Effect of dairy consumption on weight and body composition in adults: a systematic review and meta-analysis of randomized controlled clinical trials

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2. Apolipoprotein A2 Polymorphism Interacts with Intakes of Dairy Foods to Influence Body Weight in 2 U.S. Populations
   Smith Caren E., Katherine L. Tucker, Donna K. Arnett, Sabrina E. Noel, Dolores Corella, Ingrid B. Borecki, Mary Furlan Feitosa, Stella W. Aslibekyan, Laurence D. Parnell, Chao‐Qiang Lai et al. · 2013 · Journal of Nutrition
3. Barriers and Facilitators to Intake of Dairy Products in Adolescent Males and Females With Different Levels of Habitual Intake
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4. Eating fast is positively associated with general and abdominal obesity among Chinese children: A national survey
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5. Total Dairy, Cheese and Milk Intake and Arterial Stiffness: A Systematic Review and Meta-analysis of Cross-Sectional Studies
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6. Dairy Intake and Body Composition and Cardiometabolic Traits among Adults: Mendelian Randomization Analysis of 182041 Individuals from 18 Studies
   Mendelian Randomization of Dairy Consumption Working Group, Tao Huang, Dianjianyi Sun, Yoriko Heianza, Helle K M Bergholdt, Meng Gao, Zhe Fang, Ming Ding, Alexis C. Wood, Kari E. North et al. · 2019 · Clinical Chemistry
7. A randomized trial of high‐dairy‐protein, variable‐carbohydrate diets and exercise on body composition in adults with obesity
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8. Whey Protein Supplementation Compared to Collagen Increases Blood Nesfatin Concentrations and Decreases Android Fat in Overweight Women: A Randomized Double-Blind Study
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10. The role of yoghurt consumption in the management of type II diabetes
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11. Dairy intakes in older Irish adults and effects on vitamin micronutrient status: Data from the TUDA study
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12. Harnessing the Magic of the Dairy Matrix for Next-Level Health Solutions: A Summary of a Symposium Presented at Nutrition 2022
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13. Effects of low-fat milk consumption at breakfast on satiety and short-term energy intake in 10- to 12-year-old obese boys
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14. Diet modeling in older Americans: The impact of increasing plant-based foods or dairy products on protein intake
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15. Association between dairy consumption, dietary calcium intake and general and abdominal obesity among Iranian adults
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16. Relationship between dietary calcium intake and adiposity in female adolescents
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17. Replacement of saturated andtrans-fatty acids in the dietv.CVD risk in the light of the most recent studies
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18. Breakfast consumption and obesity among preadolescents: An epidemiological study
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19. Invited review: Maintaining and growing fluid milk consumption by children in school lunch programs in the United States
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20. Dairy products and constituents: a review of their effects on obesity and related metabolic diseases
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21. Effect of dairy intake with or without energy restriction on body composition of adults: overview of systematic reviews and meta-analyses of randomized controlled trials
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22. Destigmatizing Carbohydrate with Food Labeling: The Use of Non-Mandatory Labelling to Highlight Quality Carbohydrate Foods
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23. INTERVENSI SUSU TINGGI PROTEIN TERHADAP TINGKAT KONSUMSI ZAT GIZI MAKRO DAN STATUS GIZI PADA KELOMPOK USIA DEWASA
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24. Is milk and dairy intake a preventive factor for elderly cognition (dementia and Alzheimer’s)? A quality review of cohort surveys
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25. Comparative effectiveness of single foods and food groups on body weight: a systematic review and network meta-analysis of 152 randomized controlled trials
    Ahmad Jayedi, Long Ge, Bradly C. Johnston, Hossein Shahinfar, Maryam Safabakhsh, Saba Mohamadpur, Parivash Ghorbaninejad, Morteza Abyadeh, Sheida Zeraattalab-Motlagh, Sepideh Soltani et al. · 2022 · European Journal of Nutrition
