The bacterial microflora of fish, revised

Cited by (345)

Items 101–200 of 345

1. Structure and membership of gut microbial communities in multiple fish cryptic species under potential migratory effects
   My Hanh Le, Daryi Wang · 2020 · Scientific Reports
2. Fishing for the right probiotic: host–microbe interactions at the interface of effective aquaculture strategies
   Luana Langlois, Nadeem Akhtar, Kam Chiu Tam, Brian Dixon, Gregor Reid · 2021 · FEMS Microbiology Reviews
3. Bacterial skin flora variation and in vitro inhibitory activity against Saprolegnia parasitica in brown and rainbow trout
   MT Carbajal-González, JM Fregeneda-Grandes, S Suárez-Ramos, Fausto Rodríguez Cadenas, José Miguel Aller Gancedo · 2011 · Diseases of Aquatic Organisms
4. Microbiota of wild-caught Red Snapper Lutjanus campechanus
   Andrea M. Tarnecki, William F. Patterson, Covadonga R. Arias · 2016 · BMC Microbiology
5. Microbiome investigation in the ecological speciation context of lake whitefish (Coregonus clupeaformis) using next‐generation sequencing
   Maelle Sevellec, Scott A. Pavey, Sébastien Boutin, Marie Filteau, Nicolas Derôme, Louis Bernatchez · 2014 · Journal of Evolutionary Biology
6. Entericidin Is Required for a Probiotic Treatment (Enterobacter sp. Strain C6-6) To Protect Trout from Cold-Water Disease Challenge
   Carla B. Schubiger, Lisa H. Orfe, Ponnerassery S. Sudheesh, Kenneth D. Cain, Devendra H. Shah, Douglas Ruben Call · 2014 · Applied and Environmental Microbiology
7. The effect of different feeding regimes on enzyme activities of gut microbiota in Atlantic cod (Gadus morhuaL.)
   Fatemeh Askarian, Sigmund V. Sperstad, Daniel Lee Merrifield, Arun Kumar Ray, Einar Ringø · 2012 · Aquaculture Research
8. The Farmed Atlantic Salmon (Salmo salar) Skin–Mucus Proteome and Its Nutrient Potential for the Resident Bacterial Community
   Giusi Minniti, Simen R. Sandve, János Tamás Padra, Live H. Hagen, Sara K. Lindén, Phillip Byron Pope, Magnus Ø. Arntzen, Gustav Vaaje‐Kolstad · 2019 · Genes
9. Effects of spirulina Spirulina platensis meal as a feed additive on growth performance and immunological response of Gangetic mystus Mystus cavasius
   Md. Al Mamun, Md. Amzad Hossaın, Joya Saha, Saleha Khan, Taslima Akter, Mst. Rubia Banu · 2023 · Aquaculture Reports
10. Aeromonas salmonicida Growth in Response to Atlantic Salmon Mucins Differs between Epithelial Sites, Is Governed by Sialylated and N -Acetylhexosamine-Containing O -Glycans, and Is Affected by Ca 2+
    János Tamás Padra, Henrik Sundh, Kristina Snuttan Sundell, Vignesh Venkatakrishnan, Chunsheng Jin, Tore Samuelsson, Niclas G. Karlsson, Sara K. Lindén · 2017 · Infection and Immunity
11. Activating sodium alginate‐based edible coating using a dietary supplement for increasing the shelf life of rainbow trout fillet during refrigerated storage (4 ± 1 °C)
    Behnaz Bazargani‐Gilani · 2017 · Journal of Food Safety
12. Correlation between microbiota and growth in Mangrove Killifish (Kryptolebias marmoratus) and Atlantic cod (Gadus morhua)
    Torunn Forberg, Eli Bjørnø Sjulstad, Ingrid Bakke, Yngvar Ôlsen, Atsushi Hagiwara, Yoshitaka Sakakura, Ôlav Vadstein · 2016 · Scientific Reports
13. Dissemination of CTX-M-Producing Escherichia coli in Freshwater Fishes From a French Watershed (Burgundy)
