The DOI matches its Crossref record; 56 of the 56 references it cites were found in a registry or an index.
Environmental performance of blue foods
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Citations
Cites
Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems
Willett, W., Rockström, J., Loken, B., Springmann, M., Lang, T., Vermeulen, S., Garnett, T., Tilman, D., DeClerck, F., Wood, A., et al. (2019) · The Lancet · doi:10.1016/s0140-6736(18)31788-4 · Cited by 10,880
Self-citationReducing food's environmental impacts through producers and consumers
Poore, J., & Nemecek, T. (2018) · Science · doi:10.1126/science.aaq0216 · Cited by 6,085
Mcleod, E., Chmura, G. L., Bouillon, S., Salm, R., Björk, M., Duarte, C. M., Lovelock, C. E., Schlesinger, W. H., & Silliman, B. R. (2011) · Frontiers in Ecology and the Environment · doi:10.1890/110004 · Cited by 3,590
Options for keeping the food system within environmental limits
Springmann, M., Clark, M., Mason-D’Croz, D., Wiebe, K., Bodirsky, B. L., Lassaletta, L., de Vries, W., Vermeulen, S. J., Herrero, M., Carlson, K. M., et al. (2018) · Nature · doi:10.1038/s41586-018-0594-0 · Cited by 3,380
Self-citationGlobal diets link environmental sustainability and human health
Tilman, D., & Clark, M. (2014) · Nature · doi:10.1038/nature13959 · Cited by 3,026
Rapid worldwide depletion of predatory fish communities
Myers, R. A., & Worm, B. (2003) · Nature · doi:10.1038/nature01610 · Cited by 2,969
Interactive and cumulative effects of multiple human stressors in marine systems
Crain, C. M., Kroeker, K., & Halpern, B. S. (2008) · Ecology Letters · doi:10.1111/j.1461-0248.2008.01253.x · Cited by 2,141
Self-citationAssessing the global threat of invasive species to marine biodiversity
Molnar, J. L., Gamboa, R. L., Revenga, C., & Spalding, M. D. (2008) · Frontiers in Ecology and the Environment · doi:10.1890/070064 · Cited by 1,538
Reap, J., Roman, F., Duncan, S., & Bras, B. (2008) · The International Journal of Life Cycle Assessment · doi:10.1007/s11367-008-0008-x · Cited by 934
Evaluating and Ranking the Vulnerability of Global Marine Ecosystems to Anthropogenic Threats
HALPERN, B. S., SELKOE, K. A., MICHELI, F., & KAPPEL, C. V. (2007) · Conservation Biology · doi:10.1111/j.1523-1739.2007.00752.x · Cited by 879
Self-citation
Cited by
Love, D. C., Thorne-Lyman, A. L., Conrad, Z., Gephart, J. A., Asche, F., Godo-Solo, D., McDowell, A., Nussbaumer, E. M., & Bloem, M. W. (2022) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/nqac099 · Cited by 56
Self-citationThe hidden economic and environmental costs of eliminating kerb-side recycling
Anshassi, M., & Townsend, T. G. (2023) · Nature Sustainability · doi:10.1038/s41893-023-01122-8 · Cited by 26
Dompreh, E. B., Wang, Q., Su, J., Dam Lam, R., Barman, B. K., Rossignoli, C. M., & Gasparatos, A. (2026) · Sustainability Science · doi:10.1007/s11625-025-01703-w · Cited by 6
Metadata
- Authors
- Gephart, J. A., Henriksson, P. J. G., Parker, R. W. R., Shepon, A., Gorospe, K. D., Bergman, K., Eshel, G., Golden, C. D., Halpern, B. S., Hornborg, S., Jonell, M., Metian, M., Mifflin, K., Newton, R., Tyedmers, P., Zhang, W., Ziegler, F., & Troell, M.
- Venue
- Nature
- Published
- 2021-09-15
- Volume
- 597
- Issue
- 7876
- Pages
- 360-365
- ISSN
- 0028-0836 (ISSN-L)
- 1476-4687
- OpenAlex
- W3194357643
- Cited by
- 677
- References
- 56
- FWCI
- 49.44
- Type
- journal article
- Language
- en
- Open access
- bronze
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- CoChat. (2026). Citation check: Environmental performance of blue foods. https://app.cochat.ai/papers/10.1038/s41586-021-03889-2
- The paper
- Gephart, J. A., Henriksson, P. J. G., Parker, R. W. R., Shepon, A., Gorospe, K. D., Bergman, K., Eshel, G., Golden, C. D., Halpern, B. S., Hornborg, S., Jonell, M., Metian, M., Mifflin, K., Newton, R., Tyedmers, P., Zhang, W., Ziegler, F., & Troell, M. (2021). Environmental performance of blue foods. Nature. https://doi.org/10.1038/s41586-021-03889-2
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
