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Antitermitic Activity of Leaf Essential Oils and Components from Cinnamomum osmophleum
Abstract
The antitermitic activities of the essential oils from the leaves of two Cinnamomum osmophloeumclones (A and B) and their chemical ingredients against Coptotermes formosanus Shiraki were investigated according to direct contact application. Results from this experiment have demonstrated that the indigenous cinnamon B leaf essential oil has a more effective antitermitic activity than indigenous cinnamon A leaf essential oil. Furthermore, when cinnamaldehyde, eugenol, and alpha-terpineol are extracted from indigenous cinnamon leaf essential oil and used at the strength of 1 mg/g, their antitermitic effectiveness is much higher than that using indigenous cinnamon leaf essential oil. Among the congeners of cinnamaldehyde examined, cinnamaldehyde has exhibited the strongest termiticidal property.
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Cited by
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Nabavi, S., Di Lorenzo, A., Izadi, M., Sobarzo-Sánchez, E., Daglia, M., & Nabavi, S. (2015) · Nutrients · doi:10.3390/nu7095359 · Cited by 404
Chapter 2 Pesticides based on plant essential oils: from traditional practice to commercialization
Isman, M. B., & Machial, C. M. (2006) · Advances in Phytomedicine · doi:10.1016/s1572-557x(06)03002-9 · Cited by 287
Study on the Antiinflammatory Activity of Essential Oil from Leaves of Cinnamomum osmophloeum
Chao, L. K., Hua, K.-F., Hsu, H.-Y., Cheng, S.-S., Liu, J.-Y., & Chang, S.-T. (2005) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf051151u · Cited by 221
Self-citationDighe, V. V., Gursale, A. A., Sane, R. T., Menon, S., & Patel, P. H. (2005) · Chromatographia · doi:10.1365/s10337-005-0527-6 · Cited by 55
Metadata
- Authors
- Chang, S.-T., & Cheng, S.-S.
- Venue
- Journal of Agricultural and Food Chemistry
- Publisher
- American Chemical Society (ACS)
- Published
- 2002-02-07
- Volume
- 50
- Issue
- 6
- Pages
- 1389-1392
- ISSN
- 0021-8561 (ISSN-L)
- 1520-5118
- OpenAlex
- W2158610715
- Cited by
- 161
- References
- 0
- FWCI
- 7.77
- Type
- journal article
- Language
- en
- Open access
- closed
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- Chang, S.-T., & Cheng, S.-S. (2002). Antitermitic Activity of Leaf Essential Oils and Components from Cinnamomum osmophleum. Journal of Agricultural and Food Chemistry. https://doi.org/10.1021/jf010944n
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