Biofunctional peptides from milk proteins: mineral binding and cytomodulatory effects.

Milk Bioactive Proteins and Peptides

Korhonen, H. J. T., & Marnila, P. (2013) · Wiley eBooks · doi:10.1002/9781118534168.ch8 · Cited by 26

Direct nanoHPLC-ESI-QTOF MS/MS analysis of tryptic caseinophosphopeptides

Zhu, Y., & Fitzgerald, R. J. (2010) · Food Chemistry · doi:10.1016/j.foodchem.2010.05.046 · Cited by 25

Preparation of Casein Biopeptide-Loaded Niosomes by High Shear Homogenization and Their Characterization

Mor, S., Battula, S. N., Swarnalatha, G., Pushpadass, H. A., Naik, L., & Franklin, M. E. E. (2021) · Journal of Agricultural and Food Chemistry · doi:10.1021/acs.jafc.0c05982 · Cited by 25

Bioactive milk proteins, peptides and lipids and other functional components derived from milk and bovine colostrum

Korhonen, H. J. (2011) · Elsevier eBooks · doi:10.1533/9780857092557.3.471 · Cited by 29

Antiulcerogenic activity of peptide concentrates obtained from hydrolysis of whey proteins by proteases from Cynara cardunculus

Tavares, T. G., Monteiro, K. M., Possenti, A., Pintado, M., de Carvalho, J. E., & Malcata, F. X. (2011) · International Dairy Journal · doi:10.1016/j.idairyj.2011.06.004 · Cited by 25

The anti-osteoporosis effects of CSN1S2 protein of goat milk and yoghurt on a complete Freund's adjuvant-induced rheumatoid arthritis model in rats

Fatchiyah, F., Setiawan, B., Suharjono, S., & Noor, Z. (2015) · Biomarkers and Genomic Medicine · doi:10.1016/j.bgm.2015.10.001 · Cited by 25

Study on preparation of chickpea peptide and its effect on blood glucose

Ma, X., Fan, X., Wang, D., Li, X., Wang, X., Yang, J., Qiu, C., Liu, X., Pang, G., Abra, R., et al. (2022) · Frontiers in Nutrition · doi:10.3389/fnut.2022.988628 · Cited by 24

Primjena proteomičkih metoda za optimiranje proizvodnje i kontrolu kakvoće namirnica životinjskoga podrijetla

Gašo-Sokač, D., Kovač, S., & Josić, D. (2011) · University of Zagreb University Computing Centre (SRCE) · Cited by 24

Cell Growth Stimulation, Cell Cycle Alternation, and Anti-Apoptosis Effects of Bovine Bone Collagen Hydrolysates Derived Peptides on MC3T3-E1 Cells Ex Vivo

Wang, J., Liu, J., & Guo, Y. (2020) · Molecules · doi:10.3390/molecules25102305 · Cited by 23

Bioactive Peptides from Fish Collagen Byproducts

Nasri, M. (2019) · Wiley eBooks · doi:10.1002/9781119383956.ch13 · Cited by 23

Investigation of the compositional and structural changes in the proteins of cow milk when processed to cheese

Tarhan, Ö., & Kaya, A. (2021) · LWT · doi:10.1016/j.lwt.2021.112102 · Cited by 22

In vitro and in silico studies for the identification of anti-cancer and antibacterial peptides from camel milk protein hydrolysates

Taghipour, M. J., Ezzatpanah, H., & Ghahderijani, M. (2023) · PLoS ONE · doi:10.1371/journal.pone.0288260 · Cited by 22

Effects of dietary visceral protein hydrolysate of rainbow trout on growth performance, carcass composition, digestibility and antioxidant enzyme in juvenileOncorhynchus mykiss

Javaherdoust, S., Yeganeh, S., & Amirkolaie, A. K. (2019) · Aquaculture Nutrition · doi:10.1111/anu.12975 · Cited by 22

Functionality of Bioactive Nutrients in Beverages

Aadil, R. M., Roobab, U., Sahar, A., Rahman, U. U., & Khalil, A. A. (2019) · Elsevier eBooks · doi:10.1016/b978-0-12-816842-4.00007-1 · Cited by 22

