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Preparation and characterization of membrane fractions enriched in outer and inner envelope membranes from spinach chloroplasts. II. Biochemical characterization.
Open accessAbstract
In the previous paper (Block, M. A., Dorne, A.-J., Joyard, J., and Douce, R. (1983) J. Biol. Chem. 258, 13273-13280), we have described a method for the separation of membrane fractions enriched in outer and inner envelope membranes from spinach chloroplasts. The two envelope membranes have a different weight ratio of acyl lipid to protein (2.5-3 for the outer envelope membrane and 0.8-1 for the inner envelope membrane). The two membranes also differ in their polar lipid composition. However, in order to prevent the functioning of the galactolipid:galactolipid galactosyltransferase during the course of envelope membrane separation, we have analyzed the polar lipid composition of each envelope membrane after thermolysin treatment of the intact chloroplasts. The outer envelope membrane is characterized by the presence of high amounts of phosphatidylcholine and digalactosyldiacylglycerol whereas the inner envelope membrane has a polar lipid composition almost identical with that of the thykaloids. No phosphatidylethanolamine or cardiolipin could be detected in either envelope membranes, thus demonstrating that the envelope membranes, and especially the outer membrane, do not resemble extrachloroplastic membranes. No striking differences were found in the fatty acid composition of the polar lipids from either the outer or the inner envelope membrane. The two envelope membranes also differ in their carotenoid composition. Among the different enzymatic activities associated with the chloroplast envelope, we have shown that the Mg2+-dependent ATPase, the UDP-Gal:diacylglycerol galactosyltransferase, the phosphatidic acid phosphatase, and the acyl-CoA thioesterase are associated with the inner envelope from spinach chloroplasts whereas the acyl-CoA synthetase is located on the outer envelope membrane.
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Cites
A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION
Bligh, E. G., & Dyer, W. J. (1959) · Canadian Journal of Biochemistry and Physiology · doi:10.1139/o59-099 · Cited by 54,751
Cited by
Simkin, A. J., Schwartz, S. H., Auldridge, M., Taylor, M. G., & Klee, H. J. (2004) · The Plant Journal · doi:10.1111/j.1365-313x.2004.02263.x · Cited by 474
Ferro, M., Brugière, S., Salvi, D., Seigneurin-Berny, D., Court, M., Moyet, L., Ramus, C., Miras, S., Mellal, M., Le Gall, S., et al. (2010) · Molecular & Cellular Proteomics · doi:10.1074/mcp.m900325-mcp200 · Cited by 472
Self-citationMode of action of the COR15a gene on the freezing tolerance of Arabidopsis thaliana
Steponkus, P. L., Uemura, M., Joseph, R. A., Gilmour, S. J., & Thomashow, M. F. (1998) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.95.24.14570 · Cited by 414
Function of iron in chloroplasts
Terry, N., & Abadia, J. (1986) · Journal of Plant Nutrition · doi:10.1080/01904168609363470 · Cited by 324
Kobayashi, K., Kondo, M., Fukuda, H., Nishimura, M., & Ohta, H. (2007) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.0704680104 · Cited by 302
Metadata
- Authors
- Block, M. A., Dorne, A. J., Joyard, J., & Douce, R.
- Venue
- Journal of Biological Chemistry
- Publisher
- Elsevier BV
- Published
- 1983-11
- Volume
- 258
- Issue
- 21
- Pages
- 13281-13286
- ISSN
- 0021-9258 (ISSN-L)
- OpenAlex
- W1501736937
- Cited by
- 392
- References
- 1
- FWCI
- 3.99
- Type
- journal article
- Language
- en
- Open access
- hybrid
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- CoChat. (2026). Citation check: Preparation and characterization of membrane fractions enriched in outer and inner envelope membranes from spinach chloroplasts. II. Biochemical characterization. https://app.cochat.ai/papers/10.1016/s0021-9258(17)44113-5
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- Block, M. A., Dorne, A. J., Joyard, J., & Douce, R. (1983). Preparation and characterization of membrane fractions enriched in outer and inner envelope membranes from spinach chloroplasts. II. Biochemical characterization. Journal of Biological Chemistry. https://doi.org/10.1016/s0021-9258(17)44113-5
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