A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUES

Folch, J., Lees, M., & Stanley, G. H. S. (1957) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)64849-5 · Cited by 65,189

PREPARATION OF LIPIDE EXTRACTS FROM BRAIN TISSUE

Folch, J., Ascoli, I., Lees, M. B., Meath, J. A., & Lebaron, F. N. (1951) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)55987-1 · Cited by 1,341

Storage of Frozen Plaice Fillets

Dyer, W. J., & Morton, M. L. (1956) · Journal of the Fisheries Research Board of Canada · doi:10.1139/f56-007 · Cited by 69

Experimental Determination of Binodal Curves, Plait Points, and Tie Lines, in 50 Systems, each consisting of Water and Two Organic Liquids

Bonner, W. D. (1910) · The Journal of Physical Chemistry · doi:10.1021/j150116a004 · Cited by 46

Acetone–Water Mixtures for the Extraction and Rapid Estimation of Fats of Biological Materials, Particularly Fish Products

Dambergs, N. (1956) · Journal of the Fisheries Research Board of Canada · doi:10.1139/f56-045 · Cited by 18

Hexadecylphosphocholine alters nonvesicular cholesterol traffic from the plasma membrane to the endoplasmic reticulum and inhibits the synthesis of sphingomyelin in HepG2 cells

Marco, C., Jiménez‐López, J. M., Ríos‐Marco, P., Segovia, J. L., & Carrasco-Jimenez, M. P. (2008) · The International Journal of Biochemistry & Cell Biology · doi:10.1016/j.biocel.2008.11.004 · Cited by 27

Incorporation of eicosapentaenoic and docosahexaenoic acids by a yeast (FO726A)

Guo, X., & Ota, Y. (2000) · Journal of Applied Microbiology · doi:10.1046/j.1365-2672.2000.01084.x · Cited by 29

Structure−Activity Relationships of Polyphenols To Prevent Lipid Oxidation in Pelagic Fish Muscle

Pazos, M., Iglesias, J., Maestre, R., et al. (2010) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf1022302 · Cited by 29

Ecophysiology of the cave isopod Mesoniscus graniger (Frivaldszky, 1865) (Crustacea: Isopoda)

Šustr, V., Elhottová, D., Krištůfek, V., Lukešová, A., Nováková, A., Tajovský, K., & Třı́ska, J. (2005) · European Journal of Soil Biology · doi:10.1016/j.ejsobi.2005.09.008 · Cited by 29

Analysis of the Phospholipid Profile of Metaphase II Mouse Oocytes Undergoing Vitrification

Jung, J., Shin, H., Bang, S., et al. (2014) · PLoS ONE · doi:10.1371/journal.pone.0102620 · Cited by 29

Stability of Washed Frozen Mince from Channel Catfish Frames

Hoke, M. E., Jahncke, M. L., da Silva, J. L., et al. (2000) · Journal of Food Science · doi:10.1111/j.1365-2621.2000.tb09422.x · Cited by 29

Reproductive biology of Cosmasterias lurida (Echinodermata: Asteroidea) an anthropogenically influenced substratum from Golfo Nuevo, Northern Patagonia (Argentina)

Pastor-de-Ward, C. T., Rubilar, T., Díaz-de-Vivar, M. E., et al. (2006) · Marine Biology · doi:10.1007/s00227-006-0479-x · Cited by 29

Hemolymph quality as indicator of health status in juvenile Chinese horseshoe crab Tachypleus tridentatus (Xiphosura) under laboratory culture

Kwan, K. Y., Chan, A. K. Y., Cheung, S. G., et al. (2014) · Journal of Experimental Marine Biology and Ecology · doi:10.1016/j.jembe.2014.04.011 · Cited by 29

Incorporation of linoleic acid by cultured human keratinocytes

Vičanová, J., Weerheim, A. M., Kempenaar, J. A., et al. (1999) · Archives of Dermatological Research · doi:10.1007/s004030050430 · Cited by 29

Effect of methylglyoxal on the physico-chemical and biological properties of low-density lipoprotein

