Combining a Food Frequency Questionnaire With 24-Hour Recalls to Increase the Precision of Estimation of Usual Dietary Intakes—Evidence From the Validation Studies Pooling Project

Association between Water Intake, Chronic Kidney Disease, and Cardiovascular Disease: A Cross-Sectional Analysis of NHANES Data

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Reproducibility and validity of a semiquantitative food frequency questionnaire

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The US Department of Agriculture Automated Multiple-Pass Method reduces bias in the collection of energy intakes

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Comparative Validation of the Block, Willett, and National Cancer Institute Food Frequency Questionnaires

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Using Intake Biomarkers to Evaluate the Extent of Dietary Misreporting in a Large Sample of Adults: The OPEN Study

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Addressing Current Criticism Regarding the Value of Self-Report Dietary Data

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Measurement Characteristics of the Women’s Health Initiative Food Frequency Questionnaire

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Structure of Dietary Measurement Error: Results of the OPEN Biomarker Study

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Pooled Results From 5 Validation Studies of Dietary Self-Report Instruments Using Recovery Biomarkers for Energy and Protein Intake

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Sodium and potassium intake and balance in adults consuming self-selected diets

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Overview of dietary assessment methods for measuring intakes of foods, beverages, and dietary supplements in research studies

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Traditional Self-Reported Dietary Instruments Are Prone to Inaccuracies and New Approaches Are Needed

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Validation of the Oxford WebQ Online 24-Hour Dietary Questionnaire Using Biomarkers

Greenwood, D. C., Hardie, L. J., Frost, G. S., Alwan, N. A., Bradbury, K. E., Carter, M. C., Elliott, P., Evans, C., Ford, H. E., Hancock, N., et al. (2019) · American Journal of Epidemiology · doi:10.1093/aje/kwz165 · Cited by 335

An Overview on Fecal Branched Short-Chain Fatty Acids Along Human Life and as Related With Body Mass Index: Associated Dietary and Anthropometric Factors

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Dietary patterns and cancer risk

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Best Practices for Conducting and Interpreting Studies to Validate Self-Report Dietary Assessment Methods

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Reproducibility of dietary intakes of macronutrients, specific food groups, and dietary patterns in 211 050 adults in the UK Biobank study

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Best Practices for Dietary Supplement Assessment and Estimation of Total Usual Nutrient Intakes in Population-Level Research and Monitoring

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Malnutrition, low diet quality and its risk factors among older adults with low socio-economic status: a scoping review

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Wheat is an emerging exposure route for arsenic in Bihar, India

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A Critical Review of the Study of Neuroprotective Diets to Reduce Cognitive Decline

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Occurrence of and Reasons for “Missing Events” in Mobile Dietary Assessments: Results From Three Event-Based Ecological Momentary Assessment Studies

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The double burden of malnutrition and dietary patterns in rural Central Java, Indonesia

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Female Athlete Triad and Relative Energy Deficiency in Sport (REDs): Nutritional Management

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Effect of COVID-19 outbreak on the diet, body weight and food security status of students of higher education: a systematic review

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Usual Dietary Intake Estimation Based on a Combination of Repeated 24-H Food Lists and a Food Frequency Questionnaire in the KORA FF4 Cross-Sectional Study

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Plant-Based Diets and Cancer Risk: What is the Evidence?

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Uncertainty in human nutrition research

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Measurement Error Affecting Web- and Paper-Based Dietary Assessment Instruments: Insights From the Multi-Cohort Eating and Activity Study for Understanding Reporting Error

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The association of overall diet quality with body mass index and waist circumference by education level in Mexican men and women

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The longitudinal relationship between nutritional status and anaemia among Malaysian adolescents

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Validity and Reproducibility of a Culture-Specific Food Frequency Questionnaire in Lebanon

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Evaluation of the Proximity of Singaporean Children’s Dietary Habits to Food-Based Dietary Guidelines

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Food Diary, Food Frequency Questionnaire, and 24-Hour Dietary Recall

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Validity and reproducibility of a semi-quantitative food frequency questionnaire in Spanish preschoolers — The SENDO project

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Maternal Nutrition during Pregnancy and Offspring Brain Development: Insights from Neuroimaging

