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Cited by 469

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European Hoteliers’ Environmental Attitudes: Greening the Business

Bohdanowicz, Paulina·2005·Cornell Hotel and Restaurant Administration Quarterly

Abstract

Although many hotels rely on the natural environment to attract guests, a survey of European hoteliers finds that environmental stewardship has taken a backseat to other operational concerns in many cases. Nevertheless, the surveyed hoteliers recognized that the hotel industry would do well to be more environmentally conscious. Managers in chain-affiliated hotels were generally more likely to pay attention to environmental issues than were independent operators, many of whom run small properties. The respondents noted that few hotel guests demand that hotels maintain environmental programs.

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Metadata

Authors
Bohdanowicz, P.
Venue
Cornell Hotel and Restaurant Administration Quarterly
Published
2005-05
Volume
46
Issue
2
Pages
188-204
ISSN
0010-8804 (ISSN-L)
OpenAlex
W2020908864
Cited by
469
References
0
FWCI
20.35
Type
journal article
Language
en
Open access
closed

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CoChat. (2026). Citation check: European Hoteliers’ Environmental Attitudes: Greening the Business. https://app.cochat.ai/papers/10.1177/0010880404273891
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Bohdanowicz, P. (2005). European Hoteliers’ Environmental Attitudes: Greening the Business. Cornell Hotel and Restaurant Administration Quarterly. https://doi.org/10.1177/0010880404273891

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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.