Gluten proteins: Enzymatic modification, functional and therapeutic properties

Saâdi, S., Saari, N., Ghazali, H. M., Abdulkarim, S. M., Hamid, A. A., & Anwar, F. (2021) · Journal of Proteomics · doi:10.1016/j.jprot.2021.104395 · Cited by 24

Simultaneous Determination of 8 Small Antihypertensive Peptides with Tyrosine at the C-Terminal inLaminaria japonicaHydrolysates by RP-HPLC Method

Chen, J., Wang, J., Zheng, B., Pang, J., Chen, L., Lin, H., & Guo, X. (2015) · Journal of Food Processing and Preservation · doi:10.1111/jfpp.12628 · Cited by 21

The milk-derived hexapeptide PGPIPN inhibits the invasion and migration of human ovarian cancer cells by regulating the expression of MTA1 and NM23H1 genes

Zhao, M., Cai, W., Yang, X., Zhou, J., Wang, J., Gu, F., Lei, T., & Qin, Y. (2016) · International Journal of Oncology · doi:10.3892/ijo.2016.3390 · Cited by 21

INTRALUMINAL PANCREATIC SERINE PROTEASE ACTIVITY, MUCOSAL PERMEABILITY, AND SHOCK

Acosta, J. A., Hoyt, D. B., Schmid‐Schönbein, G. W., Hugli, T. E., Anjaria, D. J., Frankel, D. A., & Coimbra, R. S. M. (2006) · Shock · doi:10.1097/01.shk.0000209557.31457.ae · Cited by 21

Production of novel mung bean peptides-based zinc supplement: Process optimization, chelation mechanism, and stability assessment in vitro

Zhang, L., Wang, Y., Ni, Y., Zhang, Y., Liu, Y., Du, B., Luo, H., & Lin, D. (2024) · Food Bioscience · doi:10.1016/j.fbio.2024.104188 · Cited by 20

Angiotensin I‐converting enzyme inhibitory activity of protein hydrolysates prepared from three freshwater carps (Catla catla, Labeo rohita and Cirrhinus mrigala) using Flavorzyme

Elavarasan, K., & Shamasundar, B. A. (2013) · International Journal of Food Science & Technology · doi:10.1111/ijfs.12435 · Cited by 20

Pancreatic hydrolysis of bovine casein: Changes in the aggregate size and molecular weight distribution

Su, R., He, Z., & Qi, W. D. (2007) · Food Chemistry · doi:10.1016/j.foodchem.2007.07.078 · Cited by 20

Minerals in Sheep Milk

Chia, J., Burrow, K., Carne, A., McConnell, M. A., Samuelsson, L. M., Day, L., Young, W., & Bekhit, A. E. A. (2017) · Elsevier eBooks · doi:10.1016/b978-0-12-809762-5.00027-9 · Cited by 20

Scientific Opinion on the substantiation of health claims related to: dairy products (ID 1140, 1141, 1191), raw or processed food products of animal origin, plus bread and panification products (ID 1193, 1194), herbal yeast plasmolysate (ID 1815, 1816), a

EFSA Panel on Dietetic Products, N. A. A. (. (2011) · EFSA Journal · doi:10.2903/j.efsa.2011.2243 · Cited by 20

Production and purification of recombinant hypocholesterolemic peptides

González‐Ortega, O., López-Limón, A. R., Morales-Domínguez, J. F., & Soria‐Guerra, R. E. (2014) · Biotechnology Letters · doi:10.1007/s10529-014-1657-4 · Cited by 19

Dry heat stress stability evaluation of casein peptide mixture

D’Hondt, M., Demaré, W., Dorpe, S. V., Wynendaele, E., Burvenich, C., Peremans, K. Y., & Spiegeleer, B. M. J. D. (2011) · Food Chemistry · doi:10.1016/j.foodchem.2011.03.004 · Cited by 19

Antimicrobial Peptides Derived from Milk: A Review

Alamdari, E. K., & Ehsani, M. R. (2017) · Journal of Food Biosciences and Technology · Cited by 19

