The DOI matches its Crossref record; 32 of the 32 references it cites were found in a registry or an index.
Fair Enough? Food Security and the International Trade of Seafood
Open accessAbstract
Does international trade make all parties better off? We study the relationship between food security and the international trade of fish and seafood between developing and developed countries. Specifically, we look at and discuss the evolution of trade flows – values, quantities, and prices – between developing and developed countries. The picture that emerges suggests that the quantity of seafood exported from developing countries to developed countries is close to the quantity of seafood imported by developing countries from developed countries. What takes place is a quality exchange: developing countries export high-quality seafood in exchange for lower quality seafood.
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Cites
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Does aquaculture add resilience to the global food system?
Troell, M., Naylor, R. L., Metian, M., Beveridge, M., Tyedmers, P. H., Folke, C., Arrow, K. J., Barrett, S., Crépin, A.-S., Ehrlich, P. R., et al. (2014) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.1404067111 · Cited by 749
Smallholder Participation in Contract Farming: Comparative Evidence from Five Countries
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Self-citationDistributional Effects of Globalization in Developing Countries
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Sustainability and Global Seafood
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Self-citationAs You Sow, So Shall You Reap: The Welfare Impacts of Contract Farming
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Self-citation
Cited by
Nutrition: Fall in fish catch threatens human health
Golden, C. D., Allison, E. H., Cheung, W. W. L., Dey, M. M., Halpern, B. S., McCauley, D. J., Smith, M., Vaitla, B., Zeller, D., & Myers, S. S. (2016) · Nature · doi:10.1038/534317a · Cited by 638
Self-citationA Global Blue Revolution: Aquaculture Growth Across Regions, Species, and Countries
Garlock, T., Asche, F., Anderson, J., Bjørndal, T., Kumar, G., Lorenzen, K., Ropicki, A., Smith, M. D., & Tveterås, R. (2020) · Reviews in Fisheries Science & Aquaculture · doi:10.1080/23308249.2019.1678111 · Cited by 486
Self-citationNot just for the wealthy: Rethinking farmed fish consumption in the Global South
Belton, B., Bush, S. R., & Little, D. C. (2018) · Global Food Security · doi:10.1016/j.gfs.2017.10.005 · Cited by 282
On the sustainability of inland fisheries: Finding a future for the forgotten
Cooke, S. J., Allison, E. H., Beard, T. D., Arlinghaus, R., Arthington, A. H., Bartley, D. M., Cowx, I. G., Fuentevilla, C., Leonard, N. J., Lorenzen, K., et al. (2016) · Ambio · doi:10.1007/s13280-016-0787-4 · Cited by 219
Metadata
- Authors
- Asche, F., Bellemare, M. F., Roheim, C., Smith, M. D., & Tveteras, S.
- Venue
- World Development
- Publisher
- Elsevier BV
- Published
- 2015-03
- Volume
- 67
- Pages
- 151-160
- ISSN
- 0305-750X (ISSN-L)
- OpenAlex
- W1975587451
- Cited by
- 298
- References
- 32
- FWCI
- 59.65
- Type
- journal article
- Language
- en
- Open access
- green
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.