    Loı̈c Bollache, Emeline Bardet, Géraldine Depret, Sébastien Motreuil, Catherine Neuwirth, Jérôme Moreau, Alain Hartmann · 2019 · Frontiers in Microbiology
14. Distinct bacterial communities in the environmental water, sediment and intestine between two crayfish-plant coculture ecosystems
    Dongdong Wei, Chengguang Xing, Dongwei Hou, Shenzheng Zeng, Renjun Zhou, Lingfei Yu, Hao Wang, Zhixuan Deng, Shaoping Weng, Jianguo He et al. · 2021 · Applied Microbiology and Biotechnology
15. Marine mammal skin microbiotas are influenced by host phylogeny
    Amy M. Apprill, Carolyn A. Miller, Amy M. Van Cise, Jana M. U’Ren, Matthew S. Leslie, Laura Weber, Robin William Baird, Jooke Robbins, Scott Landry, Andrea L. Bogomolni et al. · 2020 · Royal Society Open Science
16. Enumeration of gut associated extracellular enzyme-producing yeasts in some freshwater fishes
    S. Banerjee, K. Ghosh · 2014 · Journal of Applied Ichthyology
17. Exploring intestinal microbiome composition in three Indian major carps under polyculture system: A high-throughput sequencing based approach
    Anjan Mukherjee, Ana Rodiles, Daniel Lee Merrifield, Goutam Chandra, Koushik Ghosh · 2020 · Aquaculture
18. Walleye Autochthonous Bacteria as Promising Probiotic Candidates against Flavobacterium columnare
    Hamza Seghouani, Carlos-Enrique Garcia-Rangel, Jérémie Füller, Jeff Gauthier, Nicolas Derôme · 2017 · Frontiers in Microbiology
19. Significant differences in intestinal microbial communities in aquatic animals from an aquaculture area
    Sun, Fulin, Xu, Zhantang · 2021 · Journal of Marine Science and Engineering
20. Soybean for Human Consumption and Animal Feed
    Aleksandra Sudarić · 2019 · IntechOpen eBooks
21. Gut microbiota changes in rainbow trout, O ncorhynchus mykiss ( W albaum), during organic acid feed supplementation and Y ersinia ruckeri infection
    Rzgar Mohammad Jaafar, Per Walter Kania, Anna Larsen, Dennis Sandris Nielsen, Belén Fouz, Craig L. Browdy, Kurt Buchmann · 2012 · Journal of Fish Diseases
22. Innate Immune Responses of Skin Mucosa in Common Carp (Cyprinus Carpio) Fed a Diet Supplemented with Galactooligosaccharides
    Elżbieta Pietrzak, Jan Mazurkiewicz, Anna Sławińska · 2020 · Animals
23. Gut microbiome of endangered Tor putitora (Ham.) as a reservoir of antibiotic resistance genes and pathogens associated with fish health
    Himani Khurana, Durgesh Narain Singh, Anoop Singh, Yogendra Prakash Singh, Rup Lal, Ram Krishan Negi · 2020 · BMC Microbiology
24. Bacterial community composition and distribution in different segments of the gastrointestinal tract of wild-caught adultPenaeus monodon
    Phayungsak Mongkol, Phimsucha Bunphimpapha, Wanilada Rungrassamee, Sopacha Arayamethakorn, Sirawut Klinbunga, Piamsak Menasveta, Sage Chaiyapechara · 2017 · Aquaculture Research
25. Physicochemical Factors Drive Bacterial Communities in an Aquaculture Environment
    Fulin Sun, Chunzhong Wang, Hongqiang Yang · 2021 · Frontiers in Environmental Science
26. Poikilothermic Animals as a Previously Unrecognized Source of Fecal Indicator Bacteria in a Backwater Ecosystem of a Large River