Casein and Whey Proteins in Human Health

Petrotos, K., Tsakali, E., Goulas, P., & D‘Alessandro, A. G. (2014) · Wiley eBooks · doi:10.1002/9781118635056.ch4 · Cited by 19

Microbial protease supplementation improves gastric emptying and protein digestive fate of beef for the elderly under dynamic in vitro digestion

Zhou, Z., Liu, Y., Ishigaki, Y., Yamaguchi, S., Chen, J., & Liu, X. (2025) · Food Research International · doi:10.1016/j.foodres.2025.115721 · Cited by 18

Impact of the in vitro gastrointestinal digestion protocol on casein phosphopeptide profile of Grana Padano cheese digestates

Cattaneo, S., Stuknytė, M., Ferraretto, A., & Noni, I. D. (2016) · LWT · doi:10.1016/j.lwt.2016.11.069 · Cited by 18

The future of yogurt: scientific and regulatory needs

German, J. B. (2014) · American Journal of Clinical Nutrition · doi:10.3945/ajcn.113.076844 · Cited by 19

Food‐derived multifunctional bioactive proteins and peptides

Agyei, D., Potumarthi, R., & Danquah, M. K. (2015) · Wiley eBooks · doi:10.1002/9781118733103.ch19 · Cited by 20

ACE-inhibitory peptides from Laminaria japonica and their potential anti-hypertensive mechanism

Wang, J., Ye, X., Su, Z., Zou, P., Pang, J., & Chen, J. (2021) · CyTA - Journal of Food · doi:10.1080/19476337.2021.1900923 · Cited by 17

Mechanisms and applications of milk‐derived bioactive peptides in Food for Special Medical Purposes

Wang, L., Shao, X., Cheng, M. Y., Fan, X., Wang, C., Jiang, H., & Zhang, X. (2022) · International Journal of Food Science & Technology · doi:10.1111/ijfs.15622 · Cited by 17

Smart electrical bi-layers lipopeptides: Novel peptidic chains like zigzag map esterified with phospho-glyceride as mono-layer moieties capable in forming a meso-sphere- envelop with scaffold- ability to cellular impurities

Saâdi, S., Saari, N., Abdulkarim, M. S., Ghazali, H. M., & Anwar, F. (2017) · Journal of Controlled Release · doi:10.1016/j.jconrel.2017.10.011 · Cited by 17

Camel whey protein with enhanced antioxidative and antimicrobial properties upon simulated gastro-intestinal digestion

Kamal, H., Jafar, S., Mudgil, P., Hamdi, M., Ayoub, M. A., & Maqsood, S. (2022) · Nutrition and Health · doi:10.1177/02601060221122213 · Cited by 18

Antihypertensive and Antioxidative Potential of Water Soluble Peptide Fraction from Different Yoghurts

Sultan, S., Huma, N., Butt, M. S., & Shahid, M. (2016) · Journal of Food Processing and Preservation · doi:10.1111/jfpp.12979 · Cited by 17

Pilot-Scale Ensilaging of Herring Filleting Co-Products and Subsequent Separation of Fish Oil and Protein Hydrolysates

Sajib, M., Trigo, J. P., Abdollahi, M., & Undeland, I. (2022) · Food and Bioprocess Technology · doi:10.1007/s11947-022-02870-9 · Cited by 16

Comparative Mass Spectrometry Analysis and Immunomodulatory Effects of Casein Glycomacropeptide O-Glycans in Bovine and Caprine Whey Powder

Lu, Y., Liu, J., Li, Z., Li, W., Liu, J., Huang, L., & Wang, Z. (2022) · Journal of Agricultural and Food Chemistry · doi:10.1021/acs.jafc.1c07975 · Cited by 16

A new role of phosphopeptides as bioactive peptides released during milk casein digestion in the young mammal: Regulation of gastric secretion

Guilloteau, P., Rome, V., Delaby, L., Mendy, F., Roger, L., & Chayvialle, J. A. (2009) · Peptides · doi:10.1016/j.peptides.2009.09.002 · Cited by 16

Purification and characterization of a protease from the visceral mass of Mytella charruana and its evaluation to obtain antimicrobial peptides

