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The agar microdilution method - a new method for antimicrobial susceptibility testing for essential oils and plant extracts
Abstract
Aims To develop a new agar microdilution technique suitable for the assessment of the antimicrobial activity of natural plant products such as essential oils or plant extracts as well as to evaluate the antimicrobial effect of several essential oils and plant extracts. Methods and results The proposed agar microdilution method was evolved on the basis of the CLSI agar dilution method, approved for conventional antimicrobials. However, this new method combines convenience and time/cost effectiveness typical for microtitre methods with the advantages of the agar dilution of hydrophobic or coloured substances. Different concentrations of the tested agents were added to Eppendorf tubes with molten Mueller-Hinton agar, vortexed and dispensed into the 96-well microplate in a small volume of 100 μl per well which allows for rapid, easy and economical preparation of samples as well as providing a uniform and stable dispersion without separation of the oil-water phases which occurs in methods with liquid medium. Next, the agar microdilution plates were inoculated with four reference bacterial strains. The results of our study demonstrated that the minimal inhibitory concentrations (MICs) were successfully determined using the agar microdilution method even with hydrophobic essential oils or strongly coloured plant extracts. Conclusions The new agar microdilution method avoids the problems associated with testing of water insoluble, oily or strongly coloured plant natural products. Mor…
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“One advantage of the agar dilution method is its ability to visually check for bacterial growth on agar plates, allowing for convenient detection without relying on changes in opacity or color [49].”
From Methods for screening and evaluation of antimicrobial activity: A review of protocols, advantages, and limitations (2024) · cites this paper as [49]
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Hossain, T. J. (2024) · European Journal of Microbiology and Immunology · doi:10.1556/1886.2024.00035 · Cited by 392
Metadata
- Authors
- Golus, J., Sawicki, R., Widelski, J., & Ginalska, G.
- Affiliations
- Medical University of Lublin (PL)
- Corresponding author
- Golus, J.
- Venue
- Journal of Applied Microbiology
- Publisher
- Oxford University Press (OUP)
- Published
- 2016-10-19
- Volume
- 121
- Issue
- 5
- Pages
- 1291-1299
- ISSN
- 1364-5072 (ISSN-L)
- OpenAlex
- W2513472555
- Cited by
- 112
- References
- 2
- Citations by year
- 2026: 8 · 2025: 30 · 2024: 15 · 2023: 12 · 2022: 14 · 2021: 13 · 2020: 11 · 2019: 6 · 2018: 1 · 2017: 2
- FWCI
- 3.77
- Type
- journal article
- Language
- en
- Open access
- closed
- Licence
- Locations
- Journal of Applied Microbiology (publishedVersion)
- PubMed (publishedVersion)
- Funders
- Ministerstwo Nauki i Szkolnictwa Wyższego
- Medical University of Lublin
- Topics
- Life Sciences › Agricultural and Biological Sciences › Food Science › Essential Oils and Antimicrobial Activity
- Health Sciences › Medicine › Microbiology (medical) › Bacterial Identification and Susceptibility Testing
- Life Sciences › Immunology and Microbiology › Applied Microbiology and Biotechnology › Antimicrobial agents and applications
- Keywords
- antimicrobial susceptibility testing, essential oils, plant extracts, minimum inhibitory concentration, hydrophobic compounds, 96-well plate, antibacterial activity, plant natural products
- MeSH terms
- Agar, Anti-Bacterial Agents, Microbial Sensitivity Tests, Oils, Volatile, Plant Extracts, Drug Resistance, Bacterial
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- Golus, J., Sawicki, R., Widelski, J., & Ginalska, G. (2016). The agar microdilution method - a new method for antimicrobial susceptibility testing for essential oils and plant extracts. Journal of Applied Microbiology. https://doi.org/10.1111/jam.13253