicious, 2010, Resource implications and budget impact of managing cow milk allergy in the UK, J Med Econ, 13, 119
- Aguilar-Jasso, 2018, Clinical profile of pediatric patients diagnosed with food allergy in Northwestern Mexico, Rev Alerg Mex, 65, 153
- Nwaru, 2014, EAACI Food Allergy and Anaphylaxis Guidelines Group.. Prevalence of common food allergies in Europe: a systematic review and meta-analysis, Allergy, 69, 992, 10.1111/all.12423 · DOI
- Allen, 2014, Precautionary labelling of foods for allergen content: are we ready for a global framework?, World Allergy Organ J, 7, 10, 10.1186/1939-4551-7-10 · DOI
- Mendoza-Quispe, 2018, Overestimation of food allergies reported by parents in a Peruvian allergy, asthma, and immunology center, Rev Peru Med Exp Salud Pública, 35, 708, 10.17843/rpmesp.2018.354.3763 · DOI
- Mahdavinia, 2017, Racial Differences in food allergy phenotype and health care utilization among US children, J Allergy Clin Immunol Pract, 5, 352, 10.1016/j.jaip.2016.10.006 · DOI
- Wang, 2013, Racial differences in the association of CD14 polymorphisms with serum total IgE levels and allergen skin test reactivity, J Asthma Allergy, 6, 81, 10.2147/JAA.S42695 · DOI
- Yew, 2012, Exotic food anaphylaxis and the broken heart: sago worm and takotsubo cardiomyopathy, Med J Malays, 67, 540
- Ji, 2008, Anaphylactic shock caused by silkworm pupa consumption in China, Allergy, 63, 1407, 10.1111/j.1398-9995.2008.01838.x · DOI
- Santos, 2011, Allergic reactions to manioc (Manihot esculenta Crantz): identification of novel allergens with potential involvement in latex-fruit syndrome, J Allergy Clin Immunol, 128, 1367, 10.1016/j.jaci.2011.07.019 · DOI
- Sanchez, 2014, Milk and egg allergy: diagnosis, management and implications for Latin America, Biomédica, 34, 143
- Borres, 2016, Recent advances in component resolved diagnosis in food allergy, Allergol Int, 65, 378, 10.1016/j.alit.2016.07.002 · DOI
- Mothes-Luksch, 2018, Allergy diagnosis from symptoms to molecules, or from molecules to symptoms: a comparative clinical study, World Allergy Organ J, 11, 22, 10.1186/s40413-018-0199-y · DOI
- Nowak-Wegrzyn, 2009, Adverse reactions to food committee of American academy of allergy, asthma & immunology. Work group report: oral food challenge testing, J Allergy Clin Immunol, 123, 365, 10.1016/j.jaci.2009.03.042 · DOI
- Sampson, 2012, Standardizing double-blind, placebo-controlled oral food challenges: American academy of allergy, asthma & immunology-European academy of allergy and clinical immunology PRACTALL consensus report, J Allergy Clin Immunol, 130, 1260, 10.1016/j.jaci.2012.10.017 · DOI
- Sanchez-Borges, 2018, The importance of allergic disease in public health: an iCAALL statement, World Allergy Organ J, 11, 8, 10.1186/s40413-018-0187-2 · DOI
- Baena-Cagnani, 2013, Allergy training and immunotherapy in Latin America: results of a regional overview, Ann Allergy Asthma Immunol, 111, 415, 10.1016/j.anai.2013.08.011 · DOI
- Boyce, 2010, NIAID-sponsored expert panel. Guidelines for the diagnosis and management of food allergy in the United States; report of the NIAID-sponsored expert panel, J Allergy Clin Immunol, 126, 1105, 10.1016/j.jaci.2010.10.008 · DOI
- Sibanda, 2001, Research and clinical aspects of immunology in Africa, Curr Opin Immunol, 13, 528, 10.1016/S0952-7915(00)00252-1 · DOI
- Muraro, 2014, EAACI Food Allergy and Anaphylaxis Guidelines Group. EAACI food allergy and anaphylaxis guidelines: diagnosis and management of food allergy, Allergy, 69, 1008, 10.1111/all.12429 · DOI · Paper page
- Atiim, 2018, Ne nnipadua mmpe" (the body hates it): exploring the lived experience of food allergy in Sub-Saharan Africa, Soc Sci Med, 205, 72, 10.1016/j.socscimed.2018.03.031 · DOI
- Pentz, 2014, Advances in the diagnosis and management of allergic disease: applications to South African practice, S Afr Med J, 104, 7305
