Cited by 509Environmental Sustainability in BusinessOrganic Food and AgricultureConsumer Attitudes and Food Labeling

Green decisions: demographics and consumer understanding of environmental labels

D’Souza, Clare, Taghian, Mehdi, Lamb, Peter, Peretiatko, Roman·2007·International Journal of Consumer Studies

Abstract

This research examined the demographic profiles of Australian green consumers in relation to their satisfaction of environmental labelling. It examined consumers' understanding of labelling and empirically investigated the association of demographic profile of consumers with their attitudes towards such labels. The results indicated that some of the demographic variables were significant, which is largely consistent with earlier findings by other researchers in this area. Label dissatisfaction was higher in the older and middle age respondents. However, some respondents disagreed that labels were accurate while commenting that labels were easy to understand. The key issue arising from the findings is that in order to provide perception of accuracy in labels, it is an option to use Type I or Type III labelling on products. These labels are, arguably, more credible because they are endorsed by third party labelling experts. This would come at a cost and for green products that use third party labelling, they will also have to bear in mind to keep the prices competitive.

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Crossref · 10.1111/j.1470-6431.2006.00567.x

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2 of 2 references verified0 citation errors · 0 not checkable

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Authors
D’Souza, C., Taghian, M., Lamb, P., & Peretiatko, R.
Affiliations
  • La Trobe University (AU)
  • Deakin University (AU)
Corresponding author
D’Souza, Clare
Venue
International Journal of Consumer Studies
Publisher
Wiley
Published
2006-11-27
Volume
31
Issue
4
Pages
371-376
ISSN
  • 1470-6423 (ISSN-L)
  • 1470-6431
OpenAlex
W2006920714
Cited by
509
References
2
Citations by year
2026: 9 · 2025: 24 · 2024: 26 · 2023: 42 · 2022: 36 · 2021: 46 · 2020: 38 · 2019: 35 · 2018: 18 · 2017: 37 · 2016: 26 · 2015: 32 · 2014: 41 · 2013: 23 · 2012: 32
FWCI
15.18
Type
journal article
Language
en
Open access
closed
Locations
International Journal of Consumer Studies (publishedVersion)
Topics
  • Social Sciences › Business, Management and Accounting › Marketing › Environmental Sustainability in Business
  • Life Sciences › Agricultural and Biological Sciences › Plant Science › Organic Food and Agriculture
  • Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Consumer Attitudes and Food Labeling
Keywords
environmental labelling, green consumers, consumer attitudes, label accuracy, label credibility, demographic differences, green products, customer satisfaction

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