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Do Personalized Nutrition Interventions Improve Dietary Intake and Risk Factors in Adults With Elevated Cardiovascular Disease Risk Factors? A Systematic Review and Meta-analysis of Randomized Controlled Trials

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Nutrient scoring for the DEGS1-FFQ – from food intake to nutrient intake

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Precision Nutrient Management Using Artificial Intelligence Based on Digital Data Collection Framework

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Measurement error in continuous endpoints in randomised trials: Problems and solutions

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The longitudinal relationship between dietary intake, physical activity and muscle strength among adolescents

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Administering a combination of online dietary assessment tools, the Automated Self-Administered 24-Hour Dietary Assessment Tool, and Diet History Questionnaire II, in a cohort of adults in Alberta's Tomorrow Project

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Outcome Evaluation on Impact of the Nutrition Intervention among Adolescents: A Feasibility, Randomised Control Study from Myheart Beat (Malaysian Health and Adolescents Longitudinal Research Team—Behavioural Epidemiology and Trial)

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Environmental Indicators of Vegan and Vegetarian Diets: A Pilot Study in a Group of Young Adult Female Consumers in Poland

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UPDATE trial: investigating the effects of ultra-processed versus minimally processed diets following UK dietary guidance on health outcomes: a protocol for an 8-week community-based cross-over randomised controlled trial in people with overweight or obesity, followed by a 6-month behavioural intervention

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Effect of caloric restriction with probiotic supplementation on body composition, quality of life, and psychobiological factors of obese men: A randomized, double-blinded placebo-controlled clinical trial

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The associations of plant-based food and metabolic syndrome using NHANES 2015–16 data

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The Validity of Children’s Fruit and Vegetable Intake Using Plasma Vitamins A, C, and E: The SAYCARE Study

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Adequacy of iron intakes and socio-demographic factors associated with iron intakes of Australian pre-schoolers

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Impact of Dietary Patterns on Migraine Management: Mechanisms of Action and Recent Literature Insights

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Examining the Advantages of Using Multiple Web-Based Dietary Assessment Instruments to Measure Population Dietary Intake: The PREDISE Study

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Legumes as a Substitute for Red and Processed Meat, Poultry or Fish, and the Risk of Non‐Alcoholic Fatty Liver Disease in a Large Cohort

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Decoding diets: insights on ultra-processed food consumption among Lebanese adults from the updated LEBANese natiONal food consumption survey (LEBANON-FCS)

Khattar, M., Tzenios, N., Antar, E., Malli, D., The Adults-Lebanon-FCS Group, & Hoteit, M. (2024) · Frontiers in Nutrition · doi:10.3389/fnut.2024.1475223 · Cited by 12

Nutrition in Pregnancy and Growth in Southwest China (NPGSC) cohort: Design, implementation, and characteristics

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Validity and Reliability of a Water Frequency Questionnaire to Estimate Daily Total Water Intake in Adults

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Impact of Fasting during Ramadan on Daily Habits, Diet and Body Weight of individuals with diabetes: A sample of Saudi Arabia

Al-Maiman, R. S., Al-Orf, S. M., & Bawazeer, N. M. (2022) · Malaysian Journal of Medicine and Health Sciences · doi:10.47836//mjmhs18.4.20 · Cited by 8

Dietary Patterns and Mild Cognitive Impairment Risk in Korean Adults over 50 Years Old

Kim, K. Y., & Yun, J. (2021) · Preventive Nutrition and Food Science · doi:10.3746/pnf.2021.26.2.132 · Cited by 8

Impact of Mediterranean Diet Adherence During Pregnancy on Preeclampsia, Gestational Diabetes Mellitus, and Excessive Gestational Weight Gain: A Systematic Review of Observational Studies and Randomized Controlled Trials

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Plasma Lipid Profile Among Perimenopausal Latvian Women in Relation to Dietary Habits

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Effects of a 10-Week Exercise and Nutritional Intervention with Variable Dietary Carbohydrates and Glycaemic Indices on Substrate Metabolism, Glycogen Storage, and Endurance Performance in Men: A Randomized Controlled Trial

Moitzi, A. M., Krššák, M., Klepochová, R., Triska, C., Csapo, R., & König, D. (2024) · Sports Medicine - Open · doi:10.1186/s40798-024-00705-9 · Cited by 9

Nutritional Status Measurement Instruments for Diabetes: A Systematic Psychometric Review

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Dietary Polyphenols in Relation to Gut Microbiota Composition in Saudi Arabian Females

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Can common dietary assessment methods be better designed to capture the nutritional contribution of neglected, forest, and wild foods to diets?

