The DOI matches its Crossref record; 35 of the 36 references it cites were found in a registry or an index.
Exploring bioactive fraction of Sargassum wightii: In vitro elucidation of angiotensin-I-converting enzyme inhibition and antioxidant potential
Open accessAbstract
Bioactive fraction of brown algae Sargassum wightii (SWE) was obtained using silica column chromatography and preparative Thin Layer Chromatography (TLC). FT-IR and LC–mass spectrometry ESI analysis revealed presence of various phlorotannins in the SWE. The IC50 value of SWE was found to be 59.91, 51.04, and 55.21 μg/ml for scavenging of 2,2-diphenyl-1-picrylhydrazyl, 2,2-azino-bis-(3-ethylbenzothiazoline-6-sulfonic acid), and Ferric Reducing Antioxidant Power assay, respectively. SWE inhibited angiotensin-I-converting enzyme (ACE) in mixed-type manner with IC50 value of 56.96 µg/ml and Ki value of 45 µg/ml. The dual function such as antioxidant and ACE inhibition of SWE warrants further study to understand the antihypertensive potential in vivo.
Overview
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
Self-check
Percentages, sums and reported differences re-computed from the paper’s own numbers.
The text we found for this paper looks like another document, so the self-check wasn’t run.
Citations
Cites
Antioxidant activity applying an improved ABTS radical cation decolorization assay
Re, R., Pellegrini, N., Proteggente, A. R., Pannala, A. S., Yang, M. H., & Rice-Evans, C. A. (1999) · Free Radical Biology and Medicine · doi:10.1016/s0891-5849(98)00315-3 · Cited by 26,986
The Ferric Reducing Ability of Plasma (FRAP) as a Measure of “Antioxidant Power”: The FRAP Assay
Benzie, I. F. F., & Strain, J. (1996) · Analytical Biochemistry · doi:10.1006/abio.1996.0292 · Cited by 23,027
The Determination of Enzyme Dissociation Constants
Lineweaver, H., & Burk, D. (1934) · Journal of the American Chemical Society · doi:10.1021/ja01318a036 · Cited by 12,031
Lim, S. S., Vos, T., Flaxman, A. D., Danaei, G., Shibuya, K., Adair-Rohani, H., AlMazroa, M. A., Amann, M., Anderson, H. R., Andrews, K. G., et al. (2012) · The Lancet · doi:10.1016/s0140-6736(12)61766-8 · Cited by 11,805
The determination of enzyme inhibitor constants
Dixon, M. (1953) · Biochemical Journal · doi:10.1042/bj0550170 · Cited by 4,066
Spectrophotometric assay and properties of the angiotensin-converting enzyme of rabbit lung
Cushman, D. W., & Cheung, H. S. (1971) · Biochemical Pharmacology · doi:10.1016/0006-2952(71)90292-9 · Cited by 2,633
Rajagopalan, S., Kurz, S. D., Münzel, T. F., Tarpey, M. M., Freeman, B. Α., Griendling, K. K., & Harrison, D. G. (1996) · Journal of Clinical Investigation · doi:10.1172/jci118623 · Cited by 2,467
Role of Superoxide in Angiotensin II–Induced but Not Catecholamine-Induced Hypertension
Laursen, J. B., Rajagopalan, S., Galis, Z. S., Tarpey, M. M., Freeman, B. Α., & Harrison, D. G. (1997) · Circulation · doi:10.1161/01.cir.95.3.588 · Cited by 820
Does superoxide underlie the pathogenesis of hypertension?
Nakazono, K., Watanabe, N., Matsuno, K., Sasaki, J., Sato, T., & Inoue, M. (1991) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.88.22.10045 · Cited by 746
Redox signaling in hypertension
Paravicini, T. M., & Touyz, R. M. (2006) · Cardiovascular Research · doi:10.1016/j.cardiores.2006.05.001 · Cited by 583
Research works printed but not linked: 1
- 10.1111/fis.2006.72.issue-6 · DOI
Cited by
Sorted by citations
Santos, S. A. O., Félix, R., Pais, A. C. S., Rocha, S. M., & Silvestre, A. J. D. (2019) · Biomolecules · doi:10.3390/biom9120847 · Cited by 168
Rosa, G. P., Tavares, W. R., Sousa, P. M. C., Kane-Pagès, A., Seca, A. M. L., & Pinto, D. C. G. A. (2019) · Marine Drugs · doi:10.3390/md18010008 · Cited by 151
Bioactive Properties of Marine Phenolics
Mateos, R., Pérez‐Correa, J. R., & Domı́nguez, H. (2020) · Marine Drugs · doi:10.3390/md18100501 · Cited by 146
Saraswati, S., Giriwono, P. E., Iskandriati, D., Tan, C. P., & Andarwulan, N. (2019) · Marine Drugs · doi:10.3390/md17100590 · Cited by 139
Antidiabetic Potential of Marine Brown Algae—a Mini Review
Gunathilaka, M. D. T. L., Samarakoon, K. W., Ranasinghe, P., & Peiris, L. D. C. (2020) · Journal of Diabetes Research · doi:10.1155/2020/1230218 · Cited by 124
Emerging Technologies for the Extraction of Marine Phenolics: Opportunities and Challenges
Getachew, A. T., Jacobsen, C., & Holdt, S. L. (2020) · Marine Drugs · doi:10.3390/md18080389 · Cited by 117
Cadâr, E., Popescu, A., Dragan, A.-M.-L., Pesterau, A.-M., Pascale, C., Anuța, V., Prasacu, I., Velescu, B. Ș., Tomescu, C. L., Bogdan-Andreescu, C. F., et al. (2025) · Marine Drugs · doi:10.3390/md23040152 · Cited by 129
Sadeghi, A., Rajabiyan, A., Nabizade, N., Nezhad, N. M., & Ahmady, A. Z. (2024) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2024.131147 · Cited by 111
Antioxidant and Antidiabetic Activity of Algae
Abo-Shady, A. M., Gheda, S. F., Ismail, G. A., Cotas, J., Pereira, L., & Abdel-Karim, O. H. (2023) · Life · doi:10.3390/life13020460 · Cited by 101
Applications of Antioxidant Secondary Metabolites of Sargassum spp.
