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Antioxidant and Antimicrobial Activity of Foeniculum vulgare and Crithmum maritimum Essential Oils
Abstract
The essential oils obtained from Crithmum maritimum L. (marine fennel) and two samples of Foeniculum vulgare Miller (common fennel) were analysed by GC and GC-MS and assayed for their antioxidant and antibacterial activities. The antioxidant activity of the oils was evaluated by two lipid model systems: a modified thiobarbituric acid reactive species (TBARS) assay and a spectrophotometric detection of hydroperoxydienes from linoleic acid in a micellar system. The oils demonstrated antioxidant capacities, comparable in some cases to that of alpha-tocopherol and butylated hydroxytoluene (BHT), used as reference antioxidants. Concerning the antimicrobial tests the essential oils were assayed against twenty-five genera of bacteria, including animal and plant pathogens, food poisoning and spoilage bacteria. Oils from the two samples of F. vulgare showed a higher and broader degree of inhibition than that of C. maritimum.
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Citations
Cited by
Essential oils: Their antibacterial properties and potential applications in foods—A review
Burt, S. (2004) · International Journal of Food Microbiology · doi:10.1016/j.ijfoodmicro.2004.03.022 · Cited by 10,488
Phytochemicals: extraction, isolation, and identification of bioactive compounds from plant extracts
Altemimi, A., Lakhssassi, N., Baharlouei, A., Watson, D., & Lightfoot, D. (2017) · Plants · doi:10.3390/plants6040042 · Cited by 1,965
Essential Oils: Chemistry and Pharmacological Activities
de Sousa, D. P., Damasceno, R. O. S., Amorati, R., Elshabrawy, H. A., de Castro, R. D., Bezerra, D. P., Nunes, V. R. V., Gomes, R. C., & Lima, T. C. (2023) · Biomolecules · doi:10.3390/biom13071144 · Cited by 459
In vitro study of antioxidant activity of fruit
BANERJEE, A., DASGUPTA, N., & DE, B. (2005) · Food Chemistry · doi:10.1016/j.foodchem.2004.04.033 · Cited by 396
Kaur, G. J., & Arora, D. S. (2009) · BMC Complementary and Alternative Medicine · doi:10.1186/1472-6882-9-30 · Cited by 394
Metadata
- Authors
- Ruberto, G., Baratta, M. T., Deans, S. G., & Dorman, H. J. D.
- Venue
- Planta Medica
- Publisher
- Georg Thieme Verlag KG
- Published
- 2000-12
- Volume
- 66
- Issue
- 8
- Pages
- 687-693
- ISSN
- 0032-0943 (ISSN-L)
- 1439-0221
- OpenAlex
- W1982750974
- Cited by
- 534
- References
- 0
- FWCI
- 10.90
- Type
- journal article
- Language
- en
- Open access
- closed
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- Ruberto, G., Baratta, M. T., Deans, S. G., & Dorman, H. J. D. (2000). Antioxidant and Antimicrobial Activity of Foeniculum vulgare and Crithmum maritimum Essential Oils. Planta Medica. https://doi.org/10.1055/s-2000-9773
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