Schalkwijk, C. G., Vermeer, M. A., Stehouwer, C. D. A., Koppele, J. M. T., Princen, H. M. G., & van Hinsbergh, V. W. M. (1998) · Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism · doi:10.1016/s0005-2760(98)00112-x · Cited by 29

Adaptations to hibernation in lung surfactant composition of 13-lined ground squirrels influence surfactant lipid phase segregation properties

Suri, L. N. M., Cruz, A., Veldhuizen, R. A. W., et al. (2013) · Biochimica et Biophysica Acta (BBA) - Biomembranes · doi:10.1016/j.bbamem.2013.03.005 · Cited by 29

Low temporal variation in the intact polar lipid composition of North Sea coastal marine water reveals limited chemotaxonomic value

Brandsma, J., Hopmans, E. C., Philippart, C. J. M., et al. (2012) · Biogeosciences · doi:10.5194/bg-9-1073-2012 · Cited by 29

Precursor directed biosynthesis of odd-numbered fatty acids by different yeasts

Řezanka, T., Kolouchová, I., & Sigler, K. (2015) · Folia Microbiologica · doi:10.1007/s12223-015-0388-9 · Cited by 29

Reduced Surface Tension Normalizes Static Lung Mechanics in a Rodent Chronic Heart Failure Model

Dixon, D., Pasquale, C. G. D., Smet, H. R. D., et al. (2009) · American Journal of Respiratory and Critical Care Medicine · doi:10.1164/rccm.200809-1506oc · Cited by 29

Knockdown of the gene encoding Drosophila tribbles homologue 3 (Trib3) improves insulin sensitivity through peroxisome proliferator-activated receptor-γ (PPAR-γ) activation in a rat model of insulin resistance

Weismann, D., Erion, D. M., Ignatova-Todorava, I., Nagai, Y., Stark, R., Hsiao, J. J., Flannery, C. A., Birkenfeld, A. L., May, T., Kahn, M., et al. (2010) · Diabetologia · doi:10.1007/s00125-010-1984-5 · Cited by 30

The effect of milk polar lipids separated from butter serum on the lipid levels in the liver and the plasma of obese-model mouse (KK-A )

Watanabe, S., Takahashi, T., Tanaka, L., et al. (2011) · Journal of Functional Foods · doi:10.1016/j.jff.2011.06.002 · Cited by 29

A novel phospholipase from Trypanosoma brucei

Richmond, G. S., & Smith, T. (2007) · Molecular Microbiology · doi:10.1111/j.1365-2958.2006.05582.x · Cited by 29

Physical activity-induced alterations on tissue lipid composition and lipid metabolism in fattening pigs

Daza, A., Rey, A. I., Olivares, A., et al. (2008) · Meat Science · doi:10.1016/j.meatsci.2008.11.001 · Cited by 29

Discoloration and Lipid Deterioration of Farmed Giant Catfish ( Pangasianodon gigas) Muscle during Refrigerated Storage

Rawdkuen, S., Jongjareonrak, A., Benjakul, S., et al. (2008) · Journal of Food Science · doi:10.1111/j.1750-3841.2008.00683.x · Cited by 29

Krill powder increases liver lipid catabolism and reduces glucose mobilization in tumor necrosis factor-alpha transgenic mice fed a high-fat diet

Bjørndal, B., Vik, R., Brattelid, T., Vigerust, N. F., Burri, L., Bohov, P., Nygard, O. K., Skorve, J., & Berge, R. K. (2012) · Metabolism · doi:10.1016/j.metabol.2012.03.012 · Cited by 29

Evidence for involvement of nonesterified fatty acid-induced protonophoric uncoupling during mitochondrial dysfunction caused by hypoxia and reoxygenation

Feldkamp, T., Weinberg, J. M., Hörbelt, M., Kropff, C. V., Witzke, O., Nürnberger, J., & Kribben, A. (2008) · Nephrology Dialysis Transplantation · doi:10.1093/ndt/gfn436 · Cited by 29

The effect of genotype and roasting on the fatty acid composition of peanuts

Rodrigues, Â. C., Ströher, G. R., Freitas, A. R., et al. (2010) · Food Research International · doi:10.1016/j.foodres.2010.10.042 · Cited by 29

