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Cited by 188

The DOI matches its Crossref record; 14 of the 14 references it cites were found in a registry or an index.

Selenium in agriculture: a nutrient or contaminant for crops?

Kaur, Navneet, Sharma, Shuchi, Kaur, Simranjeet, Nayyar, Harsh·2014·Archives of Agronomy and Soil Science

Abstract

Selenium (Se) is an essential nutrient for animals, humans, and microorganisms, but its role in the plants needs further exploration. It is considered beneficial at low levels, but is toxic at higher levels, and there is a fine boundary between these concentrations. Generally, Se levels less than 1 mg kg−1 have been found to be beneficial for the plants while higher levels cause toxicity in most of the agricultural crops. At low concentrations, Se can act as a plant growth regulator, antioxidant, anti-senescent, abiotic stress modulator, and defensive molecule against pathogens in plants. At higher concentrations, plants show various toxic symptoms, which include stunting of growth, chlorosis, withering, and drying of leaves, decreased protein synthesis premature and even death of the plant. The roles of selenium as enhancer and inhibitor of plant growth in various agricultural crops are discussed here with recent updates. Biofortification of some crops with Se using agronomic and genetic approaches is being explored to cultivate them in the regions having Se-deficiency in foods. Strategies of phytoremediation of Se in hyperaccumulators and transgenic plants overexpressing enzyme/proteins to increase Se tolerance are also described.

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Metadata

Authors
Kaur, N., Sharma, S., Kaur, S., & Nayyar, H.
Venue
Archives of Agronomy and Soil Science
Published
2014-05-27
Volume
60
Issue
12
Pages
1593-1624
ISSN
  • 0365-0340 (ISSN-L)
  • 1476-3567
OpenAlex
W1680735442
Cited by
188
References
14
FWCI
7.34
Type
journal article
Language
en
Open access
closed

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CoChat. (2026). Citation check: Selenium in agriculture: a nutrient or contaminant for crops? https://app.cochat.ai/papers/10.1080/03650340.2014.918258
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Kaur, N., Sharma, S., Kaur, S., & Nayyar, H. (2014). Selenium in agriculture: a nutrient or contaminant for crops? Archives of Agronomy and Soil Science. https://doi.org/10.1080/03650340.2014.918258

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