High dietary fiber intake is associated with decreased inflammation and all-cause mortality in patients with chronic kidney disease

Raj Krishnamurthy, Vidya M., Wei, Guo, Baird, Bradley C., Murtaugh, Maureen, Chonchol, Michel B., Raphael, Kalani L., Greene, Tom, Beddhu, Srinivasan·2012·Kidney International

DOI 10.1038/ki.2011.355

Cited by (408)

Items 101–200 of 408

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Chronic Kidney Disease
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