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Aluminum in the Environment and Human Health
Open accessAbstract
The review of over 800 references on aluminum (Al) published since the mid-fifties covers the occurrence of Al in soil, air, water, plants and food products, as well as air and water pollution problems. In addition, the existing quality criteria, the biology and toxicology of Al, and the therapeutic and medical uses are presented. It is concluded that absorption and retention or accumulation of Al in humans occurs at lower levels of intake than had been assumed formerly. However, levels of 5 to 50 times the normal daily intake do not appear to interfere with other metabolic processes. The adverse effects of Al reported in the more recent years resulted from the inhalation or ingestion of Al in concentrations many times greater than the amounts present under normal circumstances. As in the past, there is still no need for concern by the public or producers of Al or its products concerning hazards to human health derived from well established and extensively used products.
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In the citing paper
“The largest source of airborne Al-containing particles is the dust from soil and rocks (Lee and Von Lehmden, 1973; Sorenson et al., 1974).”
From Aluminium toxicosis: a review of toxic actions and effects (2019) · cites this paper as Sorenson et al., 1974
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Citations
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Aluminium toxicosis: a review of toxic actions and effects
Igbokwe, I. O., Igwenagu, E., & Igbokwe, N. A. (2019) · Interdisciplinary Toxicology · doi:10.2478/intox-2019-0007 · Cited by 395
“The largest source of airborne Al-containing particles is the dust from soil and rocks (Lee and Von Lehmden, 1973; Sorenson et al., 1974).”
BackgroundInfluential
Metadata
- Authors
- Sorenson, J. R. J., Campbell, I. R., Tepper, L. B., & Lingg, R. D.
- Venue
- Environmental Health Perspectives
- Publisher
- American Chemical Society (ACS)
- Published
- 1974-08
- Volume
- 8
- Pages
- 3-95
- ISSN
- 0091-6765 (ISSN-L)
- 1552-9924
- PMC
- PMC1474938
- OpenAlex
- W2036163418
- Cited by
- 280
- References
- 0
- Citations by year
- 2026: 6 · 2025: 8 · 2024: 17 · 2023: 7 · 2022: 5 · 2021: 10 · 2020: 6 · 2019: 8 · 2018: 7 · 2017: 7 · 2016: 7 · 2015: 7 · 2014: 10 · 2013: 9 · 2012: 10
- FWCI
- 2.94
- Type
- journal article
- Language
- en
- Open access
- gold
- doi.org
- Licence
- public-domain
- Locations
- Environmental Health Perspectives (publishedVersion, public-domain)
- Europe PMC (PubMed Central) (publishedVersion)
- PubMed Central (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Life Sciences › Agricultural and Biological Sciences › Plant Science › Aluminum toxicity and tolerance in plants and animals
- Physical Sciences › Environmental Science › Health, Toxicology and Mutagenesis › Heavy Metal Exposure and Toxicity
- Physical Sciences › Environmental Science › Pollution › Thallium and Germanium Studies
- Keywords
- aluminum, human health, aluminum toxicity, air pollution, water pollution, soil contamination, food contamination, quality standards
- MeSH terms
- Air, Air Pollution, Aluminum, Animals, Beverages, Environmental Health, Food Analysis, Food Handling, Humans, Occupational Diseases, Organ Specificity, Plants, Soil, Water, Water Pollution, Chemical
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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How to cite
Cite CoChat for the checks on this page, and the paper for its own findings.
- This page
- CoChat. (2026). Citation check: Aluminum in the Environment and Human Health. https://app.cochat.ai/papers/10.1289/ehp.7483
- The paper
- Sorenson, J. R. J., Campbell, I. R., Tepper, L. B., & Lingg, R. D. (1974). Aluminum in the Environment and Human Health. Environmental Health Perspectives. https://doi.org/10.1289/ehp.7483