Influence of water on the generation of Strecker aldehydes from dry processed foods

Buhr, K., Pammer, C., & Schieberle, P. (2009) · European Food Research and Technology · doi:10.1007/s00217-009-1169-y · Cited by 29

Inducers of settlement and moulting in post-larval spiny lobster

Stanley, J. A., Hesse, J., Hinojosa, I. A., et al. (2015) · Oecologia · doi:10.1007/s00442-015-3251-4 · Cited by 29

Influence of human gastric juice on oxidation of marine lipids – in vitro study

Kristinová, V., Storrø, I., & Rustad, T. (2013) · Food Chemistry · doi:10.1016/j.foodchem.2013.06.011 · Cited by 29

Litter decomposition along a primary post-mining chronosequence

Urbanová, M., Šnajdr, J., Brabcová, V., Merhautová, V., Dobiášová, P., Cajthaml, T., Vaněk, D., Frouz, J., Šantrůčková, H., & Baldrián, P. (2014) · Biology and Fertility of Soils · doi:10.1007/s00374-014-0905-z · Cited by 30

Analysis of lung surfactant phosphatidylcholine metabolism in transgenic mice using stable isotopes

Postle, A. D., Henderson, N., Koster, G., et al. (2011) · Chemistry and Physics of Lipids · doi:10.1016/j.chemphyslip.2011.04.004 · Cited by 29

Pulmonary and gastric surfactants. A comparison of the effect of surface requirements on function and phospholipid composition

Bernhard, W., Postle, A. D., Rau, G. A., et al. (2001) · Comparative Biochemistry and Physiology Part A Molecular & Integrative Physiology · doi:10.1016/s1095-6433(01)00314-2 · Cited by 29

Seasonal mercury transformation and surficial sediment detoxification by bacteria of Marano and Grado lagoons

Baldi, F., Gallo, M., Marchetto, D., et al. (2012) · Estuarine Coastal and Shelf Science · doi:10.1016/j.ecss.2012.02.008 · Cited by 29

Thiolactomycin analogues as potential anti-Toxoplasma gondii agents

Martins-Duarte, É. S., Jones, S. M., Gilbert, I. H., Atella, G. C., de Souza, W., & Vommaro, R. C. (2009) · Parasitology International · doi:10.1016/j.parint.2009.08.004 · Cited by 31

Dioxygenases in Burkholderia ambifaria and Yersinia pestis that hydroxylate the outer Kdo unit of lipopolysaccharide

Chung, H. S., & Raetz, C. R. H. (2010) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.1016462108 · Cited by 29

Combined effect of cyprid age and lipid content on larval attachment and metamorphosis of Balanus amphitrite darwin

Harder, T., Thiyagarajan, & Qian, P. (2001) · Biofouling · doi:10.1080/08927010109378486 · Cited by 29

Growth and biochemistry of the spiny lobster Sagmariasus verreauxi cultured at low and high density from hatch to puerulus

Jensen, M. A., Carter, C. G., Adams, L. R., & Fitzgibbon, Q. P. (2012) · Aquaculture · doi:10.1016/j.aquaculture.2012.11.025 · Cited by 28

Pan-frying salmon in an eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) enriched margarine prevents EPA and DHA loss

Kitson, A. P., Patterson, A. C., Izadi, H., & Stark, K. D. (2008) · Food Chemistry · doi:10.1016/j.foodchem.2008.10.039 · Cited by 29

Characterization of Acrolein-Glycerophosphoethanolamine Lipid Adducts Using Electrospray Mass Spectrometry

Berry, K. A. Z., & Murphy, R. C. (2007) · Chemical Research in Toxicology · doi:10.1021/tx700102n · Cited by 29

Role of phospholipase D1 in glucose-induced insulin secretion in pancreatic β cells

Ma, W.-N., Park, S., & Han, J. (2010) · Experimental & Molecular Medicine · doi:10.3858/emm.2010.42.6.047 · Cited by 29

Growth, fatness and gross biochemical composition of the Japanese oyster, Crassostrea gigas, in Stanway cylinders in the Bay of Arcachon, France

