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Umami and Food Palatability
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Citations
Cited by
Seaweeds for livestock diets: A review
Makkar, H. P. S., Tran, G., Heuzé, V., Giger-Reverdin, S., Lessire, M., Lebas, F., & Ankers, P. (2016) · Animal Feed Science and Technology · doi:10.1016/j.anifeedsci.2015.09.018 · Cited by 640
Grabenhorst, F., Rolls, E. T., & Bilderbeck, A. (2008) · Cerebral Cortex · doi:10.1093/cercor/bhm185 · Cited by 337
Representation of Umami Taste in the Human Brain
de Araujo, I. E. T., Kringelbach, M. L., Rolls, E. T., & Hobden, P. (2003) · Journal of Neurophysiology · doi:10.1152/jn.00669.2002 · Cited by 254
Li, C.-F., Zhu, Y., Yu, Y., Zhao, Q.-Y., Wang, S.-J., Wang, X.-C., Yao, M.-Z., Luo, D., Li, X., Chen, L., et al. (2015) · BMC Genomics · doi:10.1186/s12864-015-1773-0 · Cited by 180
Protein status elicits compensatory changes in food intake and food preferences
Griffioen-Roose, S., Mars, M., Siebelink, E., Finlayson, G., Tomé, D., & de Graaf, C. (2012) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.111.020503 · Cited by 163
Grahl, S., Strack, M., Mensching, A., & Mörlein, D. (2020) · Food Quality and Preference · doi:10.1016/j.foodqual.2020.103933 · Cited by 121
l-Theanine elicits umami taste via the T1R1 + T1R3 umami taste receptor
Narukawa, M., Toda, Y., Nakagita, T., Hayashi, Y., & Misaka, T. (2014) · Amino Acids · doi:10.1007/s00726-014-1713-3 · Cited by 78
Retronasal odor enhancement by salty and umami tastes
Linscott, T. D., & Lim, J. (2016) · Food Quality and Preference · doi:10.1016/j.foodqual.2015.08.004 · Cited by 77
Effect of shade treatment on theanine biosynthesis in Camellia sinensis seedlings
Deng, W.-W., Fei, Y., Wang, S., Wan, X.-C., Zhang, Z.-Z., & Hu, X.-Y. (2013) · Plant Growth Regulation · doi:10.1007/s10725-013-9828-1 · Cited by 51
Metadata
- Authors
- Yamaguchi, S., & Ninomiya, K.
- Venue
- The Journal of Nutrition
- Publisher
- Elsevier BV
- Published
- 2000-04
- Volume
- 130
- Issue
- 4
- Pages
- 921S-926S
- ISSN
- 0022-3166 (ISSN-L)
- OpenAlex
- W1954609639
- Cited by
- 608
- References
- 0
- FWCI
- 2.99
- Type
- journal article
- Language
- en
- Open access
- bronze
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
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Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.