The DOI matches its Crossref record; 2 of the 2 references it cites were found in a registry or an index.
The biological action of saponins in animal systems: a review
Open accessAbstract
Saponins are steroid or triterpenoid glycosides, common in a large number of plants and plant products that are important in human and animal nutrition. Several biological effects have been ascribed to saponins. Extensive research has been carried out into the membrane-permeabilising, immunostimulant, hypocholesterolaemic and anticarcinogenic properties of saponins and they have also been found to significantly affect growth, feed intake and reproduction in animals. These structurally diverse compounds have also been observed to kill protozoans and molluscs, to be antioxidants, to impair the digestion of protein and the uptake of vitamins and minerals in the gut, to cause hypoglycaemia, and to act as antifungal and antiviral agents. These compounds can thus affect animals in a host of different ways both positive and negative.
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Citations
Cites
Fungal Resistance to Plant Antibiotics as a Mechanism of Pathogenesis
Morrissey, J. P., & Osbourn, A. E. (1999) · Microbiology and Molecular Biology Reviews · doi:10.1128/mmbr.63.3.708-724.1999 · Cited by 635 · cited 1×
“…formulated with Quillaja saponin preparations induced specific cytotoxic T-lymphocyte responses (Coulter et al. 1998) and have been reported to induce antibody responses and/or protective immunity in guinea-pig, turkey, cat, rabbit, dog, seal, sheep, pig, cow, horse and monkeys (Mowat et al. 1999).”
Negative regulation of nuclear factor-kappaB activation and function by glucocorticoids
Almawi, W., & Melemedjian, O. (2002) · Journal of Molecular Endocrinology · doi:10.1677/jme.0.0280069 · Cited by 242
Cited by
New hypotheses for the health-protective mechanisms of whole-grain cereals: what is beyond fibre?
Fardet, A. (2010) · Nutrition Research Reviews · doi:10.1017/s0954422410000041 · Cited by 1,030
Manipulation of rumen fermentation and methane production with plant secondary metabolites
Bodas, R., Prieto, N., García-González, R., Andrés, S., Giráldez, F. J., & López, S. (2012) · Animal Feed Science and Technology · doi:10.1016/j.anifeedsci.2012.07.010 · Cited by 437
Terpenoids: natural inhibitors of NF-κB signaling with anti-inflammatory and anticancer potential
Salminen, A., Lehtonen, M., Suuronen, T., Kaarniranta, K., & Huuskonen, J. (2008) · Cellular and Molecular Life Sciences · doi:10.1007/s00018-008-8103-5 · Cited by 406
Plant extracts to manipulate rumen fermentation
Hart, K. J., Yáñez-Ruiz, D. R., Duval, S. M., McEwan, N. R., & Newbold, C. J. (2008) · Animal Feed Science and Technology · doi:10.1016/j.anifeedsci.2007.09.007 · Cited by 314
Arentz, S., Abbott, J. A., Smith, C. A., & Bensoussan, A. (2014) · BMC Complementary and Alternative Medicine · doi:10.1186/1472-6882-14-511 · Cited by 191
Metadata
- Authors
- Francis, G., Kerem, Z., Makkar, H. P. S., & Becker, K.
- Venue
- British Journal of Nutrition
- Publisher
- Cambridge University Press (CUP)
- Published
- 2002-12
- Volume
- 88
- Issue
- 6
- Pages
- 587-605
- ISSN
- 0007-1145 (ISSN-L)
- 1475-2662
- OpenAlex
- W2025894699
- Cited by
- 1,720
- References
- 2
- FWCI
- 4.00
- Type
- journal article
- Language
- en
- Open access
- bronze
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
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