The DOI matches its Crossref record; 39 of the 39 references it cites were found in a registry or an index.
Drinking-Water Nitrate, Methemoglobinemia, and Global Burden of Disease: A Discussion
Open accessAbstract
On behalf of the World Health Organization (WHO), I have undertaken a series of literature-based investigations examining the global burden of disease related to a number of environmental risk factors associated with drinking water. In this article I outline the investigation of drinking-water nitrate concentration and methemoglobinemia. The exposure assessment was based on levels of nitrate in drinking water greater than the WHO guideline value of 50 mg/L. No exposure-response relationship, however, could be identified that related drinking-water nitrate level to methemoglobinemia. Indeed, although it has previously been accepted that consumption of drinking water high in nitrates causes methemoglobinemia in infants, it appears now that nitrate may be one of a number of co-factors that play a sometimes complex role in causing the disease. I conclude that, given the apparently low incidence of possible water-related methemoglobinemia, the complex nature of the role of nitrates, and that of individual behavior, it is currently inappropriate to attempt to link illness rates with drinking-water nitrate levels.
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Cites
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Estimating the Burden of Disease from Water, Sanitation, and Hygiene at a Global Level
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Self-citationBlue babies and nitrate-contaminated well water
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Self-citationSurvey of Literature Relating to Infant Methemoglobinemia Due to Nitrate-Contaminated Water
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Cited by
Camargo, J. A., & Alonso, Á. (2006) · Environment International · doi:10.1016/j.envint.2006.05.002 · Cited by 2,248
Workgroup Report: Drinking-Water Nitrate and Health—Recent Findings and Research Needs
Ward, M. H., deKok, T. M., Levallois, P., Brender, J., Gulis, G., Nolan, B. T., & VanDerslice, J. (2005) · Environmental Health Perspectives · doi:10.1289/ehp.8043 · Cited by 891
Pit Latrines and Their Impacts on Groundwater Quality: A Systematic Review
Graham, J. P., & Polizzotto, M. L. (2013) · Environmental Health Perspectives · doi:10.1289/ehp.1206028 · Cited by 431
RETRACTED: Microbial strategies for bio-transforming food waste into resources
Sharma, P., Gaur, V. K., Kim, S.-H., & Pandey, A. (2020) · Bioresource Technology · doi:10.1016/j.biortech.2019.122580 · Cited by 389
RetractedAnjana, S. U., & Iqbal, M. (2007) · Agronomy for Sustainable Development · doi:10.1051/agro:2006021 · Cited by 324
Metadata
- Authors
- Fewtrell, L.
- Venue
- Environmental Health Perspectives
- Publisher
- American Chemical Society (ACS)
- Published
- 2004-10
- Volume
- 112
- Issue
- 14
- Pages
- 1371-1374
- ISSN
- 0091-6765 (ISSN-L)
- 1552-9924
- OpenAlex
- W2045507079
- Cited by
- 649
- References
- 39
- FWCI
- 6.28
- Type
- journal article
- Language
- en
- Open access
- gold
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