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Comparative response of fennel, ajwain, and anise in terms of osmolytes accumulation, ion imbalance, photosynthetic and growth functions under salinity
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“These species also accumulate osmolytes like proline and soluble carbohydrates to maintain cellular homeostasis under salt stress (Nouripour-Sisakht et al. 2025).”
From Unlocking the Apiaceae: comprehensive advances in agronomy, biotechnology, phytochemistry, and health applications of major seed spices (2025) · cites this paper as Nouripour-Sisakht et al. 2025
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Cited by
Singh, R., Choudhary, S., Kumari, V., Meena, R. S., Meena, N. K., Y, R., & Verma, A. K. (2025) · Journal of Agriculture and Ecology · doi:10.58628/jae-2521-101
Metadata
- Authors
- Nouripour-Sisakht, J., Ehsanzadeh, P., & Ehtemam, M. H.
- Venue
- Scientific Reports
- Published
- 2025-01-20
- Volume
- 15
- Issue
- 1
- ISSN
- 2045-2322
- PMC
- PMC11747572
- Cited by
- 4
- References
- 1
- Language
- en
- Licence
- Funders
- Isfahan University of Technology
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- Nouripour-Sisakht, J., Ehsanzadeh, P., & Ehtemam, M. H. (2025). Comparative response of fennel, ajwain, and anise in terms of osmolytes accumulation, ion imbalance, photosynthetic and growth functions under salinity. Scientific Reports. https://doi.org/10.1038/s41598-025-86256-9
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