    Christina Frick, Julia Vierheilig, Rita B. Linke, Domenico Savio, Horst Zornig, Roswitha Antensteiner, Christian Baumgärtner, Christian G. Bucher, Alfred Paul Blaschke, Julia Derx et al. · 2018 · Applied and Environmental Microbiology
27. Effect of dietary differences on changes of intestinal microbiota and immune-related gene expression in juvenile olive flounder (Paralichthys olivaceus)
    Won Je Jang, Md Tawheed Hasan, Bong‐Joo Lee, Sang Woo Hur, Seunghyung Lee, Kang‐Woong Kim, Eun‐Woo Lee, In‐Soo Kong · 2020 · Aquaculture
28. Effects of ε-polylysine and rosemary extract on quality attributes and microbial communities in vacuum-packaged large yellow croaker (Pseudosciaena crocea) during ice storage
    Weiqing Lan, Yuqing Sun, Nannan Zhang, Jing Xie · 2021 · Food Science and Biotechnology
29. Proteomic profile and protease activity in the skin mucus of greater amberjack (Seriola dumerili) infected with the ectoparasite Neobenedenia girellae — An immunological approach
    Álvaro Fernández-Montero, Silvia Torrecillas, Daniel Montero, Félix Acosta, María‐José Prieto‐Álamo, Nieves Abril, Juan Jurado · 2021 · Fish & Shellfish Immunology
30. Food safety in fisheries
    Jess Vergis, Deepak Bhiva Rawool, S.V.S. Malik, S. B. Barbuddhe · 2021 · The Indian Journal of Medical Research
31. Metabolite features of serum and intestinal microbiota response of largemouth bass (Micropterus salmoides) after Aeromonas hydrophila challenge
    Wangyang Jin, Lihua Jiang, Siling Hu, Aiyi Zhu · 2022 · Comparative Biochemistry and Physiology Part C Toxicology & Pharmacology
32. Enterobacteriaceae with Extended-Spectrum- and pAmpC-Type β-Lactamase-Encoding Genes Isolated from Freshwater Fish from Two Lakes in Switzerland
    Helga Abgottspon, Magdalena Nüesch‐Inderbinen, Katrin Zurfluh, Denise Althaus, Herbert Hächler, Roger Stephan · 2014 · Antimicrobial Agents and Chemotherapy
33. Effects of florfenicol feeding on diversity and composition of the intestinal microbiota of channel catfish ( Ictalurus punctatus )
    Hossam Abdelhamed, Ozan Ozdemir, Geoffrey C. Waldbieser, Andy Perkins, Mark L. Lawrence, Attila Karsi · 2019 · Aquaculture Research
34. The Potential Impacts of Soy Protein on Fish Gut Health
    Vikas Kumar, Md. Sakhawat Hossain, Janice Alano Ragaza, Marina Rubio Benito · 2020 · IntechOpen eBooks
35. The microbiome of Chinook salmon (Oncorhynchus tshawytscha) in a recirculation aquaculture system
    Konstanze Steiner, Kevin Gerald Heasman, Olivier Laroche, Xavier Pochon, Mark Preece, John Phillip Bowman, Seumas P. Walker, Jane E. Symonds · 2020 · Aquaculture
36. Comparison of intestinal bacterial communities in asymptomatic and diseased Asian seabass (Lates calcarifer) with chronic enteritis and mixed bacterial infections
    Xian Zhe Chew, Susan Gibson‐Kueh, Dean Robert Jerry, Xueyan Shen · 2023 · Aquaculture
37. The application of science and technology development in shaping current and future aquaculture production systems
    John Bostock · 2010 · The Journal of Agricultural Science
38. Isolation and screening of probiotic candidates from marron, C herax cainii ( A ustin, 2002) gastrointestinal tract ( GIT ) and commercial probiotic products for the use in marron culture
    Irfan Ambas, Nicky Buller, Ravi K. Fotedar · 2014 · Journal of Fish Diseases