Robert, R., Trut, G., Borel, M., et al. (1993) · Aquaculture · doi:10.1016/0044-8486(93)90373-7 · Cited by 29

Effects of total replacement of dietary fish oil on growth performance and fatty acid compositions of hybrid tilapia (Oreochromis niloticus × O. aureus)

Han, C., Zheng, Q., & Feng, L.-N. (2013) · Aquaculture International · doi:10.1007/s10499-013-9624-y · Cited by 29

Mate (Ilex paraguariensis) as dietary additive for broilers: performance and oxidative stability of meat

Racanicci, A. M. C., Menten, J. F. M., de Alencar, S. M., et al. (2011) · European Food Research and Technology · doi:10.1007/s00217-011-1432-x · Cited by 29

Alteration of retinal rod outer segment membrane fluidity in a rat model of Smith-Lemli-Opitz syndrome

Boesze‐Battaglia, K., Damek-Poprawa, M., Mitchell, D. C., Greeley, L. A., Brush, R. S., Anderson, R. E., Richards, M. J., & Fliesler, S. J. (2008) · Journal of Lipid Research · doi:10.1194/jlr.m800031-jlr200 · Cited by 29

Composição centesimal e perfil de ácidos graxos do camarão-d'água-doce

Furuya, W. M., Hayashi, C., da Silva, A. B. M., et al. (2006) · Revista Brasileira de Zootecnia · doi:10.1590/s1516-35982006000600001 · Cited by 29

Post-settlement energy reserves in Panulirus cygnus: experimental effects of starvation on survival and nutritional condition

Limbourn, A. J., Babcock, R. C., Johnston, D., et al. (2007) · Marine Biology · doi:10.1007/s00227-007-0825-7 · Cited by 29

Characteristics and freezing tolerance of brown trout spermatozoa according to rearing water salinity

Labbé, C., & Maisse, G. (2001) · Aquaculture · doi:10.1016/s0044-8486(01)00607-x · Cited by 29

Enzymatic hydrolysis of steryl glycosides for their analysis in foods

Münger, L. H., & Nyström, L. (2014) · Food Chemistry · doi:10.1016/j.foodchem.2014.04.082 · Cited by 29

Aging decreases antioxidant effects and increases lipid peroxidation in the Apolipoprotein E deficient mouse

Honma, T., Tsuduki, T., Sugawara, S., Kitano, Y., Ito, J., Kijima, R., Tsubata, M., Nakagawa, K., & Miyazawa, T. (2013) · Journal of Clinical Biochemistry and Nutrition · doi:10.3164/jcbn.12-85 · Cited by 29

Branched‐chain amino acids reduce hepatic iron accumulation and oxidative stress in hepatitis C virus polyprotein‐expressing mice

Korenaga, M., Nishina, S., Korenaga, K., Tomiyama, Y., Yoshioka, N., Hara, Y., Sasaki, Y., Shimonaka, Y., & Hino, K. (2014) · Liver International · doi:10.1111/liv.12675 · Cited by 29

Inhibitory Effect of Topical Maize Glucosylceramide on Skin Photoaging in UVA-irradiated Hairless Mice

Shimada, E., Aida, K., Sugawara, T., & Hirata, T. (2011) · Journal of Oleo Science · doi:10.5650/jos.60.321 · Cited by 29

Critical analysis of phospholipid hydrolyzing activities in ripening tomato fruits. Study by spectrofluorimetry and high‐performance liquid chromatography

Rouet‐Mayer, M., Valentová, O., Simond‐Côte, E., et al. (1995) · Lipids · doi:10.1007/bf02537801 · Cited by 29

An accumulation of glucosylceramide in the stratum corneum due to attenuated activity of beta-glucocerebrosidase is associated with the early phase of UVB-induced alteration in cutaneous barrier function

Takagi, Y., Nakagawa, H., Yaginuma, T., et al. (2005) · Archives of Dermatological Research · doi:10.1007/s00403-005-0567-7 · Cited by 29

Modulation of sodium-coupled uptake and membrane fluidity by cisplatin in renal proximal tubular cells in primary culture and brush-border membrane vesicles

