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Isolation of the Bacteriophage Lambda Receptor from Escherichia coli

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Randall-Hazelbauer, L., Schwartz, M.·1973·Journal of Bacteriology

Abstract

A factor which inactivates the phage lambda can be extracted from Escherichia coli . This factor is a protein and is located in the outer membrane of the bacterial envelope. It is found in extracts of strains which are sensitive to phage lambda, but not in extracts of strains specifically resistant to this phage. We conclude that this factor is the lambda receptor, responsible for the specific adsorption of the phage lambda to E. coli cells. A partial purification of the lambda receptor is described. Inactivation of the phage by purified receptor is shown to be accompanied by the release of deoxyribonucleic acid from the phage.

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Metadata

Authors
Randall-Hazelbauer, L., & Schwartz, M.
Venue
Journal of Bacteriology
Published
1973-12
Volume
116
Issue
3
Pages
1436-1446
ISSN
  • 0021-9193 (ISSN-L)
  • 1098-5530
OpenAlex
W2105063611
Cited by
429
References
0
FWCI
25.48
Type
journal article
Language
en
Open access
bronze

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CoChat. (2026). Citation check: Isolation of the Bacteriophage Lambda Receptor from Escherichia coli. https://app.cochat.ai/papers/10.1128/jb.116.3.1436-1446.1973
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Randall-Hazelbauer, L., & Schwartz, M. (1973). Isolation of the Bacteriophage Lambda Receptor from Escherichia coli. Journal of Bacteriology. https://doi.org/10.1128/jb.116.3.1436-1446.1973

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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.