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Cited by 389

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The tomato fer gene encoding a bHLH protein controls iron-uptake responses in roots

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Ling, Hong-Qing, Bauer, Petra, Bereczky, Zsolt, Keller, Beat, Ganal, Martin·2002·Proceedings of the National Academy of Sciences

Abstract

Iron deficiency is among the most common nutritional disorders in plants. To cope with low iron supply, plants with the exception of the Gramineae increase the solubility and uptake of iron by inducing physiological and developmental alterations including iron reduction, soil acidification, Fe(II) transport and root-hair proliferation (strategy I). The chlorotic tomato fer mutant fails to activate the strategy I. It was shown previously that the fer gene is required in the root. Here, we show that fer plants exhibit root developmental phenotypes after low and sufficient iron nutrition indicating that FER acts irrespective of iron supply. Mutant fer roots displayed lower Leirt1 expression than wild-type roots. We isolated the fer gene by map-based cloning and demonstrate that it encodes a protein containing a basic helix–loop–helix domain. fer is expressed in a cell-specific pattern at the root tip independently from iron supply. Our results suggest that FER may control root physiology and development at a transcriptional level in response to iron supply and thus may be the first identified regulator for iron nutrition in plants.

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Metadata

Authors
Ling, H.-Q., Bauer, P., Bereczky, Z., Keller, B., & Ganal, M.
Venue
Proceedings of the National Academy of Sciences
Published
2002-10-07
Volume
99
Issue
21
Pages
13938-13943
ISSN
  • 0027-8424 (ISSN-L)
  • 1091-6490
OpenAlex
W1996192578
Cited by
389
References
1
FWCI
15.13
Type
journal article
Language
en
Open access
green

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CoChat. (2026). Citation check: The tomato fer gene encoding a bHLH protein controls iron-uptake responses in roots. https://app.cochat.ai/papers/10.1073/pnas.212448699
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Ling, H.-Q., Bauer, P., Bereczky, Z., Keller, B., & Ganal, M. (2002). The tomato fer gene encoding a bHLH protein controls iron-uptake responses in roots. Proceedings of the National Academy of Sciences. https://doi.org/10.1073/pnas.212448699

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