Dornelles, L. P., de Souza, M. D. F. D., da Silva, P. M., Procópio, T. F., Filho, R. S. R., Lima, T. D. A., de Oliveira, A. P. S., Zingali, R. B., Paiva, P. M. G., Pontual, E. V., et al. (2017) · Food Chemistry · doi:10.1016/j.foodchem.2017.11.044 · Cited by 16

In vitro evaluation of casein phosphopeptide‐amorphous calcium phosphate as a potential tooth transport medium: viability and apoptosis in L929 fibroblasts

Çehreli, S. B., Gurpinar, A. O., Onur, A. M., & Dagli, F. (2008) · Dental Traumatology · doi:10.1111/j.1600-9657.2008.00558.x · Cited by 16

Antiproliferative Activity of Whey and Casein Bioactive Peptides on Breast Cancer: An In Vitro and In Silico Study

Sahna, K. O., Çakır, B., & Akbay, T. T. (2022) · International Journal of Peptide Research and Therapeutics · doi:10.1007/s10989-022-10436-8 · Cited by 15

Milk protein-derived peptides induce 5-HT2C-mediated satiety in vivo

Schellekens, H., Nongonierma, A. B., Clarke, G. A., van Oeffelen, W. E. P. A., Fitzgerald, R. J., Dinan, T. G., & Cryan, J. F. (2014) · International Dairy Journal · doi:10.1016/j.idairyj.2014.04.004 · Cited by 15

Analysis of effect of casein phosphopeptides on zinc binding using mass spectrometry

Wang, J., Green, K., McGibbon, G. A., & McCarry, B. E. (2007) · Rapid Communications in Mass Spectrometry · doi:10.1002/rcm.2992 · Cited by 16

Functional Food and Nutraceuticals Derived from Food Industry Wastes

Kosseva, M. R. (2013) · Elsevier eBooks · doi:10.1016/b978-0-12-391921-2.00006-8 · Cited by 15

Anaerobes as Sources of Bioactive Compounds and Health Promoting Tools

Mamo, G. (2016) · Advances in biochemical engineering, biotechnology · doi:10.1007/10_2016_6 · Cited by 15

Oral tryptic casein hydrolysate enhances phagocytosis by mouse peritoneal and blood phagocytic cells but fails to prevent induced inflammation

Kazlauskaitė, J., Biziulevičius, G. A., Žukaitė, V., Biziulevičienė, G., Miliukienė, V., & Šiaurys, A. (2005) · International Immunopharmacology · doi:10.1016/j.intimp.2005.06.015 · Cited by 15

Growth inhibitory effects of casein hydrolysates on human cancer cell lines

Phelan, M., Aherne, S. A., O’Sullivan, D., Fitzgerald, R. J., & O’Brien, N. M. (2010) · Journal of Dairy Research · doi:10.1017/s0022029909990471 · Cited by 15

Iron and exercise induced alterations in antioxidant status. Protection by dietary milk proteins

Zunquin, G., Rouleau, V., Bouhallab, S., Bureau, F., Theunynck, D., Rousselot, P., Arhan, P., & Bouglé, D. L. (2005) · Free Radical Research · doi:10.1080/10715760500451202 · Cited by 15

Milk‑derived hexapeptide PGPIPN prevents and attenuates acute alcoholic liver injury in mice by reducing endoplasmic reticulum stress

Qia, X., Xi, H., Chen, X., Xu, Y., Wang, P., Li, J., Wei, W., Gu, F., & Qin, Y. (2020) · International Journal of Molecular Medicine · doi:10.3892/ijmm.2020.4643 · Cited by 14

Amino Acids, Amino Acid Derivatives and Peptides as Antioxidants

Monteiro, L. S., & Paiva‐Martins, F. (2022) · Springer eBooks · doi:10.1007/978-3-030-87222-9_17 · Cited by 18

A Review on Anticancer Property of Colostrum

Agarwal, P., & Gupta, R. (2016) · Research and reviews : journal of medical and health sciences/Research an reviews : journal of medical and health sciences · Cited by 14