39. Taxonomic and Functional Metagenomic Profile of Sediment From a Commercial Catfish Pond in Mississippi
    Seong Won Nho, Hossam Abdelhamed, Debarati Paul, Seongbin Park, Michael J. Mauel, Attila Karsi, Mark L. Lawrence · 2018 · Frontiers in Microbiology
40. Reviews and syntheses: Bacterial bioluminescence – ecology and impact in the biological carbon pump
    Lisa Tanet, Séverine Martini, Laurence Casalot, Christian Tamburini · 2020 · Biogeosciences
41. Fishing for gaps in science: a bibliographic analysis of Brazilian freshwater ichthyology from 1986 to 2005
    P. Guimarães de Azevedo, Flavia Oliveira Mesquita, Robert John Young · 2010 · Journal of Fish Biology
42. Commercial Bacillus probiotic supplementation of rainbow trout ( Oncorhynchys mykiss ) and brown trout ( Salmo trutta ): growth, immune responses and intestinal morphology
    Amélia Ramos, Giovani Sampaio Gonçalves, Benjamín Costas, Sónia Batista, Rebecca T. Lochmann, M.A. Pires, Paulo Rema, Rodrigo O. A. Ozório · 2016 · Aquaculture Research
43. Evaluation of different extenders for the cold storage of meagre (Argyrosomus regius ) semen
    Mariana Santos, Florbela Soares, Márcio Moreira, J. Beirão · 2018 · Aquaculture Research
44. Alternate weekly exchanges of feeding regime affect the diversity of intestinal microbiota and immune status of Nile tilapia Oreochromis niloticus
    Ahmed H. Sherif, Mofid Y. Gouda, Nehal A. Naena, Abeer H. Ali · 2020 · Aquaculture Research
45. In vitro evaluation of the probiotic candidates isolated from the gut of Clarias gariepinus with special reference to the in vivo assessment of live and heat-inactivated Leuconostoc mesenteroides and Edwardsiella sp.
    Khaled Selim, Hassanin M. El-Sayed, M. A. El-Hady, Rasha Mohamed Reda · 2018 · Aquaculture International
46. Core microbiome profiles and their modification by environmental, biological, and rearing factors in aquaculture hatcheries
    Babak Najafpour, Patrícia I.S. Pinto, Eric Climent, Juan Francisco Martínez-Blanch, Adelino V. M. Canário, Katerina A. Moutou, Deborah Mary Power · 2023 · Marine Pollution Bulletin
47. Influence of environmental factors and bacterial community diversity in pond water on health of Chinese perch through Gut Microbiota change
    Jiao Li, Liu Fang, Xu‐Fang Liang, Wenjie Guo, Liyuan Lv, Ling Li · 2021 · Aquaculture Reports
48. Characterisation of histamine-producing bacteria from farmed blackspot seabream (Pagellus bogaraveo) and turbot (Psetta maxima)
    I.C. Fernández-No, Karola Böhme, Pilar Calo‐Mata, Jorge Barros‐Velázquez · 2011 · International Journal of Food Microbiology
49. Oil-utilizing bacteria associated with fish from the Arabian Gulf
    Samir S. Radwan, R. H. Al-Hasan, Huda Mahmoud, Mohamed Eliyas · 2007 · Journal of Applied Microbiology
50. Probiotic Treatment Enhances Pre-feeding Larval Development and Early Survival in Zebrafish Danio rerio
    Uthpala M. Padeniya, Earl T. Larson, Shafira Septriani, Arjay Pataueg, Akpoh Rhoda Kafui, Ekramul Hasan, Obodoefuna Somadina Mmaduakonam, Gun‐Do Kim, Anley Teferra Kiddane, Christopher Lyon Brown · 2022 · Journal of Aquatic Animal Health
51. Silybum marianum promotes growth, hepatic antioxidative activity, and splenic immunity but does not influence the intestinal barrier function of Nile tilapia, Oreochromis niloticus
