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Cited by 287

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A Polymer Electrolyte for Operation at Temperatures up to 200°C

Savinell, R., Yeager, E., Tryk, D., Landau, U., Wainright, J., Weng, D., Lux, K., Litt, M., Rogers, C.·1994·Journal of The Electrochemical Society

Abstract

In developing advanced fuel cells and other electrochemical reactors, it is desirable to combine the advantages of solid polymer electrolytes with the enhanced catalytic activity associated with temperatures above 100 C. This will require polymer electrolytes which retain high ionic conductivity at temperatures above the boiling point of water. One possibility is to equilibrate standard perfluorosulfonic acid polymer electrolytes such as Nafion, with a high boiling point Bronsted base such as phosphoric acid. The Nafion/H[sub 3]PO[sub 4] electrolyte has been evaluated with respect to water content, ionic conductivity and transport of oxygen, and methanol vapor. The results show that at elevated temperatures reasonably high conductivity (>0.05 [Omega][sup [minus]1] cm[sup [minus]1]) can be obtained. Methanol permeability is shown to be proportional to the methanol vapor activity and thus decreases with increasing temperature for a given partial pressure. Comparisons and distinctions between this electrolyte and pure phosphoric acid are also considered.

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Metadata

Authors
Savinell, R., Yeager, E., Tryk, D., Landau, U., Wainright, J., Weng, D., Lux, K., Litt, M., & Rogers, C.
Venue
Journal of The Electrochemical Society
Published
1994-04-01
Volume
141
Issue
4
Pages
L46-L48
ISSN
  • 0013-4651 (ISSN-L)
  • 1945-7111
OpenAlex
W2109644360
Cited by
287
References
0
FWCI
2.93
Type
journal article
Language
en
Open access
closed
Licence

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CoChat. (2026). Citation check: A Polymer Electrolyte for Operation at Temperatures up to 200°C. https://app.cochat.ai/papers/10.1149/1.2054875
The paper
Savinell, R., Yeager, E., Tryk, D., Landau, U., Wainright, J., Weng, D., Lux, K., Litt, M., & Rogers, C. (1994). A Polymer Electrolyte for Operation at Temperatures up to 200°C. Journal of The Electrochemical Society. https://doi.org/10.1149/1.2054875

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