Effects of hydrolysis and digestion in vitro on the activity of bovine plasma hydrolysates as inhibitors of the angiotensin I converting enzyme

Gómez-Sampedro, L. J., & Zapata, J. E. (2014) · Brazilian Archives of Biology and Technology · doi:10.1590/s1516-89132014005000004 · Cited by 14

Nutrition Discussion Forum

Biziulevičius, G. A. (2004) · British Journal Of Nutrition · doi:10.1079/bjn20041270 · Cited by 14

Metabolic Syndrome and Biotherapeutic Activity of Dairy (Cow and Buffalo) Milk Proteins and Peptides: Fast Food-Induced Obesity Perspective—A Narrative Review

Abdisa, K. B., Szerdahelyi, E., Molnár, M. A., Friedrich, L., Lakner, Z., Koris, A. K., Tóth, A., & Nath, A. (2024) · Biomolecules · doi:10.3390/biom14040478 · Cited by 17

Evaluation of a possible direct effect by casein phosphopeptides on paracellular and vitamin D controlled transcellular calcium transport mechanisms in intestinal human HT-29 and Caco2 cell lines

Colombini, A., Perego, S., Ardoino, I., Marasco, E., Lombardi, G., Fiorilli, A., Biganzoli, E. M., Tettamanti, G., & Ferraretto, A. (2013) · Food & Function · doi:10.1039/c3fo60099h · Cited by 13

Marine Collagen and its Biotechnological Applications

Pozzolini, M., Scarfı̀, S., & Giovine, M. (2020) · Wiley eBooks · doi:10.1002/9781119143802.ch39 · Cited by 13

Milk Antiviral Proteins and Derived Peptides against Zoonoses

Santos, I., Silva, M. C., Grácio, M., Pedroso, L., & Lima, A. (2024) · International Journal of Molecular Sciences · doi:10.3390/ijms25031842 · Cited by 12

HMP-S7 Is a Novel Anti-Leukemic Peptide Discovered from Human Milk

Chiangjong, W., Panachan, J., Vanichapol, T., Pongsakul, N., Pongphitcha, P., Siriboonpiputtana, T., Lerksuthirat, T., Nuntnarumit, P., Supapannachart, S., Srisomsap, C., et al. (2021) · Biomedicines · doi:10.3390/biomedicines9080981 · Cited by 12

Goat milk CSN1S2 is able to decrease the severity scoring, TNF-a, and RAGE expression in complete Freund's adjuvant-induced rheumatoid arthritis model of rats

Bia, R. R., Virgirinia, R. P., Setiawan, B., Soewondo, A., & Fatchiyah, F. (2015) · Biomarkers and Genomic Medicine · doi:10.1016/j.bgm.2015.02.001 · Cited by 12

Milk digestion peptidomics: Tracking caseinophosphopeptides in simulated gastrointestinal digestion

Yu, Y., Qi, Y., & Jin, Y. (2019) · Food Bioscience · doi:10.1016/j.fbio.2019.01.019 · Cited by 12

A hexameric peptide purified from Styela plicata protects against free radical-induced oxidative stress in cells and zebrafish model

Ko, S., Kim, E.-A. L., Jung, W., Kim, W.-S., Lee, S., Son, K.-T., Kim, J., & Jeon, Y. (2016) · RSC Advances · doi:10.1039/c6ra06308j · Cited by 11

Natural hybrid-mediated long-lived room temperature phosphorescence of milk powder

Lü, B., Gao, Q., Li, P., Chen, M., Shi, M., Chen, G., Hao, X., & Peng, F. (2022) · Journal of Materials Chemistry C · doi:10.1039/d2tc03398d · Cited by 11

Preparation of wheat gluten hydrolysates with high opioid activity

Kong, X., Zhou, H., Hua, Y., & Qian, H. (2007) · European Food Research and Technology · doi:10.1007/s00217-007-0749-y · Cited by 11

Food Proteins and Bioactive Peptides, Functional Diets

Armadas, A. M. D. F., & Sgarbieri, V. C. (2017) · Food Science & Nutrition · doi:10.24966/fsn-1076/100023 · Cited by 10