    Md Reaz Chaklader, Hamada A. Ahmed, Asmaa Fahmy Khafaga, Mustafa Shukry, Talal A. M. Abo Selema, Hany M.R. Abdel‐Latif · 2024 · Aquaculture
52. Plastic responses by wild brown trout ( Salmo trutta ) to plant-based diets
    Stéphanie Céline Michl, Benjamin Weis, Jeffrey A. Hutchings, Carsten Schulz · 2017 · Aquaculture
53. Dietary Filamentous Fungi and Duration of Feeding Modulates Gut Microbial Composition in Rainbow Trout (Oncorhynchus mykiss)
    Aprajita Singh, Sajjad Karimi, Aleksandar Vidaković, Johan Dicksved, Markus Langeland, Jorge A. Ferreira, Mohammad J. Taherzadeh, Anders Kiessling, Torbjörn Lundh · 2021 · Frontiers in Marine Science
54. Comparative analysis of gut bacterial community composition during a single day cycle in Chinese mitten crab (Eriocheir sinensis)
    Changyue Yu, Lisong Li, Jiaxin Jin, Baoli Zhang, Hua Wei, Yingying Zhao, Xiaodong Li, Yingdong Li · 2021 · Aquaculture Reports
55. Molecular Characterization and Diversity of Bacteria Isolated from Fish and Fish Products Retailed in Kenyan Markets
    Domitila Ndinda Kyule, John Muthini Maingi, Ezekiel Mugendi Njeru, Anthony Kebira Nyamache · 2022 · International Journal of Food Science
56. FORESIGHT PROJECT ON GLOBAL FOOD AND FARMING FUTURES The application of science and technology development in shaping current and future aquaculture production systems
    John Bostock · 2011
57. Composition of Intestinal Microbiota in Two Lines of Rainbow Trout (Oncorhynchus Mykiss) Divergently Selected for Muscle Fat Content
    Karine Ricaud, Mickael Rey, Elisabeth Plagnes‐Juan, Laurence Larroquet, Maxime Even, Edwige Quillet, Sandrine Cassy, Stéphane Panserat · 2018 · The Open Microbiology Journal
58. Detection of Extended‐Spectrum β‐Lactamases (ESBL) Producing Enterobacteriaceae from Fish Trapped in the Lagoon Area of Bizerte, Tunisia
    Bilel Hassen, Ahlem Jouini, Monia El Bour, Safa Hamrouni, Abderrazak Maaroufi · 2020 · BioMed Research International
59. Aquafeed Formulation Using Plant Feedstuffs: Prospective Application of Fish-Gut Microorganisms and Microbial Biotechnology
    Koushik Ghosh, Arun Kumar Ray · 2017 · Elsevier eBooks
60. Testing of candidate non-lethal sampling methods for detection of Renibacterium salmoninarum in juvenile Chinook salmon Oncorhynchus tshawytscha
    DG Elliott, C L McKibben, CM Conway, Maureen K. Purcell, DM Chase, LJ Applegate · 2015 · Diseases of Aquatic Organisms
61. Plesiomonas shigelloides: A notable carrier of acquired antimicrobial resistance in small aquaculture farms
    Ana Filipa Moreira Martins, T.L. Pinheiro, A. Imperatori, S.M. Freire, L. Sá-Freire, Beatriz Meurer Moreira, Raquel Regina Bonelli · 2018 · Aquaculture
62. Shelf Life Extension and Improvement of the Nutritional Value of Fish Fillets through Osmotic Treatment Based on the Sustainable Use of Rosa damascena Distillation By-Products
    Maria C. Giannakourou, Theofania N. Tsironi, Ioanna V. Thanou, Anna Maria Tsagri, Elena Katsavou, Vladimiros Lougovois, Vasiliki R. Kyrana, Georgios Kasapidis, Vassilia J. Sinanoglou · 2019 · Foods
63. Integrated Omics Approaches Revealed the Osmotic Stress-Responsive Genes and Microbiota in Gill of Marine Medaka
