Cited by 87Diverse Aspects of Tourism ResearchCustomer Service Quality and LoyaltyConsumer Behavior in Brand Consumption and Identification

The Hedonic Value of Hospitality Consumption: Evidence From Spring Break Experiences

Miao, Li, Lehto, Xinran, Wei, Wei·2014·Journal of Hospitality Marketing & Management

Abstract

Many hospitality products and services are hedonically driven consumption. However, the hedonic value of the hospitality consumption—that is, how much pleasure, utility or enjoyment a consumption experience can bring—is not thoroughly understood. This study examines the hedonic aspect of a hospitality consumption experience at its preconsumption, consumption, and postconsumption phases. Results from a repeated-measure, quasiexperimental study about spring break experiences show that the perceived hedonic value (predicted, experienced, and remembered) of a hospitality consumption experience is dynamic over the course of the experience. Specifically, predicted hedonic value is largely a function of temporal distance to a hospitality experience and demonstrates an upward pattern as the date draws near. Results also reveal that the experienced hedonic value is the lowest among the hedonic value ratings captured at seven different points of time over the course of the total consumption experience. Furthermore, the remembered hedonic value is higher than the experienced hedonic value immediately after the consumption, but declines over time. The findings of this research bear theoretical and practical implications for customer experience management and experiential purchase in the hospitality context.

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Crossref · 10.1080/19368623.2013.766582

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Authors
Miao, L., Lehto, X., & Wei, W.
Affiliations
Purdue University West Lafayette (US)
Corresponding author
Miao, Li
Venue
Journal of Hospitality Marketing & Management
Published
2014-02-05
Volume
23
Issue
2
Pages
99-121
ISSN
  • 1936-8623 (ISSN-L)
  • 1936-8631
OpenAlex
W2008719024
Cited by
87
References
49
Citations by year
2026: 7 · 2025: 5 · 2024: 6 · 2023: 8 · 2022: 14 · 2021: 6 · 2020: 13 · 2019: 8 · 2018: 7 · 2017: 4 · 2016: 2 · 2015: 3 · 2014: 3 · 2013: 1
FWCI
9.29
Type
journal article
Language
en
Open access
closed
Locations
Journal of Hospitality Marketing & Management (publishedVersion)
Topics
  • Social Sciences › Sociology and Political Science › Diverse Aspects of Tourism Research
  • Social Sciences › Business, Management and Accounting › Organizational Behavior and Human Resource Management › Customer Service Quality and Loyalty
  • Social Sciences › Business, Management and Accounting › Marketing › Consumer Behavior in Brand Consumption and Identification
Keywords
hedonic value, spring break, experiential purchases, customer experience management

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