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Pyrene degradation by a Mycobacterium sp.: identification of ring oxidation and ring fission products

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Heitkamp, M A, Freeman, J P, Miller, D W, Cerniglia, C E·1988·Applied and Environmental Microbiology

Abstract

The degradation of pyrene, a polycyclic aromatic hydrocarbon containing four aromatic rings, by pure cultures of a Mycobacterium sp. was studied. Over 60% of [14C]pyrene was mineralized to CO2 after 96 h of incubation at 24 degrees C. High-pressure liquid chromatography analyses showed the presence of one major and at least six other metabolites that accounted for 95% of the total organic-extractable 14C-labeled residues. Analyses by UV, infrared, mass, and nuclear magnetic resonance spectrometry and gas chromatography identified both pyrene cis- and trans-4,5-dihydrodiols and pyrenol as initial microbial ring-oxidation products of pyrene. The major metabolite, 4-phenanthroic acid, and 4-hydroxyperinaphthenone and cinnamic and phthalic acids were identified as ring fission products. 18O2 studies showed that the formation of cis- and trans-4,5-dihydrodiols were catalyzed by dioxygenase and monooxygenase enzymes, respectively. This is the first report of the chemical pathway for the microbial catabolism of pyrene.

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Metadata

Authors
Heitkamp, M. A., Freeman, J. P., Miller, D. W., & Cerniglia, C. E.
Venue
Applied and Environmental Microbiology
Published
1988-10
Volume
54
Issue
10
Pages
2556-2565
ISSN
  • 0099-2240 (ISSN-L)
  • 1098-5336
OpenAlex
W1929567230
Cited by
309
References
0
FWCI
12.65
Type
journal article
Language
en
Open access
green

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CoChat. (2026). Citation check: Pyrene degradation by a Mycobacterium sp.: identification of ring oxidation and ring fission products. https://app.cochat.ai/papers/10.1128/aem.54.10.2556-2565.1988
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Heitkamp, M. A., Freeman, J. P., Miller, D. W., & Cerniglia, C. E. (1988). Pyrene degradation by a Mycobacterium sp.: identification of ring oxidation and ring fission products. Applied and Environmental Microbiology. https://doi.org/10.1128/aem.54.10.2556-2565.1988

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