    Keng Po Lai, Peng Zhu, Delbert Almerick T. Boncan, Lu Yang, Cherry Chi Tim Leung, Jeff Cheuk Hin Ho, Xiao Lin, Ting‐Fung Chan, Richard Yuen Chong Kong, William Ka Fai Tse · 2022 · mSystems
64. Microbial community structure in a host–parasite system: the case of Prussian carp and its parasitic crustaceans
    Elena N. Kashinskaya, Evgeniy Simonov, Karl Blyth Andree, Pavel G. Vlasenko, Olga V. Polenogova, Bogdan A. Kiriukhin, Mikhail M. Solovyev · 2021 · Journal of Applied Microbiology
65. Marine Bacteriocins: A Review
    E. S. Bindiya · 2016 · Journal of Bacteriology & Mycology Open Access
66. Growth Behavior and Fatty Acid Production of Probiotics, Pediococcus acidilactici and Lactococcus lactis, at Different Concentrations of Fructooligosaccharide: Studies Validating Clinical Efficacy of Selected Synbiotics on Growth Performance of Caspian Roach (Rutilus frisii kutum) Fry
    Mehdi Soltani, Gholamreza Badzohreh, Saed Mirzargar, Mehrdad Farhangi, Seyed Pezhman Hosseini Shekarabi, Alan John Lymbery · 2018 · Probiotics and Antimicrobial Proteins
67. Community profiling of the intestinal microbial community of juvenile Hammerhead Sharks (Sphyrna lewini) from the Rewa Delta, Fiji
    Natacha M. S. Juste-Poinapen, Yang Lü, Marta Ferreira, Johann Poinapen, Ciro Rico · 2019 · Scientific Reports
68. Diversity of Bacteria Cultured from the Blood of Lesser Electric Rays Caught in the Northern Gulf of Mexico
    Zhen Tao, Stephen Ashton Bullard, Cova R. Arias · 2014 · Journal of Aquatic Animal Health
69. Microbial communities associated with early stages of intensively reared orange-spotted grouper (Epinephelus coioides)
    Yun‐Zhang Sun, Hong‐Ling Yang, Ze-Chun Ling, Jidan Ye · 2013 · Aquaculture Research
70. Microbiota Landscape of Gut System of Guppy Fish (Poecilia reticulata) Plays an Outstanding Role in Adaptation Mechanisms
    Christian Aimé Kayath, Armel Ibala Zamba, Joseph Goma-Tchimbakala, Victor Mamonékéné, Gloire Moniceth Mombo Makanga, Augustin Aimé Lebonguy, Etienne Nguimbi · 2019 · International Journal of Microbiology
71. Structure and predictive metabolic contribution of intestinal microbiota of Longfin yellowtail (Seriola rivoliana) juveniles in aquaculture systems
    Joan S. Salas‐Leiva, José Manuel Mazón‐Suástegui, Andressa Teles, Dariel Tovar‐Ramírez · 2020 · Molecular Biology Reports
72. Quality of Dried Bacillus NP5 and Its Effect on Growth Performance of Tilapia (Oreochromis niloticus)
    Diah Ayu Satyari Utami, Widanarni Widanarni, Muhammad Agus Suprayudi · 2015 · Pakistan Journal of Biological Sciences
73. Abundant bacteria in the proximal and distal intestine of healthy Siberian sturgeons (Acipenser baerii)
    Tania Pérez, Claudio Alba, Marina Aparicio, Javier de Andrés, Jose Antonio Ruiz-Santa-Quiteria, Juan Miguel Rodríguez, Alicia Gibello · 2019 · Aquaculture
74. Probiotics in Larvae and Juvenile Whiteleg Shrimp Litopenaeus vannamei
    Irasema E. Luis-Villaseñor, Ángel I. Campa‐Córdova, Felipe Ascencio‐Valle · 2012 · InTech eBooks
75. Phytogenics in Aquaculture: A Short Review of Their Effects on Gut Health and Microflora in Fish
    Christopher Marlowe A. Caipang · 2020 · The Philippine Journal of Fisheries
