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Cited by 701

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Epidemiology of human listeriosis

Open access
Schuchat, A, Swaminathan, B, Broome, C V·1991·Clinical Microbiology Reviews

Abstract

During the 1980s, investigation of several large epidemics of listeriosis confirmed that transmission of L. monocytogenes in food causes human disease. Progress in laboratory detection and subtyping of the organism has enhanced our ability to compare human and environmental isolates of L. monocytogenes. Transmission by foodborne organisms is now recognized as causing both epidemic and sporadic listeriosis. Continued study of dietary risk factors associated with listeriosis is needed in order to develop dietary recommendations for the expanding population at increased risk of disease. Current research application of new molecular methods to the study of L. monocytogenes may improve the ability to diagnose pregnancy-associated disease and permit the rapid detection and control of L. monocytogenes in the food supply.

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Metadata

Authors
Schuchat, A., Swaminathan, B., & Broome, C. V.
Venue
Clinical Microbiology Reviews
Published
1991-04
Volume
4
Issue
2
Pages
169-183
ISSN
  • 0893-8512 (ISSN-L)
  • 1098-6618
OpenAlex
W2139105679
Cited by
701
References
0
FWCI
13.95
Type
journal article
Language
en
Open access
bronze

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CoChat. (2026). Citation check: Epidemiology of human listeriosis. https://app.cochat.ai/papers/10.1128/cmr.4.2.169
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Schuchat, A., Swaminathan, B., & Broome, C. V. (1991). Epidemiology of human listeriosis. Clinical Microbiology Reviews. https://doi.org/10.1128/cmr.4.2.169

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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.