The DOI matches its Crossref record; 48 of the 48 references it cites were found in a registry or an index.
Production, purification and properties of microbial phytases
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Citations
Cites
Biotechnological potential of agro-industrial residues. I: sugarcane bagasse
Pandey, A., Soccol, C. R., Nigam, P., & Soccol, V. T. (2000) · Bioresource Technology · doi:10.1016/s0960-8524(99)00142-x · Cited by 1,345
Self-citationNew developments in solid state fermentation: I-bioprocesses and products
Pandey, A., Soccol, C. R., & Mitchell, D. (2000) · Process Biochemistry · doi:10.1016/s0032-9592(00)00152-7 · Cited by 1,143
Self-citationSolid State Fermentation: Research and Industrial Applications
(2019) · Advances in Biochemical Engineering/Biotechnology · doi:10.1007/978-3-030-23675-5 · Cited by 1,103
Solid state fermentation for the production of industrial enzymes
Pandey, A., Periyasamy, S., Soccol, C. R., & Nigam, P. S. N. (1999) · Cited by 869
Self-citationThe realm of microbial lipases in biotechnology
Pandey, A., Benjamin, S., Soccol, C. R., Nigam, P., Krieger, N., & Soccol, V. T. (1999) · Biotechnology and Applied Biochemistry · doi:10.1111/j.1470-8744.1999.tb00541.x · Cited by 660
Self-citationSimple and Rapid Determination of Phytase Activity
Engelen, A. J., Van Der Heeft, F. C., Randsdorp, P. H. G., & Smtt, E. L. C. (1994) · Journal of AOAC INTERNATIONAL · doi:10.1093/jaoac/77.3.760 · Cited by 537
Recent process developments in solid-state fermentation
Pandey, A. (1992) · Process Biochemistry · doi:10.1016/0032-9592(92)80017-w · Cited by 534
Self-citationBiotechnological potential of coffee pulp and coffee husk for bioprocesses
Pandey, A., Soccol, C. R., Nigam, P., Brand, D., Mohan, R., & Roussos, S. (2000) · Biochemical Engineering Journal · doi:10.1016/s1369-703x(00)00084-x · Cited by 515
Self-citationWyss, M., Brugger, R., Kronenberger, A., Rémy, R., Fimbel, R., Oesterhelt, G., Lehmann, M., & van Loon, A. P. G. M. (1999) · Applied and Environmental Microbiology · doi:10.1128/aem.65.2.367-373.1999 · Cited by 469
Biotechnological potential of agro-industrial residues. II: cassava bagasse
Pandey, A., Soccol, C. R., Nigam, P., Soccol, V. T., Vandenberghe, L. P. S., & Mohan, R. (2000) · Bioresource Technology · doi:10.1016/s0960-8524(99)00143-1 · Cited by 466
Self-citation
Cited by
Pandey, A. (2003) · Biochemical Engineering Journal · doi:10.1016/s1369-703x(02)00121-3 · Cited by 1,244
Self-citationNutritional value of bread: Influence of processing, food interaction and consumer perception
Dewettinck, K., Van Bockstaele, F., Kühne, B., Van de Walle, D., Courtens, T. M., & Gellynck, X. (2008) · Journal of Cereal Science · doi:10.1016/j.jcs.2008.01.003 · Cited by 538
Production of Phytase by Mucor racemosus in Solid‐State Fermentation
Bogar, B., Szakacs, G., Pandey, A., Abdulhameed, S., Linden, J. C., & Tengerdy, R. P. (2003) · Biotechnology Progress · doi:10.1021/bp020126v · Cited by 95
Self-citation
Metadata
- Authors
- Pandey, A., Szakacs, G., Soccol, C. R., Rodriguez-Leon, J. A., & Soccol, V. T.
- Venue
- Bioresource Technology
- Publisher
- Elsevier BV
- Published
- 2001-05
- Volume
- 77
- Issue
- 3
- Pages
- 203-214
- ISSN
- 0960-8524 (ISSN-L)
- OpenAlex
- W2014870289
- Cited by
- 354
- References
- 48
- FWCI
- 11.48
- Type
- journal article
- Language
- en
- Open access
- closed
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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- CoChat. (2026). Citation check: Production, purification and properties of microbial phytases. https://app.cochat.ai/papers/10.1016/s0960-8524(00)00139-5
- The paper
- Pandey, A., Szakacs, G., Soccol, C. R., Rodriguez-Leon, J. A., & Soccol, V. T. (2001). Production, purification and properties of microbial phytases. Bioresource Technology. https://doi.org/10.1016/s0960-8524(00)00139-5
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
