The DOI matches its Crossref record; 4 of the 4 references it cites were found in a registry or an index.
Antimicrobial drug use in food-producing animals and associated human health risks: what, and how strong, is the evidence?
Open accessAbstract
BACKGROUND: Antimicrobial resistance is a public health threat. Because antimicrobial consumption in food-producing animals contributes to the problem, policies restricting the inappropriate or unnecessary agricultural use of antimicrobial drugs are important. However, this link between agricultural antibiotic use and antibiotic resistance has remained contested by some, with potentially disruptive effects on efforts to move towards the judicious or prudent use of these drugs. MAIN TEXT: The goal of this review is to systematically evaluate the types of evidence available for each step in the causal pathway from antimicrobial use on farms to human public health risk, and to evaluate the strength of evidence within a 'Grades of Recommendations Assessment, Development and Evaluation'(GRADE) framework. The review clearly demonstrates that there is compelling scientific evidence available to support each step in the causal pathway, from antimicrobial use on farms to a public health burden caused by infections with resistant pathogens. Importantly, the pathogen, antimicrobial drug and treatment regimen, and general setting (e.g., feed type) can have significant impacts on how quickly resistance emerges or spreads, for how long resistance may persist after antimicrobial exposures cease, and what public health impacts may be associated with antimicrobial use on farms. Therefore an exact quantification of the public health burden attributable to antimicrobial drug use in animal agriculture compared to other sources remains challenging. CONCLUSIONS: Even though more research is needed to close existing data gaps, obtain a better understanding of how antimicrobial drugs are actually used on farms or feedlots, and quantify the risk associated with antimicrobial use in animal agriculture, these findings reinforce the need to act now and restrict antibiotic use in animal agriculture to those instances necessary to ensure the health and well-being of the animals.
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Cites
Grading quality of evidence and strength of recommendations
(2004) · BMJ · doi:10.1136/bmj.328.7454.1490 · Cited by 8,477
Costelloe, C., Metcalfe, C., Lovering, A., Mant, D., & Hay, A. D. (2010) · BMJ · doi:10.1136/bmj.c2096 · Cited by 1,981
Levy, S. B., FitzGerald, G. B., & Macone, A. B. (1976) · New England Journal of Medicine · doi:10.1056/nejm197609092951103 · Cited by 352 · cited 1×
“, for instance, when broiler chicken were exposed to tetracycline in the feed, the emergence of tetracycline resistance was traced in the intestinal bacteria isolated from the birds, and in commensal bacteria isolated from 11 members of the farms where the exposed birds were housed [102].”
BackgroundDunlop, R. H., McEwen, S. A., Meek, A. H., Clarke, R. C., Black, W. D., & Friendship, R. M. (1998) · Preventive Veterinary Medicine · doi:10.1016/s0167-5877(97)00095-0 · Cited by 109
Cited by
Environmental antimicrobial resistance and its drivers: a potential threat to public health
Samreen, Ahmad, I., Malak, H. A., & Abulreesh, H. H. (2021) · Journal of Global Antimicrobial Resistance · doi:10.1016/j.jgar.2021.08.001 · Cited by 727
Antibiotic Resistance: One Health One World Outlook
Aslam, B., Khurshid, M., Arshad, M. I., Muzammil, S., Rasool, M., Yasmeen, N., Shah, T., Chaudhry, T. H., Rasool, M. H., Shahid, A., et al. (2021) · Frontiers in Cellular and Infection Microbiology · doi:10.3389/fcimb.2021.771510 · Cited by 609
Metadata
- Authors
- Hoelzer, K., Wong, N., Thomas, J., Talkington, K., Jungman, E., & Coukell, A.
- Venue
- BMC Veterinary Research
- Published
- 2017-07-04
- Volume
- 13
- Issue
- 1
- Pages
- 211-211
- ISSN
- 1746-6148 (ISSN-L)
- OpenAlex
- W2729278855
- Cited by
- 301
- References
- 4
- FWCI
- 18.93
- Type
- journal article
- Language
- en
- Open access
- gold
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- Hoelzer, K., Wong, N., Thomas, J., Talkington, K., Jungman, E., & Coukell, A. (2017). Antimicrobial drug use in food-producing animals and associated human health risks: what, and how strong, is the evidence? BMC Veterinary Research. https://doi.org/10.1186/s12917-017-1131-3
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