Cited by 73Nutritional Studies and DietAgriculture Sustainability and Environmental ImpactNutrition and Health Studies

Urinary 1-methylhistidine is a marker of meat consumption in black and in white California Seventh-day Adventists

Myint, T.·2000·American Journal of Epidemiology

Abstract

Meat consumption predicts risk of several chronic diseases. The authors validate the accuracy of meat consumption reported by food frequency questionnaires and the mean of eight 24-hour recalls, using urinary methylhistidine excretion, in 55 Black and 71 White Adventist subjects in Los Angeles and San Diego, California, in 1994-1997. 1-Methylhistidine excretion predicts vegetarian status in Black (p = 0.02) and in White (p = 0.005) subjects. Spearman's correlation coefficients between 1-methylhistidine and estimated meat consumption were usually between 0.4 and 0.6 for both food frequency questionnaires and 24-hour recall data. This is despite the chance collection of dietary recalls and urines from omnivores on meatless days.

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Crossref · 10.1093/aje/152.8.752

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Authors
Myint, T.
Affiliations
Loma Linda University (US)
Corresponding author
Myint, T.
Venue
American Journal of Epidemiology
Published
2000-10-15
Volume
152
Issue
8
Pages
752-755
ISSN
0002-9262 (ISSN-L)
OpenAlex
W2139148160
Cited by
73
References
13
Citations by year
2026: 1 · 2025: 1 · 2024: 2 · 2023: 7 · 2022: 5 · 2021: 4 · 2020: 5 · 2019: 4 · 2018: 6 · 2017: 6 · 2016: 3 · 2015: 5 · 2014: 4 · 2013: 7
FWCI
0.40
Type
journal article
Language
en
Open access
closed
Locations
  • American Journal of Epidemiology (publishedVersion)
  • PubMed (publishedVersion)
Funders
  • Loma Linda University
  • National Institutes of Health (5r01ca014703-17)
  • National Cancer Institute (2R01-CA14703-15A1)
Topics
  • Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutritional Studies and Diet
  • Physical Sciences › Environmental Science › Ecology › Agriculture Sustainability and Environmental Impact
  • Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutrition and Health Studies
Keywords
meat consumption, dietary biomarkers, Seventh-day Adventists, food frequency questionnaire, 24-hour dietary recall, dietary assessment validity, racial differences, black and white populations
MeSH terms
Black or African American, California, Christianity, Chromatography, Ion Exchange, Diet Surveys, Female, Humans, Male, Meat, Methylhistidines, Middle Aged, Surveys and Questionnaires, Mental Recall, Diet, Vegetarian, Logistic Models, Age Distribution, Sex Distribution, White People

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