The DOI matches its Crossref record; 1 of the 1 references it cites were found in a registry or an index.
Effects of plant stanol esters supplied in low-fat yoghurt on serum lipids and lipoproteins, non-cholesterol sterols and fat soluble antioxidant concentrations
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Citations
Cites
Plant sterol and stanol margarines and health
Law, M. (2000) · BMJ · doi:10.1136/bmj.320.7238.861 · Cited by 729 · cited 2×
“This may be a reason that so far mainly the hypocholesterolemic effects of plant stanol esters incorporated into oil-based products, such as margarines, shortenings and mayonnaise, have been examined [1].”
BackgroundMethod
Cited by
Abumweis, S., Barake, R., & Jones, P. (2008) · Food & Nutrition Research · doi:10.3402/fnr.v52i0.1811 · Cited by 369
Musa-Veloso, K., Poon, T. H., Elliot, J. A., & Chung, C. (2011) · Prostaglandins, Leukotrienes and Essential Fatty Acids · doi:10.1016/j.plefa.2011.02.001 · Cited by 195
Devaraj, S., Jialal, I., & Vega-López, S. (2004) · Arteriosclerosis, Thrombosis, and Vascular Biology · doi:10.1161/01.atv.0000120784.08823.99 · Cited by 140
EFSA Panel on Dietetic Products, N. A. A. (. (2012) · EFSA Journal · doi:10.2903/j.efsa.2012.2693 · Cited by 93
Amir Shaghaghi, M., Abumweis, S. S., & Jones, P. J. H. (2013) · Journal of the Academy of Nutrition and Dietetics · doi:10.1016/j.jand.2013.07.006 · Cited by 88
Metadata
- Authors
- Mensink, R. P., Ebbing, S., Lindhout, M., Plat, J., & van Heugten, M. M. A.
- Venue
- Atherosclerosis
- Publisher
- Elsevier BV
- Published
- 2002-01
- Volume
- 160
- Issue
- 1
- Pages
- 205-213
- ISSN
- 0021-9150 (ISSN-L)
- OpenAlex
- W2054209747
- Cited by
- 195
- References
- 1
- FWCI
- 14.52
- Type
- journal article
- Language
- en
- Open access
- closed
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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Cite CoChat for the checks on this page, and the paper for its own findings.
- This page
- CoChat. (2026). Citation check: Effects of plant stanol esters supplied in low-fat yoghurt on serum lipids and lipoproteins, non-cholesterol sterols and fat soluble antioxidant concentrations. https://app.cochat.ai/papers/10.1016/s0021-9150(01)00562-7
- The paper
- Mensink, R. P., Ebbing, S., Lindhout, M., Plat, J., & van Heugten, M. M. A. (2002). Effects of plant stanol esters supplied in low-fat yoghurt on serum lipids and lipoproteins, non-cholesterol sterols and fat soluble antioxidant concentrations. Atherosclerosis. https://doi.org/10.1016/s0021-9150(01)00562-7
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