Courjault‐Gautier, F., Grimellec, C. L., Giocondi, M., et al. (1995) · Kidney International · doi:10.1038/ki.1995.151 · Cited by 29

Impact of increasing dietary energy level during the finishing period on growth performance, pork quality and fatty acid profile in heavy pigs

Suárez-Belloch, J., Sanz, M. Á., Joy, M., et al. (2012) · Meat Science · doi:10.1016/j.meatsci.2012.12.006 · Cited by 29

Normalisation models for accounting for fat content in stable isotope measurements in salmonid muscle tissue

Abrantes, K. G., Semmens, J. M., Lyle, J. M., et al. (2011) · Marine Biology · doi:10.1007/s00227-011-1789-1 · Cited by 29

Activated platelets increase fibrinolysis of mesenchymal progenitor cells

Agis, H., Kandler, B., Fischer, M. B., et al. (2008) · Journal of Orthopaedic Research® · doi:10.1002/jor.20819 · Cited by 29

Growth and biochemical composition of filamentous microalgae Tribonema sp. as potential biofuel feedstock

Wang, H., Ji, B., Wang, J., Guo, F., Zhou, W., Gao, L., & Liu, T. Z. (2014) · Bioprocess and Biosystems Engineering · doi:10.1007/s00449-014-1238-x · Cited by 28

Nickel response in function of temperature differences: Effects at different levels of biological organization in Daphnia magna

Vandenbrouck, T., Dom, N., Novais, S. C., Soetaert, A., Ferreira, A. L. G., Loureiro, S., Soares, A. M. V. M., & Coen, W. D. (2011) · Comparative Biochemistry and Physiology Part D Genomics and Proteomics · doi:10.1016/j.cbd.2011.06.001 · Cited by 29

Effect of Temperature on Quality-Related Changes in Cod (Gadus morhua) During Short- and Long-Term Frozen Storage

Burgaard, M. G., & Jørgensen, B. M. (2010) · Journal of Aquatic Food Product Technology · doi:10.1080/10498850.2010.510944 · Cited by 29

Blood fatty acids indicate inter- and intra-annual variation in the diet of Adélie penguins: Comparison with stomach content and stable isotope analysis

Tierney, M., Nichols, P. D., Wheatley, K. E., et al. (2008) · Journal of Experimental Marine Biology and Ecology · doi:10.1016/j.jembe.2008.07.046 · Cited by 29

Serpentine soil has little influence on the root-associated microbial community composition of the serpentine tolerant grass species Avenula sulcata

Fitzsimons, M., & Miller, R. M. (2009) · Plant and Soil · doi:10.1007/s11104-009-0213-9 · Cited by 28

Influence of lead acetate on soil microbial biomass and community structure in two different soils with the growth of Chinese cabbage (Brassica chinensis)

Liao, M., Chen, C., Zeng, L., et al. (2006) · Chemosphere · doi:10.1016/j.chemosphere.2006.07.046 · Cited by 29

Sweetpotato vines hydrolysate promotes single cell oils production of Trichosporon fermentans in high-density molasses fermentation

Shen, Q., Lin, H., Wang, Q., Fan, X., Yang, Y., & Zhao, Y. (2014) · Bioresource Technology · doi:10.1016/j.biortech.2014.11.045 · Cited by 29

Association of plasma omega-3 and omega-6 lipids with burden of disease measures in bipolar subjects

Evans, S. J., Kamali, M., Prossin, A. R., Harrington, G. J., Ellingrod, V. L., McInnis, M. G., & Burant, C. (2012) · Journal of Psychiatric Research · doi:10.1016/j.jpsychires.2012.07.016 · Cited by 29

Modulation of total ceramide and constituent ceramide species in the acutely and chronically hypoxic mouse heart at different ages

Noureddine, L. A., Azzam, R., Nemer, G. M., et al. (2008) · Prostaglandins & Other Lipid Mediators · doi:10.1016/j.prostaglandins.2008.02.003 · Cited by 29