76. Effects of Dietary Supplementation with Bacillus amyloliquefaciens US573 on Intestinal Morphology and Gut Microbiota of European Sea Bass
    Hichem Chouayekh, Ameny Farhat, Fatma Karray, Insaf Boubaker, Najla Mhiri, Manel Ben Abdallah, Othman A. Alghamdi, Hamadi Guerbèj · 2022 · Probiotics and Antimicrobial Proteins
77. Semen collection methods affect the bacterial composition of post-thawed semen of silver barb (Barbodes gonionotus)
    Traimat Boonthai, Weerasith Khaopong, Jumlong Sangsong, Treerat Sooksawat, Subuntith Nimrat, Verapong Vuthiphandchai · 2016 · Animal Reproduction Science
78. Characterization of the Cultivable Gut Microflora in Wild-Caught Mediterranean Fish Species
    Ahmad Mahmoud Jammal, Michel Bariche, Heinrich zu Dohna, Zakaria Kambris · 2017 · Current Nutrition & Food Science
79. In-depth analysis of swim bladder-associated microbiota in rainbow trout (Oncorhynchus mykiss)
    Alejandro Villasante, Carolina Ramírez, Héctor Rodríguez, Natalia Catalán, Osmán Díaz, Rodrigo Rojas, Rafael Opazo, Jaime Romero · 2019 · Scientific Reports
80. Is Metagenomic Analysis an Effective Way to Analyze Fish Feeding Habits? A Case of the Yellowfin Sea Bream Acanthopagrus latus (Houttuyn) in Daya Bay
    Wanni Pan, Chuanxin Qin, Tao Zuo, Gang Yu, Wentao Zhu, Hongmei Ma, Shigai Xi · 2021 · Frontiers in Marine Science
81. An insight into the gut microbiology of wild-caught Mangrove Red Snapper, Lutjanus argentimaculatus (Forsskal, 1775)
    K.J. Reshma, Thangalazhy Gopakumar Sumithra, Anusree Velappan Nair, V. Stefi Raju, T. G. Kishor, Kannanchery Ramanathan Sreenath, Nandiath Karayi Sanil · 2018 · Aquaculture
82. Synbiotic effect ofBacillus mycoidesand organic selenium on immunity and growth of marron,Cherax cainii(Austin, 2002)
    Irfan Ambas, Ravi K. Fotedar, Nicky Buller · 2016 · Aquaculture Research
83. Effect of Lactococcus lactis K-C2 on the growth performance, amino acid content and gut microflora of amberjack Seriola dumerili
    Nguyễn Thị Huế Linh, Setsuko Nagai, Noriko Nagasaka, Seika Okane, Yousuke Taoka · 2018 · Fisheries Science
84. Probiotic modulation of the gut bacterial community of juvenile Litopenaeus vannamei challenged with Vibrio parahaemolyticus CAIM 170
    Irasema E. Luis-Villaseñor, Doménico Voltolina, Bruno Gómez‐Gil, Felipe Ascencio, Ángel I. Campa‐Córdova, Juan Manuel Audelo-Naranjo, Olga O. Zamudio-Armenta · 2017 · Latin American Journal of Aquatic Research
85. The Beta-Diversity of Siganus fuscescens-Associated Microbial Communities From Different Habitats Increases With Body Weight
    Yongjie Wu, Fanshu Xiao, Cheng Wang, Longfei Shu, Xiafei Zheng, Kui Xu, Xiaoli Yu, Keke Zhang, Hongtian Luo, Yufeng Yang et al. · 2020 · Frontiers in Microbiology
86. The extract from aerial part of Scutellaria baicalensis regulates gut microbiota in rabbit fish: Replacement of antibiotic fighting against pathogenic bacteria
    Yiteng Xia, Edwin Hok‐Chi Cheng, Huai‐You Wang, Lynn Hoi-Lam Zhang, Shengying Lin, Tina Ting-Xia Dong, Ran Duan, Qiwei Qin, Wen‐Xiong Wang, Karl Wah Keung Tsim · 2022 · Aquaculture
87. A new method for the study of essential fatty acid requirements in fish larvae
    Sofía Morais, Luís E. C. Conceição · 2008 · British Journal Of Nutrition
88. Microbiota of lutefisk, a Nordic traditional cod dish with a high pH
