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Cited by 305

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A Review on Biological Control and Metabolism of Aflatoxin

Mishra, H. N., Das, Chitrangada·2003·Critical Reviews in Food Science and Nutrition

Abstract

The series of events that led to the discovery of aflatoxin as a potent carcinogen, its biosynthesis, mechanism of action, structure-function relationship provide interesting insight into the economical and technological factors involved in the development of an effective control measure for the toxin. Scientists all over the world are making continuous efforts to explore a generalized process of detoxification, which can bring down the toxin content in heterogenous commodities to a threshold level. In this article biological control methods with special emphasis on in vivo and in vitro enzymatic detoxification of aflatoxin have been reviewed. Future areas of research involving large-scale enzymatic detoxification and modified atmosphere storage are also discussed.

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Metadata

Authors
Mishra, H. N., & Das, C.
Venue
Critical Reviews in Food Science and Nutrition
Published
2003-05
Volume
43
Issue
3
Pages
245-264
ISSN
  • 1040-8398 (ISSN-L)
  • 1549-7852
OpenAlex
W2160070436
Cited by
305
References
0
FWCI
4.59
Type
journal article
Language
en
Open access
closed

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CoChat. (2026). Citation check: A Review on Biological Control and Metabolism of Aflatoxin. https://app.cochat.ai/papers/10.1080/10408690390826518
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Mishra, H. N., & Das, C. (2003). A Review on Biological Control and Metabolism of Aflatoxin. Critical Reviews in Food Science and Nutrition. https://doi.org/10.1080/10408690390826518

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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.