Cited by 24Acne and Rosacea Treatments and EffectsDermatology and Skin DiseasesDermatological diseases and infestations

Epidemiology of acne vulgaris in 18-year-old male army conscripts in a South Brazilian city

Pereira Duquia, Rodrigo, da Silva dos Santos, Iná, de Almeida Jr., Hiram, Martins Souza, Paulo Ricardo, de Avelar Breunig, Juliano, Zouboulis, Christos C.·2017·Dermatology

Abstract

Background: Prevalence of acne varies worldwide. Several factors (age, skin color, body fat, diet, and smoking) have been investigated as risk factors. Objective: A total of 2,201 18-year-old males living in Pelotas, South Brazil, were evaluated in order to examine the prevalence of acne and associated factors. Methods: A cross-sectional population-based study was conducted. A dermatologist performed the clinical examination of the face and trunk for identification of acne lesions. Acne was evaluated as clinically noninflammatory, inflammatory, and acne with both types of lesions. Skin color, schooling, height, smoking, skinfolds, waist circumference, BMI, and dietary dairy intake were the independent variables used. Results: A response rate of 97.2% was obtained. Individuals without any acne lesion were 241 (10.9%); 161 (7.3%) only had noninflammatory lesions, 404 (18.4%) only inflammatory lesions; and 1,395 (63.4%) presented both types of lesions. In multivariate analysis, the type of lesions was different in light and dark skin phototype adolescents, with more common inflammatory lesions in the light phototype and noninflammatory ones in the dark phototype patients. Height was directly associated with the occurrence of all types of acne, whereas lower fat mass was associated with the occurrence of noninflammatory acne. While daily consumption of whole milk or yogurt was found to be associated with inflammatory acne in crude analysis, the association with milk was not detected and that with yogurt was low in multivariate analysis. Conclusion: Our results suggest that future studies should explore determinants of noninflammatory and inflammatory acne separately, especially if mixed populations are studied.

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Crossref · 10.1159/000475775

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  • 35.7% (10/28) of observational studies exclusively commented on the association between dairy and acne.

    “Overall, 35.7% (10/28) exclusively commented on the association between dairy and acne (Table II),24, 25, 26, 27, 28, 29, 30, 31, 32, 33”

    From Diet and acne: A systematic review (2022) · cites this paper as [30]

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Authors
Pereira Duquia, R., da Silva dos Santos, I., de Almeida Jr., H., Martins Souza, P. R., de Avelar Breunig, J., & Zouboulis, C. C.
Affiliations
Städtisches Klinikum Dessau (DE)
Venue
Dermatology
Publisher
S. Karger AG
Published
2017
Volume
233
Issue
2-3
Pages
145-154
ISSN
  • 1018-8665 (ISSN-L)
  • 1421-9832
OpenAlex
W2626759677
Cited by
24
References
0
Citations by year
2025: 1 · 2024: 7 · 2022: 3 · 2021: 3 · 2020: 3 · 2019: 3 · 2018: 4
FWCI
3.01
Type
journal article
Language
en
Open access
closed
Locations
  • Dermatology (publishedVersion)
  • PubMed (publishedVersion)
Topics
  • Health Sciences › Medicine › Dermatology › Acne and Rosacea Treatments and Effects
  • Health Sciences › Medicine › Dermatology › Dermatology and Skin Diseases
  • Health Sciences › Medicine › Infectious Diseases › Dermatological diseases and infestations
Keywords
acne, prevalence, risk factors, inflammatory acne, Fitzpatrick skin type, fat mass, height, dairy consumption, yogurt, adolescents, Pelotas
MeSH terms
Acne Vulgaris, Adolescent, Animals, Body Height, Brazil, Cross-Sectional Studies, Dermatitis, Diet, Humans, Male, Military Personnel, Milk, Skin Pigmentation, Urban Population, Yogurt, Prevalence, Adiposity

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