Catarino, M. D., Silva‐Reis, R., Chouh, A., Silva, S., Braga, S. S., Silva, A. M. S., & Cardoso, S. M. (2023) · Marine Drugs · doi:10.3390/md21030172 · Cited by 68
Overview of Phlorotannins’ Constituents in Fucales
Catarino, M. D., Pires, S. M. G., Silva, S., Costa, F. J., Braga, S. S., Pinto, D. C. G. A., Silva, A. M. S., & Cardoso, S. M. (2022) · Marine Drugs · doi:10.3390/md20120754 · Cited by 63
Raji, V., Loganathan, C., Sadhasivam, G., Kandasamy, S., Kumaradhas, P., & Palvannan, T. (2020) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2020.01.140 · Cited by 49
Self-citationA concise review of the highly diverse genus Sargassum C. Agardh with wide industrial potential
Stiger‐Pouvreau, V., Mattio, L., N’Yeurt, A. D. R., Uwai, S., Domínguez, H., Flórez-Fernández, N., Connan, S., & Critchley, A. T. (2023) · Journal of Applied Phycology · doi:10.1007/s10811-023-02959-4 · Cited by 56
Purcell, D., Packer, M. A., & Hayes, M. (2022) · Foods · doi:10.3390/foods11121792 · Cited by 30
Castillo, A., Celeiro, M., Lores, M., Grgić, K., Banožić, M., Jerković, I., & Jokić, S. (2023) · Marine Drugs · doi:10.3390/md21020097 · Cited by 30
Seaweeds and Their Natural Products for Preventing Cardiovascular Associated Dysfunction
Ryu, B., Kim, Y.-S., & Jeon, Y. (2021) · Marine Drugs · doi:10.3390/md19090507 · Cited by 22
Punitha, U., & Saral, A. M. (2023) · Results in Chemistry · doi:10.1016/j.rechem.2023.101289 · Cited by 20
Renitta, R. E., Narayanan, R., Cypriyana, P. J. J., & Samrot, A. V. (2020) · Biocatalysis and Agricultural Biotechnology · doi:10.1016/j.bcab.2020.101763 · Cited by 18
Sharma, G., & John, J. (2023) · Algal Research · doi:10.1016/j.algal.2023.103255 · Cited by 17
Advanced Pharmacological Uses of Marine Algae as an Anti-Diabetic Therapy
Gunathilaka, M. D. T. L., Keertihirathna, L. R., & Peiris, L. D. C. (2021) · IntechOpen eBooks · doi:10.5772/intechopen.96807 · Cited by 21
From Seaweeds to Cosmeceutics: A Multidisciplinar Approach
Grillo, G., Tabasso, S., Solarino, R., Cravotto, G., Toson, C., Ghedini, E., Menegazzo, F., & Signoretto, M. (2021) · Sustainability · doi:10.3390/su132313443 · Cited by 15
Design and Characterization of a Cheese Spread Incorporating Osmundea pinnatifida Extract
Faustino, M., Machado, D., Rodrigues, D., Andrade, J. C., Freitas, A. C., & Gomes, A. (2023) · Foods · doi:10.3390/foods12030611 · Cited by 14
Ravi, J., Ragunathan, S. C. B., Mani, S., Mythili, R., Dixit, S., & Palvannan, T. (2025) · Luminescence · doi:10.1002/bio.70133 · Cited by 10
Self-citationMarine phenolics: Extractions at low pressure
Cotas, J., Pacheco, D., Monteiro, P., Gonçalves, A. M. M., & Pereira, L. (2023) · Elsevier eBooks · doi:10.1016/b978-0-12-823589-8.00015-7 · Cited by 8
Samudra, A., Ramadhani, N., Pertiwi, R., Fitriani, D., Fathnur Sani, K., & Burhan, A. (2022) · Annales Pharmaceutiques Françaises · doi:10.1016/j.pharma.2022.11.011 · Cited by 7
Revolutionizing Diabetes Care: The Role of Marine Bioactive Compounds and Microorganisms
Reddy, K. T. K., Rakesh, K., Prathyusha, S., Gupta, J. K., Nagasree, K., Ravikumar, L., Elumalai, S., Prasad, P. D., & Kolli, D. (2024) · Cell Biochemistry and Biophysics · doi:10.1007/s12013-024-01508-1 · Cited by 7
Khaliq, M., Noor, Z., Moazzam, M., Saeed, F., Tul-Zohra, K., Tariq, E., Muhammad Shahbaz, H., & Khaliq, K. (2026) · Annals of Medicine · doi:10.1080/07853890.2026.2637282 · Cited by 4
“A primary therapeutic approach involves using ACE inhibitors to block the formation of angiotensin II, encouraging vasodilation and lowering blood pressure [47].”