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Dietary Macronutrient Composition and Risk of Radiation-Induced Acute Skin Toxicity in Women with Breast Cancer: Results from the ATHENA Project

Sharma, S., Bracone, F., Castelnuovo, A. F. D., Ruggiero, E., Curtis, A. D., Deodato, F., Macchia, G., Boccardi, M., Cilla, S., MORGANTI, A. G., et al. (2024) · Nutrients · doi:10.3390/nu17010136 · Cited by 6

Development and Usability Study of an Open-Access Interviewer-Administered Automated 24-h Dietary Recall Tool in Argentina: MAR24

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[Case report. Phenprocoumon (Marcumar, Falithrom) as an unusual reason for coumarin poisoning in a dog].

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Identification and Replication of Urine Metabolites Associated With Short-Term and Habitual Intake of Sweet and Fatty Snacks in European Children and Adolescents

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Selenium intake and risk of type 2 diabetes among adults in Saudi Arabia

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Diet quality and food insecurity in Lebanon: insights into dietary diversity, mediterranean diet adherence, and phytochemical intake among adults

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Challenges for Predictive Modeling With Neural Network Techniques Using Error‐Prone Dietary Intake Data

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Plant-based diets, legumes, and prevalence of cardiometabolic risk factors in the NutriNet-Santé cohort

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Relative Validity of a Semi-Quantitative Food Frequency Questionnaire for Adolescents

Silva, A. L., Fragoso, M. I. C. J., Neto, F. M. C. D. S., Bento, C. P. F. N. M., & Teles, J. M. V. (2020) · Portuguese Journal of Public Health · doi:10.1159/000510464 · Cited by 6

Dietary assessment and prevention of hypertension in Nigeria: Protocol for a retrospective cross-sectional study for the development and validation of a food frequency questionnaire for clinical use

Batubo, N. P., Moore, J. B., & Zulyniak, M. A. (2024) · PLoS ONE · doi:10.1371/journal.pone.0292561 · Cited by 4

Feasibility and acceptability of a dietary intervention study to reduce salt intake and increase high-nitrate vegetable consumption among middle-aged and older Malaysian adults with elevated blood pressure: a study protocol

McGrattan, A., Mohan, D., Chua, P. W., Hussin, A. M., Soh, Y. C., Alawad, M., Kassim, Z., Ghazali, A. N. B. M., Stephan, B. C. M., Allotey, P. A., et al. (2020) · BMJ Open · doi:10.1136/bmjopen-2019-035453 · Cited by 4

Oral processing behavior and dental caries; an insight into a new relationship

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Effect of caffeine supplementation on physical performance in a 5 km cycling time trial of healthy young adult women in different phases of the menstrual cycle: A parallel, randomized, double-blind, placebo-controlled clinical trial

Mendes, G. L., Oliveira, H. A., dos Reis, A. S., Nakamoto, F. P., Staibano, A., Alvares, L. A. M., Ferreira, R. E. S., dos Santos, R. V. T., & Quaresma, M. V. L. D. S. (2025) · Nutrition and Health · doi:10.1177/02601060241307981 · Cited by 4

Relationships Between Dietary Intake and Weight-Related Experiential Avoidance Following Behavioral Weight-Loss Treatment

Wooldridge, J. S., Blanco, B. H., Dochat, C., Herbert, M. S., Godfrey, K. M., Salamat, J. S., & Afari, N. (2021) · International Journal of Behavioral Medicine · doi:10.1007/s12529-021-09990-0 · Cited by 3

Impact of Ramadan Fasting on Cardiometabolic and Inflammatory Biomarkers among Saudi Adults with Diabetes

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Plasma Fatty Acid Biomarkers of Dairy Consumption Are Associated with Sex-Dependent Effects on Metabolic Syndrome Components in Mexican Adolescents

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Authors’ Response

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