The DOI matches its Crossref record; 55 of the 55 references it cites were found in a registry or an index.
Probiotics and Prebiotics
Abstract
Probiotics, bacteria from the genera Bifidobacterium and Lactobacillus, and yeast, Saccharomyces, as well as prebiotics belonging to the group of dietary fiber (inulin with low degree of polymerization, fructose‐derived oligosaccharides, and resistant starch) are natural factors useful in prophylaxis and therapy of several common diseases including some types of cancer. They are available commercially and can be introduced to produce so‐called functional food. Probiotics and prebiotics can be utilized either separately or jointly (as synbiotics or eubiotics). Mechanisms of both biotics are discussed. The role of cereals in probiosis is considered. Possibilities for extension of the uses of the original Chinese probiotic, chaw tofu, are also considered.
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Cites
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Estrogen excretion patterns and plasma levels in vegetarian and omnivorous women
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Cited by
Probiotic functional foods: Survival of probiotics during processing and storage
Tripathi, M. K., & Giri, S. K. (2014) · Journal of Functional Foods · doi:10.1016/j.jff.2014.04.030 · Cited by 1,181
Functional cultures and health benefits
Shah, N. P. (2007) · International Dairy Journal · doi:10.1016/j.idairyj.2007.01.014 · Cited by 787
Non-digestible Oligosaccharides with Prebiotic Properties
Swennen, K., Courtin, C. M., & Delcour, J. A. (2006) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408390500215746 · Cited by 346
Probiotics and Prebiotics: Present Status and Future Perspectives on Metabolic Disorders
Yoo, J., & Kim, S. (2016) · Nutrients · doi:10.3390/nu8030173 · Cited by 328
Hungin, A. P. S., Mulligan, C., Pot, B., Whorwell, P., Agréus, L., Fracasso, P., Lionis, C., Mendive, J., Philippart de Foy, J.-M., Rubin, G., et al. (2013) · Alimentary Pharmacology & Therapeutics · doi:10.1111/apt.12460 · Cited by 212
Metadata
- Authors
- Tomasik, P. J., & Tomasik, P.
- Venue
- Cereal Chemistry
- Publisher
- Wiley
- Published
- 2003-03
- Volume
- 80
- Issue
- 2
- Pages
- 113-117
- ISSN
- 0009-0352 (ISSN-L)
- 1943-3638
- OpenAlex
- W2025181044
- Cited by
- 296
- References
- 55
- FWCI
- 20.00
- Type
- journal article
- Language
- en
- Open access
- closed
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Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
