High dietary fiber intake is associated with decreased inflammation and all-cause mortality in patients with chronic kidney disease

Raj Krishnamurthy, Vidya M., Wei, Guo, Baird, Bradley C., Murtaugh, Maureen, Chonchol, Michel B., Raphael, Kalani L., Greene, Tom, Beddhu, Srinivasan·2012·Kidney International

Cited by (408)

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  14. The impact of low dietary inflammatory index diet on clinical parameters in patients with chronic kidney disease: a retrospective comparative study
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  17. Dietary Inflammatory Index and its relationship with inflammation, metabolic biomarkers and mortality
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  39. Diet, lifestyle and chronic kidney disease
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  47. Kidney Disease and Obesity
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    Mark L. Dreher · 2017 · Springer eBooks
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  52. Identifying Dietary Fibre and Protein Intakes and their Food Sources in a Pre-dialysis Adult Population
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  54. Enfermedad Renal Crónica (ERC): Una guía de alimentos con alto contenido de fibra
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  55. Gut-derived toxins and chronic kidney disease: time for action?
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  62. Dietary Fiber and Chronic Disease
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  63. Hipertansiyon ve/veya Tip 2 Diyabeti Olan Yetişkin Bireylerde Diyetin İnflamatuar Skoru ve DASH Diyetine Uyum Durumu
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