The DOI matches its Crossref record; 20 of the 20 references it cites were found in a registry or an index.
Etiological Status and Associated Studies of Pale, Soft, Exudative Porcine Musculature
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Citations
Cites
Biochemistry Of Meat Hydration
Hamm, R. (1961) · Advances in Food Research · doi:10.1016/s0065-2628(08)60141-x · Cited by 834
Factors Affecting the Activity of Muscle Phosphorylase b Kinase
Krebs, E. G., Graves, D. J., & Fischer, E. H. (1959) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)69685-1 · Cited by 444
Mansour, T. E., & Mansour, J. M. (1962) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)60345-x · Cited by 309
The estimation of inorganic phosphate in the presence of adenosine triphosphate
Marsh, B. B. (1959) · Biochimica et Biophysica Acta · doi:10.1016/0006-3002(59)90607-9 · Cited by 295
Phenolic substances in grapes and wine, and their significance.
Singleton, V. L., & Esau, P. (1969) · PubMed · Cited by 289
The histological features of striped muscle in relation to its functional activity
Denny-Brown, D. E. (1929) · Proceedings of the Royal Society of London. Series B, Containing Papers of a Biological Character · doi:10.1098/rspb.1929.0014 · Cited by 289
EFFECT OF HYPERGLYCEMIC-GLYCOGENOLYTIC FACTOR AND EPINEPHRINE ON LIVER PHOSPHORYLASE
Sutherland, E. W., & Cori, C. F. (1951) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(19)77725-4 · Cited by 249
Stetten, D., & Stetten, M. R. (1960) · Physiological Reviews · doi:10.1152/physrev.1960.40.3.505 · Cited by 187
A review of selenium responsive diseases of New Zealand livestock.
Hartley, W. J., & GRANT, A. (1961) · PubMed · Cited by 147
The Relation of Phosphorylase to Glycogenolysis in Skeletal Muscle and Heart of Mice
Lyon, J. B., & Porter, J. (1963) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(19)83952-2 · Cited by 102
Cited by
Marination to improve functional properties and safety of poultry meat
Alvarado, C., & McKee, S. (2007) · Journal of Applied Poultry Research · doi:10.1093/japr/16.1.113 · Cited by 242
Metadata
- Authors
- Briskey, E. J.
- Venue
- Advances in Food Research
- Publisher
- Elsevier
- Published
- 1964
- Volume
- 13
- Pages
- 89-178
- ISSN
- 0065-2628 (ISSN-L)
- OpenAlex
- W1474399697
- Cited by
- 398
- References
- 20
- FWCI
- 41.95
- Type
- book chapter
- Language
- en
- Open access
- closed
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- CoChat. (2026). Citation check: Etiological Status and Associated Studies of Pale, Soft, Exudative Porcine Musculature. https://app.cochat.ai/papers/10.1016/s0065-2628(08)60100-7
- The paper
- Briskey, E. J. (1964). Etiological Status and Associated Studies of Pale, Soft, Exudative Porcine Musculature. Advances in Food Research. https://doi.org/10.1016/s0065-2628(08)60100-7
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.