The DOI matches its Crossref record.
Consumption of Dairy Produce and Alcohol in a Case-Control Study of Breast Cancer2
Abstract
In a French case-control study of 1,010 breast cancer cases and 1,950 controls with nonmalignant diseases, the risk of breast cancer was found to be positively associated with frequency of cheese consumption and the level of fat in the milk consumed. A negative association was found between frequency of yogurt consumption and the risk of breast cancer. No association was found between the consumption of butter and the risk of breast cancer. The positive association between a daily consumption of alcohol and the risk of breast cancer previously reported was not altered when dairy produce consumption was taken into account.
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Citations
Cited by
Cancer burden in the year 2000. The global picture
Parkin, D. M., Bray, F. I., & Devesa, S. S. (2001) · European Journal of Cancer · doi:10.1016/s0959-8049(01)00267-2 · Cited by 2,169
Collaborative Group on Hormonal Factors in Breast Cancer (2002) · British Journal of Cancer · doi:10.1038/sj.bjc.6600596 · Cited by 1,082
Viability of yoghurt and probiotic bacteria in yoghurts made from commercial starter cultures
Dave, R. I., & Shah, N. P. (1997) · International Dairy Journal · doi:10.1016/s0958-6946(96)00046-5 · Cited by 549
Dave, R. I., & Shah, N. P. (1996) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(96)76513-x · Cited by 441
Rafter, J. (2003) · Best Practice & Research Clinical Gastroenterology · doi:10.1016/s1521-6918(03)00056-8 · Cited by 208
Metadata
- Authors
- Lê, M. G., Moulton, L. H., Hill, C., & Kramar, A.
- Venue
- JNCI: Journal of the National Cancer Institute
- Publisher
- Oxford University Press (OUP)
- Published
- 1986-09-01
- Volume
- 77
- Issue
- 3
- Pages
- 633-636
- ISSN
- 0027-8874 (ISSN-L)
- 1460-2105
- OpenAlex
- W1930476111
- Cited by
- 159
- References
- 0
- FWCI
- 8.21
- Type
- journal article
- Language
- en
- Open access
- closed
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- CoChat. (2026). Citation check: Consumption of Dairy Produce and Alcohol in a Case-Control Study of Breast Cancer2. https://app.cochat.ai/papers/10.1093/jnci/77.3.633
- The paper
- Lê, M. G., Moulton, L. H., Hill, C., & Kramar, A. (1986). Consumption of Dairy Produce and Alcohol in a Case-Control Study of Breast Cancer2. JNCI: Journal of the National Cancer Institute. https://doi.org/10.1093/jnci/77.3.633
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