Archaeosome: As New Drug Carrier for Delivery of Paclitaxel to Breast Cancer

Alavi, S. E., Mansouri, H., Esfahani, M. K. M., et al. (2013) · Indian Journal of Clinical Biochemistry · doi:10.1007/s12291-013-0305-4 · Cited by 29

Impact of clear cutting on soil microbial communities and bioavailable nutrients in the LFH and Ae horizons of Boreal Plain forest soils

Hynes, H. M., & Germida, J. J. (2013) · Forest Ecology and Management · doi:10.1016/j.foreco.2013.06.006 · Cited by 29

Growth and fatty acid composition of Octopus vulgaris paralarvae fed with enriched Artemia or co-fed with an inert diet

Seixas, P., Otero, A., Valente, L. M. P., et al. (2010) · Aquaculture International · doi:10.1007/s10499-010-9328-5 · Cited by 29

Isolation and Characterization of Unsaturated Fatty Acid Auxotrophs of Streptococcus pneumoniae and Streptococcus mutans

Altabe, S., López, P., & de Mendoza, D. (2007) · Journal of Bacteriology · doi:10.1128/jb.01275-07 · Cited by 29

Effect of flaxseed oil in diet on fatty acid composition in the liver of Nile Tilapia (Oreochromis niloticus)

de Aguiar, A. C., de Morais, D. R., Santos, L. P., et al. (2026) · Archivos Latinoamericanos de Nutrición · doi:10.37527/2007.57.3.009 · Cited by 29

Effect of simvastatin on castration-resistant prostate cancer cells

Kim, J. H., Cox, M., & Wasan, K. M. (2014) · Lipids in Health and Disease · doi:10.1186/1476-511x-13-56 · Cited by 29

Isolation and Characterization of the Diatom Phaeodactylum Δ5-Elongase Gene for Transgenic LC-PUFA Production in Pichia pastoris

Jiang, M., Guo, B., Wan, X., Gong, Y., Zhang, Y., & Hu, C. (2014) · Marine Drugs · doi:10.3390/md12031317 · Cited by 29

Spatial, seasonal, and ontogenetic variations in the significance of detrital pathways and terrestrial carbon for a benthic shark, Chiloscyllium plagiosum (Hemiscylliidae), in a tropical estuary

Wai, T.-C., Leung, K., Sin, S. Y. T., et al. (2011) · Limnology and Oceanography · doi:10.4319/lo.2011.56.3.1035 · Cited by 29

Wolfberries potentiate mitophagy and enhance mitochondrial biogenesis leading to prevention of hepatic steatosis in obese mice: The role of AMP‐activated protein kinase α2 subunit

Lin, D., He, H., Hua, J., Willis, J., Willard, L., Jiang, Y., Medeiros, D. M., Wark, L., Han, J., Liu, Y., et al. (2014) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.201300186 · Cited by 29

Effects of Storage on Venous and Capillary Blood Samples: The Influence of Deferoxamine and Butylated Hydroxytoluene on the Fatty Acid. Alterations in Red Blood Cell Phospholipids

Otto, S. J., Drongelen, M. M. H. P. F.-V., van Houwelingen, A. C., et al. (1997) · Clinical Chemistry and Laboratory Medicine (CCLM) · doi:10.1515/cclm.1997.35.12.907 · Cited by 29

HCl-induced inflammatory mediators in cat esophageal mucosa and inflammatory mediators in esophageal circular muscle in an in vitro model of esophagitis

Cheng, L., Cao, W., Fiocchi, C., Behar, J., Biancani, P., & Harnett, K. M. (2006) · American Journal of Physiology-Gastrointestinal and Liver Physiology · doi:10.1152/ajpgi.00576.2005 · Cited by 29

The source and fate of organic matter and the significance of detrital pathways in a tropical coastal ecosystem

Wai, T.-C., Ng, J. S. S., Leung, K., Dudgeon, D. L., & Williams, G. A. (2008) · Limnology and Oceanography · doi:10.4319/lo.2008.53.4.1479 · Cited by 29

Effect of four chlorophytes on larval survival, development and adult body size of the mosquito Aedes aegypti

Ahmad, R., Chu, W.-L., Lee, H.-L., & Phang, S. (2001) · Journal of Applied Phycology · doi:10.1023/a:1017966802600 · Cited by 30

