Protein and energy requirements: effect of clinical state
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High fat administration can lead to lipid overload, and especially unsaturated fat to impaired lung function and immune suppression.
“Administration of marked amounts of carbohydrates and lipids can lead to hyperglycemia and liver function test abnormalities while high fat administration can lead to lipid overload, and especially unsaturated fat to impaired lung function and immune suppression [73].”
From ESPEN practical and partially revised guideline: Clinical nutrition in the intensive care unit (2023) · cites this paper as [73]
Administration of marked amounts of carbohydrates and lipids can lead to hyperglycemia and liver function test abnormalities.
“Administration of marked amounts of carbohydrates and lipids can lead to hyperglycemia and liver function test abnormalities while high fat administration can lead to lipid overload, and especially unsaturated fat to impaired lung function and immune suppression [73].”
From ESPEN practical and partially revised guideline: Clinical nutrition in the intensive care unit (2023) · cites this paper as [73]
Cited by
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ESPEN practical and partially revised guideline: Clinical nutrition in the intensive care unit
Singer, P., Blaser, A. R., Berger, M. M., Calder, P. C., Casaer, M., Hiesmayr, M., Mayer, K., Montejo-Gonzalez, J. C., Pichard, C., Preiser, J.-C., et al. (2023) · Clinical Nutrition · doi:10.1016/j.clnu.2023.07.011 · Cited by 793 · see citing works
- Authors
- Elwyn, D. H.
- Affiliations
- Albert Einstein College of Medicine (US)
- Corresponding author
- Elwyn, D.H.
- Venue
- Clinical Nutrition
- Publisher
- Elsevier BV
- Published
- 1993-01
- Volume
- 12
- Pages
- S44-S51
- ISSN
- 0261-5614 (ISSN-L)
- OpenAlex
- W2043240243
- Cited by
- 12
- References
- 0
- Citations by year
- 2023: 1
- FWCI
- 0.84
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Clinical Nutrition (publishedVersion)
- Topics
- Health Sciences › Nursing › Nutrition and Dietetics › Clinical Nutrition and Gastroenterology
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Cell Biology › Muscle metabolism and nutrition
- Health Sciences › Medicine › Physiology › Nutrition and Health in Aging
- Keywords
- protein-energy malnutrition, nitrogen balance, energy balance, body cell mass, fat mass, acute malnutrition, chronic malnutrition, energy expenditure, carbohydrate intake, dietary fat intake, preoperative nutrition, postoperative complications, serum albumin, immunocompetence, severely injured patients, elective surgery, nutrient requirements
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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