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α-Cyclodextrin/Polyethylene Glycol Polyrotaxane: A Study of the Threading Process

Ceccato, Massimo, Lo Nostro, Pierandrea, Baglioni, Piero·1997·Langmuir

Abstract

Aqueous solutions of α-cyclodextrin (α-CD) and polyethylene glycol (PEG) form interesting complexes, where several α-CD units are penetrated by the linear polymeric PEG chain and produce a so-called “polyrotaxane”. This supramolecular structure is stabilized by strong interactions between the α-CD hydrophobic internal cavity and the −CH 2 OCH 2 − moieties of PEG. When cyclodextrins have occupied the whole PEG chain, the polyrotaxanes aggregate and precipitate, forming a thick solid gel. Turbidity measurements at λ = 400 nm were used to study the threading phenomenon. The temperature of the solution and the composition of the solvent affect the formation of polyrotaxanes in a significant way. We propose a molecular model to explain the experimental findings in terms of a multistep threading process. The Gibbs free energy related to the formation of polyrotaxanes is calculated according to the transition state theory.

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Metadata

Authors
Ceccato, M., Lo Nostro, P., & Baglioni, P.
Venue
Langmuir
Published
1997-04-01
Volume
13
Issue
9
Pages
2436-2439
ISSN
  • 0743-7463 (ISSN-L)
  • 1520-5827
OpenAlex
W2047593678
Cited by
192
References
0
FWCI
2.16
Type
journal article
Language
en
Open access
closed

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