    Bjørn Tore Lunestad, Didrik Hjertaker Grevskott, Irja Sunde Roiha, Cecilie Smith Svanevik · 2018 · Food Control
89. Influence of gut microbiome on health and development of penaeid shrimps
    Preety Sweta Hembrom, Shubham Barik, Mottakunja Deepthi, Shalini Kannoth, Tony Grace · 2023 · Aquatic Sciences
90. A challenge test on Pseudomonas spp. as spoiling microorganism in fish fillets
    Giulia Alberghini, Nesrine Ben Mhenni, Vincenzo Di Leva, Riccardo Forzano, Riccardo Miotti Scapin, Placido Matteo Pappalardo, Federica Giacometti, Valério Giaccone · 2024 · Heliyon
91. Hydrolysis of raw fish proteins extracts by Carnobacterium maltaromaticum strains isolated from Argentinean freshwater fish
    Andrea Micaela Dallagnol, Micaela Pescuma, Natalia Gamarra Espínola, Mariela Vera, Graciela Margarita Vignolo · 2021 · Biotechnology Reports
92. How Do Alternative Protein Resources Affect the Intestine Morphology and Microbiota of Atlantic Salmon?
    Lucia Aidos, Giorgio Mirra, Margherita Pallaoro, Valentina Rafaela Herrera Millar, Giuseppe Radaelli, Chiara Bazzocchi, S. Modina, Alessia Di Giancamillo · 2023 · Animals
93. Evaluation of the potential source of bacterial contamination during cryopreservation process of silver barb (Barbodes gonionotus) sperm
    Traimat Boonthai, Weerasith Khaopong, Jumlong Sangsong, Treerat Sooksawat, Verapong Vuthiphandchai, Subuntith Nimrat · 2014 · Aquaculture Research
94. Spatial variation in the gastrointestinal microbiome, diet, and nutritional condition of a juvenile flatfish among coastal habitats
    Marc T. Morris, Chris Hauton, Alison J. Baylay, Luca Peruzza, Timothy E. Targett, Benjamin J. Ciotti · 2021 · Marine Environmental Research
95. Role of peptidases of the intestinal microflora and prey in temperature adaptations of the digestive system in planktivorous and benthivorous fish
    В. В. Кузьмина, E. G. Skvortsova, M. V. Shalygin, Katya E. Kovalenko · 2015 · Fish Physiology and Biochemistry
96. Could the gut microbiota community in the coral trout Plectropomus leopardus (Lacepède, 1802) be affected by antibiotic bath administration?
    Xing Zheng, Shengjie Zhou, Jing Hu, Rui Yang, Zhifeng Gu, Jian G. Qin, Zhenhua Ma, Gang Yu · 2020 · Veterinary Medicine and Science
97. Effect of copper sulfate on the external microbiota of adult common snook (Centropomus undecimalis)
    Andrea M. Tarnecki, Noah J. Levi, Matthew J. Resley, Kevan L. Main · 2021 · Animal Microbiome
98. Studies on the Microbiota of Fishes and the Factors Influencing Their Composition
    Andrea M. Larsen · 2014
99. Understanding and managing fish populations: keeping the toolbox fit for purpose
    Josephine R. Paris, Krista D. Sherman, Ellen A. Bell, Clarisse Boulenger, Chrystelle Delord, Mohammed EL-Mahdi, Eleanor A. Fairfield, Andrew Mark Griffiths, Catherine Gutmann Roberts, Richard David Hedger et al. · 2018 · Journal of Fish Biology
100. Effect of antibiotic supplementation on the quality of cryopreserved fish sperm of silver barb (Barbodes gonionotus): Sperm motility and viability, bacterial quality and fertilization
     Traimat Boonthai, Weerasith Khaopong, Jumlong Sangsong, Subuntith Nimrat, Verapong Vuthiphandchai · 2016 · Animal Reproduction Science