Park, Y. M., Lee, H. Y., Shin, D.-Y., Kim, S. H., Yoo, Y., Kim, M. J., Kim, M. J., Yang, H. J., & Park, K. (2024) · International Journal of Biological Macromolecules · doi:10.1016/j.ijbiomac.2024.131908 · Cited by 4
Sargassum Species: Its Use in Food and Health Implications
Balboa, E. M., Taboada, C., & Domı́nguez, H. (2022) · Springer eBooks · doi:10.1007/978-3-030-92174-3_5 · Cited by 4
Kiylik, A., Türkoğlu, V., & Baş, Z. (2021) · Cell Biochemistry and Biophysics · doi:10.1007/s12013-021-01036-2 · Cited by 4
Gade, A., & Kumar, M. S. (2025) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.70071 · Cited by 3
Reactive Oxygen Species in Algae: Antidiabetic Benefits
Uma, G., Citarasu, T., Anusha, J. R., Nisha, S. J., Rameshbabu, D., & Immanuel, G. (2025) · Springer eBooks · doi:10.1007/978-981-95-0571-5_19 · Cited by 1
Gunathilaka, M. D. T. L., & Peiris, L. D. C. (2022) · Elsevier eBooks · doi:10.1016/b978-0-12-823960-5.00012-3 · Cited by 1
Adithiyalakshmi, S., Sangma, S. J., & Sivakami, P. S. (2024) · International Journal of Advanced Biochemistry Research · doi:10.33545/26174693.2024.v8.i3sa.685
Khomutov, E., Vernidub, M., Хомутова, Е. В., Dmitriev, L., Tumanyan, D., Котиева, В. М., Dodokhova, M., Alkhuseyn-Kulyaginova, M. S., Alasheva, M.-М. K., Shchepetnova, M., et al. (2025) · Problems of Biological Medical and Pharmaceutical Chemistry · doi:10.29296/25877313-2025-12-03
More, S., Dhara, S., Chaudhury, D., Mallick, S., Shanavas, S., Chakraborty, K., Sudheer Shenoy, P., & Bose, B. (2026) · Bioresource Technology Reports · doi:10.1016/j.biteb.2026.102739
Metadata
- Authors
- Vijayan, R., Chitra, L., Penislusshiyan, S., & Palvannan, T.
- Affiliations
- Department of Biochemistry, Periyar University
- Periyar University (IN)
- Corresponding author
- Palvannan, Thayumanavan
- Venue
- International Journal of Food Properties
- Publisher
- Informa UK Limited
- Published
- 2018-01
- Volume
- 21
- Issue
- 1
- Pages
- 674-684
- ISSN
- 1094-2912 (ISSN-L)
- 1532-2386
- OpenAlex
- W2802260184
- Cited by
- 37
- References
- 36
- Citations by year
- 2026: 2 · 2025: 5 · 2024: 5 · 2023: 8 · 2022: 5 · 2021: 4 · 2020: 5 · 2019: 3
- FWCI
- 3.01
- Type
- journal article
- Language
- en
- Open access
- gold
- doi.org
- Licence
- Locations
- International Journal of Food Properties (publishedVersion, cc-by)
- DOAJ (DOAJ: Directory of Open Access Journals) (submittedVersion, cc-by-sa)
- Funders
- University Grants Commission (RGNF-2015-17-SC-TAM-20532)
- Topics
- Life Sciences › Agricultural and Biological Sciences › Aquatic Science › Seaweed-derived Bioactive Compounds
- Life Sciences › Agricultural and Biological Sciences › Food Science › Protein Hydrolysis and Bioactive Peptides
- Life Sciences › Agricultural and Biological Sciences › Plant Science › Medicinal Plant Research
- Keywords
- Sargassum wightii, brown algae, phlorotannins, angiotensin-converting enzyme inhibition, antioxidant activity, bioactive fractions, mixed-type inhibition, DPPH radical scavenging, ABTS radical scavenging, FRAP, marine natural products
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review