- Munasir, 2013, The management of food allergy in Indonesia, Asia Pac Allergy, 3, 23, 10.5415/apallergy.2013.3.1.23 · DOI
- Lee, 2014, Food allergy in Singapore: opening a new chapter, Singap Med J, 55, 244, 10.11622/smedj.2014065 · DOI
- Levin, 2015, South African food allergy working group. South african food allergy consensus document 2014, S Afr Med J, 105, 62
- Fiocchi, 2010, World allergy organization (WAO) diagnosis and rationale for action against cow's milk allergy (DRACMA) guidelines, World Allergy Organ J, 3, 57, 10.1097/WOX.0b013e3181defeb9 · DOI
- Muktiarti, 2007, Soy protein sensitization in cow's milk allergy patients, Paediatr Indones, 47, 78, 10.14238/pi47.2.2007.78-82 · DOI
- Santi, 2012, IgE-mediated soy protein sensitization in children with cow's milk allergy, Paediatr Indones, 52, 67
- Mihic, 2016, The therapeutic effects of camel milk: a systematic review of animal and human trials, J Evid Based Complementary Altern Med, 21
- Fiocchi, 2018, The global impact of the DRACMA guidelines cow's milk allergy clinical practice, World Allergy Organ J, 11, 2, 10.1186/s40413-017-0179-7 · DOI
- Dahdah, 2019, How guideline can shape clinical practice globally: the diagnosis and rationale for action against cow's milk allergy experience, Curr Opin Allergy Clin Immunol, 19, 185, 10.1097/ACI.0000000000000513 · DOI
- Caraballo, 2016, Particularities of allergy in the tropics, World Allergy Organ J, 9, 20, 10.1186/s40413-016-0110-7 · DOI · Paper page
- Sicherer, 2018, Food allergy: a review and update on epidemiology, pathogenesis, diagnosis, prevention, and management, J Allergy Clin Immunol, 141, 41, 10.1016/j.jaci.2017.11.003 · DOI
- Nurmatov, 2017, Allergen immunotherapy for IgE-mediated food allergy: a systematic review and meta-analysis, Allergy, 72, 1133, 10.1111/all.13124 · DOI
- Pajno, 2018, On behalf of EAACI allergen immunotherapy guidelines group. EAACI guidelines on allergen immunotherapy: IgE-mediated food allergy, Allergy, 73, 799, 10.1111/all.13319 · DOI
- Wood, 2016, A randomized, double-blind, placebo-controlled study of omalizumab combined with oral immunotherapy for the treatment of cow's milk allergy, J Allergy Clin Immunol, 137, 1103, 10.1016/j.jaci.2015.10.005 · DOI
- Andorf, 2018, Anti-IgE treatment with oral immunotherapy in multifood allergic participants: a double-blind, randomised,controlled trial, Lancet Gastroenterol Hepatol, 3, 85, 10.1016/S2468-1253(17)30392-8 · DOI
Cited by
Sorted by citations
Pollen–Food Allergy Syndrome: Allergens, Clinical Insights, Diagnostic and Therapeutic Challenges
Haidar, L., Bănărescu, C. F., Uța, C., Moldovan, S. I., Zimbru, E.-L., Zimbru, R.-I., Ciurariu, E., Georgescu, M., & Panaitescu, C. (2024) · Applied Sciences · doi:10.3390/app15010066 · Cited by 21
Metadata
- Authors
- Hossny, E., Ebisawa, M., El-Gamal, Y., Arasi, S., Dahdah, L., El-Owaidy, R., Galvan, C. A., Lee, B. W., Levin, M., Martinez, S., Pawankar, R., Tang, M. L. K., Tham, E. H., & Fiocchi, A.
- Venue
- World Allergy Organization Journal
- Publisher
- Elsevier BV
- Published
- 2019-11
- Volume
- 12
- Issue
- 11
- Pages
- 100089
- ISSN
- 1939-4551
- PMC
- PMC6909084
- Cited by
- 100
- References
- 0
- Language
- en
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review
How to cite
Cite CoChat for the checks on this page, and the paper for its own findings.
- This page
- CoChat. (2026). Citation check: Challenges of managing food allergy in the developing world. https://app.cochat.ai/papers/10.1016/j.waojou.2019.100089
- The paper
- Hossny, E., Ebisawa, M., El-Gamal, Y., Arasi, S., Dahdah, L., El-Owaidy, R., Galvan, C. A., Lee, B. W., Levin, M., Martinez, S., Pawankar, R., Tang, M. L. K., Tham, E. H., & Fiocchi, A. (2019). Challenges of managing food allergy in the developing world. World Allergy Organization Journal. https://doi.org/10.1016/j.waojou.2019.100089