Lethal Hydroxyl Radical Accumulation by a Lactococcal Bacteriocin, Lacticin Q

Li, M., Yoneyama, F., Nayu, T., Zendo, T., Nakayama, J., & Sonomoto, K. (2013) · Antimicrobial Agents and Chemotherapy · doi:10.1128/aac.00638-13 · Cited by 29

Seasonal variations in total fatty acid composition of muscles and eye sockets of tucunaré (Cichla sp.) from the Brazilian Amazon area

Inhamuns, A. J., Franco, M. R. B., & Batista, W. S. (2009) · Food Chemistry · doi:10.1016/j.foodchem.2009.03.113 · Cited by 29

Nitrite-free Asian hot dog sausages reformulated with nitrite replacers

Ruíz‐Capillas, C., Tahmouzi, S., Triki, M., Rodríguez-Salas, L., Jiménez-Colmenero, F., & Herrero, A. M. (2014) · Journal of Food Science and Technology · doi:10.1007/s13197-014-1460-1 · Cited by 30

Changes in Lipids Containing Long- and Very Long-Chain Polyunsaturated Fatty Acids in Cryptorchid Rat Testes1

Furland, N. E., Maldonado, E. N., Aresti, P. A., & Aveldaño, M. I. (2007) · Biology of Reproduction · doi:10.1095/biolreprod.106.056556 · Cited by 29

Methanotrophic communities in a landfill cover soil as revealed by [13C] PLFAs and respiratory quinones: Impact of high methane addition and landfill leachate irrigation

Watzinger, A., Stemmer, M., Pfeffer, M., et al. (2007) · Soil Biology and Biochemistry · doi:10.1016/j.soilbio.2007.10.010 · Cited by 29

Effects of varying dietary docosahexaenoic acid levels on growth, proximate composition and tissue fatty acid profile of juvenile silver pomfrets, P ampus argenteus (Euphrasen, 1788)

Hossain, M. A., Almatar, S. M., & James, C. M. (2011) · Aquaculture Research · doi:10.1111/j.1365-2109.2011.02964.x · Cited by 29

Copepod community structure over a marine outfall area in the north-eastern South China Sea

Tseng, L., Kumar, R., Dahms‬, H.-U., et al. (2008) · Journal of the Marine Biological Association of the United Kingdom · doi:10.1017/s0025315408001574 · Cited by 29

The role of starvation in biomass harvesting and lipid accumulation: Co‐culture of microalgae–bacteria in synthetic wastewater

Xu, Y., Wang, Y., Yang, Y., & Zhou, D. (2015) · Environmental Progress & Sustainable Energy · doi:10.1002/ep.12206 · Cited by 29

Stable isotope analysis reveals detrital resource base sources of the tree hole mosquito, Aedes triseriatus

Kaufman, M. G., Pelz‐Stelinski, K. S., Yee, D. A., Juliano, S. A., Ostrom, P. H., & Walker, E. D. (2010) · Ecological Entomology · doi:10.1111/j.1365-2311.2010.01217.x · Cited by 28

The Effects of Omega-3 Fatty Acid Supplementation on Dexamethasone-Induced Muscle Atrophy

Fappi, A., Godoy, T. S., Maximino, J. R., Rizzato, V. R., Neves, J. D. C., Chadi, G., & Zanoteli, E. (2014) · BioMed Research International · doi:10.1155/2014/961438 · Cited by 30

Pathogen and Circadian Controlled 1 (PCC1) regulates polar lipid content, ABA-related responses, and pathogen defence in Arabidopsis thaliana

Mir, R., Hernández, M. L., Abou‐Mansour, E., Martínez‐Rivas, J. M., Mauch, F., Métraux, J., & León, J. (2013) · Journal of Experimental Botany · doi:10.1093/jxb/ert177 · Cited by 29

Chemosynthetic activity prevails in deep-sea sediments of the Central Indian Basin

Das, A., Sujith, P. P., Mourya, B. S., et al. (2010) · Extremophiles · doi:10.1007/s00792-010-0346-z · Cited by 29

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