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Fluorinated natural products: the biosynthesis of fluoroacetate and 4-fluorothreonine in Streptomyces cattleya

Murphy, Cormac D., Schaffrath, Christoph, O’Hagan, David·2003·Chemosphere

Abstract

Organofluorine compounds are rare in Nature, with only a handful known to be produced by some species of plant and two microorganisms. Consequently, the mechanism of enzymatic carbon-fluorine bond formation is poorly understood. The bacterium Streptomyces cattleya biosynthesises fluoroacetate and 4-fluorothreonine as secondary metabolites and is a convenient system to study the biosynthesis and enzymology of fluorometabolite production. Using stable-isotope labelled precursors it has been shown that there is a common intermediate in the biosynthesis of the fluorometabolites, which has recently been identified as fluoroacetaldehyde. Studies with cell-free extracts of S. cattleya have identified two enzymes, an aldehyde dehydrogenase and a threonine transaldolase, that are involved in the biotransformation of fluoroacetaldehyde to fluoroacetate and 4-fluorothreonine.

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Crossref · 10.1016/s0045-6535(03)00191-7

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  • Fluoroacetate is a natural organofluoride compound that is toxic to mammals and produced by actinomycetes, such as Streptomyces cattleya, and acts as a defense molecule in some plants.

    “Fluoroacetate is a natural organofluoride compound that is toxic to mammals and produced by actinomycetes, such as Streptomyces cattleya (57), and acts as a defense molecule in some plants (58, 59).”

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Research works printed but not linked: 36

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Metadata

Authors
Murphy, C. D., Schaffrath, C., & O’Hagan, D.
Venue
Chemosphere
Publisher
Elsevier BV
Published
2003-07
Volume
52
Issue
2
Pages
455-461
ISSN
0045-6535
Cited by
87
References
0
Language
en

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