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Separation and characterization of the aldehydic products of lipid peroxidation stimulated by ADP-Fe2+ in rat liver microsomes
Open accessAbstract
1. Methods using t.l.c. and high-pressure liquid chromatography (h.p.l.c.) have been used to separate the complex variety of substances possessing a carbonyl function that are produced during lipid peroxidation. 2. The major type of lipid peroxidation studied was the ADP-Fe2+-stimulated peroxidation of rat liver microsomal phospholipids. Preliminary separation of the polar and non-polar products was achieved by t.l.c.: further separation and identification of individual components was performed by h.p.l.c. Estimations were performed on microsomal pellets and the supernatant mixture after incubation of microsomes for 30 min at 37 degrees C. 3. The polar fraction was larger than the non-polar fraction when expressed as nmol of carbonyl groups/g of liver. In the non-polar supernatant fraction the major contributors were n-alkanals (31% of the total), alpha-dicarbonyl compounds (22%) and 4-hydroxyalkenals (37%) with the extraction method used. 4. Major individual contributors to the non-polar fraction were found to be propanal, 4-hydroxynonenal, hexanal and oct-2-enal. Other components identified include butanal, pent-2-enal, hex-2-enal, hept-2-enal, 4-hydroxyoctenal and 4-hydroxyundecenal. The polar carbonyl fraction was less complex than the non-polar fraction, although the identities of the individual components have not yet been established. 5. Since these carbonyl compounds do not react significantly in the thiobarbituric acid reaction, which largely demonstrates the presence of malonaldehyde, it is concluded that considerable amounts of biologically reactive carbonyl derivatives are released in lipid peroxidation and yet may not be picked up by the thiobarbituric acid reaction.
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Cites
Benedetti, A., Comporti, M., & Esterbauer, H. (1980) · Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism · doi:10.1016/0005-2760(80)90209-x · Cited by 1,085
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Cited by
[42] Determination of aldehydic lipid peroxidation products: Malonaldehyde and 4-hydroxynonenal
Esterbauer, H., & Cheeseman, K. H. (1990) · Methods in Enzymology · doi:10.1016/0076-6879(90)86134-h · Cited by 3,345
Self-citationTsikas, D. (2017) · Analytical Biochemistry · doi:10.1016/j.ab.2016.10.021 · Cited by 2,190
Naturally occurring carbonyl compounds are mutagens Salmonella tester strain TA104
J. Marnett, L., Hurd, H. K., Hollstein, M. C., Levin, D. E., Esterbauer, H., & Ames, B. N. (1985) · Mutation Research · doi:10.1016/0027-5107(85)90204-0 · Cited by 586
Self-citationBiological interactions of α,β-unsaturated aldehydes
Witz, G. (1989) · Free Radical Biology and Medicine · doi:10.1016/0891-5849(89)90137-8 · Cited by 334
Yokota, T., Igarashi, K., Uchihara, T., Jishage, K.-I., Tomita, H., Inaba, A., Li, Y., Arita, M., Suzuki, H., Mizusawa, H., et al. (2001) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.261456098 · Cited by 261
Metadata
- Authors
- Esterbauer, H., Cheeseman, K. H., Dianzani, M. U., Poli, G., & Slater, T. F.
- Venue
- Biochemical Journal
- Publisher
- Portland Press Ltd.
- Published
- 1982-10-15
- Volume
- 208
- Issue
- 1
- Pages
- 129-140
- ISSN
- 0264-6021 (ISSN-L)
- OpenAlex
- W2159597833
- Cited by
- 617
- References
- 1
- FWCI
- 19.36
- Type
- journal article
- Language
- en
- Open access
- bronze
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- Esterbauer, H., Cheeseman, K. H., Dianzani, M. U., Poli, G., & Slater, T. F. (1982). Separation and characterization of the aldehydic products of lipid peroxidation stimulated by ADP-Fe2+ in rat liver microsomes. Biochemical Journal. https://doi.org/10.1042/bj2080129
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