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Cited by 475

The DOI matches its Crossref record; 2 of the 2 references it cites were found in a registry or an index.

The Economics of Food Insecurity in the United States

Open access
Gundersen, Craig, Kreider, Brent, Pepper, John·2011·Applied Economic Perspectives and Policy

Abstract

Food insecurity is experienced by millions of Americans and has increased dramatically in recent years. Due to its prevalence and many demonstrated negative health consequences, food insecurity is one of the most important nutrition‐related public health issues in the U.S. In this article, we address three questions where economic insights and models have made important contributions: What are the determinants of food insecurity?; What are the causal effects of food insecurity on health outcomes?; and What is the impact of food assistance programs on food insecurity? We conclude with a discussion of the policy implications of the answers to these questions and future research opportunities in this research venue.

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Crossref · 10.1093/aepp/ppr022

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Metadata

Authors
Gundersen, C., Kreider, B., & Pepper, J.
Venue
Applied Economic Perspectives and Policy
Publisher
Wiley
Published
2011-08-11
Volume
33
Issue
3
Pages
281-303
ISSN
  • 2040-5790 (ISSN-L)
  • 2040-5804
OpenAlex
W1543078374
Cited by
475
References
2
FWCI
31.78
Type
journal article
Language
en
Open access
green

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CoChat. (2026). Citation check: The Economics of Food Insecurity in the United States. https://app.cochat.ai/papers/10.1093/aepp/ppr022
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Gundersen, C., Kreider, B., & Pepper, J. (2011). The Economics of Food Insecurity in the United States. Applied Economic Perspectives and Policy. https://doi.org/10.1093/aepp/ppr022

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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.