Assessment of rocky reef fish assemblages close to seaweed farming.
Open accessAbstract
The seaweed Kappaphycus alvarezii (Doty) Doty ex P. C. Silva, a red algal species, is the main global source of Kappa carrageenan. The introduction of such exotic species in regions outside their original locale can change the community structure of the areas into which they are introduced. The possible influence of seaweed farming on the rocky reef fish assemblage was assessed in Paraty, Brazil. The reef fish assemblage in the seaweed farming area was compared before and after the commencement of farming with two undisturbed control areas. Among the ten species ranked as the most frequently occurring in each area, eight were the same. The fish community structure close to the seaweed farming area did not change from that of the control areas, over the months of the study. Neither the fish diversity and richness indices, nor the total average abundance among areas was significantly altered. The average abundance of the different trophic groups varied over time in both the farm and control areas, revealing similar patterns. These results suggest that K. alvarezii can be cultivated up to at least 50 m from a rocky coast without altering the fish community structure of the surrounding waters.
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Recently, the environmental risks associated with seaweed farming have been assessed in various ways in different environments.
“Recently, the environmental risks associated with seaweed farming have been assessed on various ways in different environments (Cabral et al., 2016; de Carvalho et al., 2017; Walls et al., 2017; Hasselström et al., 2018; Visch et al., 2020b).”
From Current Status of the Algae Production Industry in Europe: An Emerging Sector of the Blue Bioeconomy (2021) · cites this paper as de Carvalho et al., 2017
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Cited by
Sorted by citations
Current Status of the Algae Production Industry in Europe: An Emerging Sector of the Blue Bioeconomy
Araújo, R., Vázquez Calderón, F., Sánchez López, J., Azevedo, I. C., Bruhn, A., Fluch, S., Garcia Tasende, M., Ghaderiardakani, F., Ilmjärv, T., Laurans, M., et al. (2021) · Frontiers in Marine Science · doi:10.3389/fmars.2020.626389 · Cited by 653 · see citing works
“Recently, the environmental risks associated with seaweed farming have been assessed on various ways in different environments (Cabral et al., 2016; de Carvalho et al., 2017; Walls et al., 2017; Hasselström et al., 2018; Visch et al., 2020b).”
Background
- Authors
- de Carvalho, L. L., de Souza, E. G. A., da Mata Júnior, M. R., & Villaça, R. C.
- Affiliations
- Programa de pós-graduação de Biologia Marinha e Ambientes Costeiro; Instituto de Biologia; Universidade Federal Fluminense; Niterói RJ Brazil
- Estação Ecológica de Tamoios; Instituto Chico Mendes de Conservação da Biodiversidade; Mambucaba Paraty Brazil
- Universidade Federal Fluminense (BR)
- Venue
- Aquaculture Research
- Publisher
- Wiley
- Published
- 2015-09-24
- Volume
- 48
- Issue
- 2
- Pages
- 481-493
- ISSN
- 1355-557X (ISSN-L)
- OpenAlex
- W2115819081
- Cited by
- 7
- References
- 49
- Citations by year
- 2026: 2 · 2023: 2 · 2021: 2 · 2018: 1
- FWCI
- 0.25
- Type
- journal article
- Language
- en
- Open access
- bronze
- doi.org
- Licence
- Locations
- Aquaculture Research (publishedVersion)
- Funders
- Conselho Nacional de Desenvolvimento Científico e Tecnológico
- Coordenação de Aperfeiçoamento de Pessoal de Nível Superior
- ICMbio (Área de Proteção Ambiental de Cairuçu)
- Topics
- Physical Sciences › Earth and Planetary Sciences › Oceanography › Marine and coastal plant biology
- Physical Sciences › Environmental Science › Global and Planetary Change › Marine Ecology and Invasive Species
- Physical Sciences › Environmental Science › Ecology › Marine and Coastal Ecosystems
- Keywords
- seaweed cultivation, Kappaphycus alvarezii, fish community structure, exotic species introduction, fish diversity, trophic guilds, Paraty
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