26. Nutrition and physical activity countermeasures for sarcopenia: Time to get personal?
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27. Meta-analysis of randomized controlled trials on calcium supplements and dairy products for changes in body weight and obesity indices
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28. Association between dairy consumption and cardiovascular disease events, bone fracture and all-cause mortality
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29. Evidencia científica sobre el papel del yogur y otras leches fermentadas en la alimentación saludable de la población española
    Luis Alberto Moreno, Pilar Cervera Ral, Rosa María Ortega Anta, Juan José Díaz, Eduard Baladía, Julio Basulto, Silvia Bel Serrat, Iris Iglesia Altaba, Ana María López-Sobaler, María Manera et al. · 2013 · Rovira & Virgili repository
30. Effect of increased calcium consumption from fat-free milk in an energy-restricted diet on the metabolic syndrome and cardiometabolic outcomes in adults with type 2 diabetes mellitus: a randomised cross-over clinical trial
    Júnia Maria Geraldo Gomes, Jorge de Assis Costa, Rita de Cássia Gonçalves Alfenas · 2018 · British Journal Of Nutrition
31. Genetic polymorphisms of PKLR gene and their associations with milk production traits in Chinese Holstein cows
    Aixia Du, Fengru Zhao, Yanan Liu, Lingna Xu, Kewei Chen, Dongxiao Sun, Bo Han · 2022 · Frontiers in Genetics
32. The dietary approaches to stop hypertension (DASH) dietary pattern in childhood in relation to cardiometabolic risk in adolescence and early adulthood in the ALSPAC birth cohort
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33. Associations between dairy protein intake and body weight and risk markers of diabetes and CVD during weight maintenance
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34. Relación entre ingesta dietética de calcio y adiposidad corporal en adolescentes mujeres
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35. Milk-Fat Intake and Differences in Abdominal Adiposity and BMI: Evidence Based on 13,544 Randomly-Selected Adults
    Klarissa R. Wilkinson, Larry A. Tucker, Lance E. Davidson, Bruce Wayne Bailey · 2021 · Nutrients
36. Whey Proteins-Fortified Milk with Adjusted Casein to Whey Proteins Ratio Improved Muscle Strength and Endurance Exercise Capacity without Lean Mass Accretion in Rats
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37. The impact of replacing regular- with reduced-fat dairy foods on children’s wider food intake: secondary analysis of a cluster RCT
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38. Associations of Milk Consumption and Vitamin B2 and Β12 Derived from Milk with Fitness, Anthropometric and Biochemical Indices in Children. The Healthy Growth Study
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39. Association between dairy consumption and the risk of diabetes: A prospective cohort study from the China Health and Nutrition Survey
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40. Thyroid hormones, lipid profile and anthropometric changes after programmed weight loss in Palestinian obese adult females
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41. Effect of consuming salad and yogurt as preload on body weight management and cardiovascular risk factors: a randomized clinical trial
    Leila Azadbakht, Fahimeh Haghighatdoost, Golgis Karimi, Ahmad Esmaillzadeh · 2012 · International Journal of Food Sciences and Nutrition
42. Dairy products influence gut hormone secretion and appetite differently: A randomized controlled crossover trial
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43. Genome‐Wide Interactions with Dairy Intake for Body Mass Index in Adults of European Descent
    Caren E. Smith, Jack L. Follis, Hassan S. Dashti, Toshiko Tanaka, Mariaelisa Graff, Amanda M. Fretts, Tuomas O. Kilpeläinen, Mary K. Wojczynski, Kris Richardson, Mike A. Nalls et al. · 2017 · Molecular Nutrition & Food Research
44. Anti‐obesogenic effects of calcium prevent changes in the GLP‐1 profile in adult rats primed by early weaning
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45. High-Protein Diet Containing Dairy Products is Associated with Low Body Mass Index and Glucose Concentrations: A Cross-Sectional Study
    Bruna Melo Giglio, Valeska I. R. Duarte, Ana Flávia Galvão, Ana Clara B. Marini, Raquel Machado Schincaglia, João Felipe Mota, Luciana Bronzi de Souza, Gustavo D. Pimentel · 2019 · Nutrients
46. Role of dairy foods in weight management
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47. Vegetarian dietary guidelines: a comparative dietetic and communicational analysis of eleven international pictorial representations
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48. Nutritive and Therapeutic Aspects of Whey Proteins
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49. Effect of Low-fat Milk Consumption Compared to Apple Juice and Water on the Energy Intake Among 10-12-Year-Old Obese Boys: A Three-way Cross-over Clinical Trial.
    Sanaz Mehrabani, Amin Salehi‐Abargouei, Mehdi Asemi, Sepideh Mehrabani, Awat Feizi, Sayyed Morteza Safavi · 2014 · Europe PMC (PubMed Central)
50. Association between dairy product intake and body composition among South Asian adults from the Mediators of Atherosclerosis in South Asians Living in America (MASALA) study
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51. Effect of Dairy Protein Intake on Muscle Mass among Korean Adults: A Prospective Cohort Study
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52. Causal link between milk consumption and obesity? A 10-year longitudinal study and a Mendelian randomization study
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53. High calcium intake from fat-free milk, body composition and glycaemic control in adults with type 2 diabetes: a randomised crossover clinical trial
    Júnia Maria Geraldo Gomes, Jorge de Assis Costa, Priscila Vaz de Melo Ribeiro, Rita de Cássia Gonçalves Alfenas · 2019 · British Journal Of Nutrition
54. The healthy beverage index is not associated with insulin resistance, prediabetes and type 2 diabetes risk in the Rotterdam Study
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55. Health-related functional value of dairy proteins and peptides
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56. Associations of types of dairy consumption with adiposity: cross-sectional findings from over 12 000 adults in the Fenland Study, UK
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57. Associations of dietary patterns and abdominal obesity in the adult population. Results of the Russian epidemiological ESSE-RF study
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60. Functional Nonalcoholic Beverages: A Global Trend Toward a Healthy Life
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61. Association between cheese consumption but not other dairy products and lower obesity risk in adults
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62. Human body weight, nutrients, and foods: a scoping review
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63. Bio-Production of Fermented Dairy Products and Health Benefits: A Review of the Current Scenario and Prospects
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64. Effects of high-dairy versus low-dairy, high-protein and low-calorie diets combined with aerobic exercise on central body fat in overweight women: A pragmatic randomized controlled trial
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65. Dairy products and metabolic syndrome among Iranian adult population: Isfahan Healthy Heart Program
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66. Modulation of brown adipocyte activity by milk by‐products: Stimulation of brown adipogenesis by buttermilk
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67. Dietary calcium from dairy, body composition and glycaemic control in patients with type 2 diabetes pursuing an energy restricted diet: A parallel group randomised clinical trial
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68. Complex Interactions of Obesity, Dairy Food Intake and Genetics of Lactase
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69. Effects of 12‐week, non‐energy‐restricted dietary intervention with conventional yogurt οn appetite hormone responses of type 2 diabetic patients
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75. Dairy Products and Chronic Diseases
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98. High Protein Milk Intervention in Malnourished Children and Its Effect on Weight Gain and Renal Function
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