In Silico Analysis of Peptide Potential Biological Functions

Калмыкова, С. Д., Arapidi, G. P., Urban, A. S., Osetrova, M., Gordeeva, V. D., Иванов, В. Т., & Govorun, V. M. (2018) · Russian Journal of Bioorganic Chemistry · doi:10.1134/s106816201804009x · Cited by 11

Oral delivery of self-assembling bioactive peptides to target gastrointestinal tract disease

Petit, N., Dyer, J. M., Clerens, S., Gerrard, J. A., & Domigan, L. J. (2020) · Food & Function · doi:10.1039/d0fo01801e · Cited by 11

Effect of Caseinophosphopeptides from αs- and β-Casein on Iron Bioavailability in HuH7 Cells

García‐Nebot, M. J., Alegrı́a, A., Barberá, R., Gaboriau, F., & Bouhallab, S. (2015) · Journal of Agricultural and Food Chemistry · doi:10.1021/acs.jafc.5b02424 · Cited by 11

SOY PROTEIN HYDROLYSATE; SOLUBILITY, THERMAL STABILITY, BIOACTIVITY, AND SENSORY ACCEPTABILITY IN A TEA BEVERAGE

Lee, J.-K. (2011) · University of Minnesota Digital Conservancy (University of Minnesota) · Cited by 11

Proteomic and metabolomic studies on milk during bovine mastitis

Mansor, R. (2012) · Enlighten: Theses (The University of Glasgow) · Cited by 11

Isolation, identification and activity analysis of antioxidant peptides from rice wine lees

Wu, Y., Zhang, X., Cui, H., Li, H., & Hu, X. (2023) · Journal of Food Measurement & Characterization · doi:10.1007/s11694-023-02244-5 · Cited by 10

Biologically Active Compounds in Milk

Fox, P. F., Uniacke‐Lowe, T., McSweeney, P. L. H., & O’Mahony, J. A. (2015) · Springer eBooks · doi:10.1007/978-3-319-14892-2_11 · Cited by 11

GC Tooth Mousse Plus: A potential storage media for avulsed teeth

Bhat, S., Hegde, S., Sargod, S. S., Rao, A. S., & Hegde, N. (2016) · Archives of Medicine and Health Sciences · doi:10.4103/2321-4848.183347 · Cited by 10

Bioactive Peptides and Their Natural Sources

Mustafa, K., Kanwal, J., Musaddiq, S., & Khakwani, S. (2020) · Springer eBooks · doi:10.1007/978-3-030-42319-3_5 · Cited by 10

Identification of Casein Phosphopeptides in β-casein and Commercial Hydrolysed Casein by Mass Spectrometry

Miquel, E., Gómez, J. A., Alegrı́a, A., Barberá, R., FARRÉ, R., & Recio, I. (2006) · Food Science and Technology International · doi:10.1177/1082013206070434 · Cited by 10

Effects of camel whey protein hydrolysate on growth, nutrient metabolism, and tight junction protein gene expression in Oreochromis niloticus under hypoxia stress

Dahran, N. A., Alotaibi, B. S., Abd‐Elhakim, Y. M., Ibrahim, R. E., Metwally, M. M. M., Khamis, T., El‐Far, A. H., Osman, A., Eskandrani, A. A., Babteen, N. A., et al. (2025) · Aquaculture International · doi:10.1007/s10499-024-01815-7 · Cited by 9

Upgrading gold to green nanoparticles: applications in prostate cancer

Mitri, N., Rahme, K., Fracasso, G., & Ghanem, E. (2023) · Advances in Natural Sciences Nanoscience and Nanotechnology · doi:10.1088/2043-6262/acd0aa · Cited by 9

Antithrombotic Peptides from Scolopendra subspinipes mutilans Hydrolysates

Kong, Y., Li, S., Shao, Y., He, Z.-L., Chen, M.-M., Ming, X., & Wei, J. (2013) · International Journal of Peptide Research and Therapeutics · doi:10.1007/s10989-013-9387-3 · Cited by 9

Antioxidant and emulsion properties of freshwater carps (Catla catla, Labeo rohita, Cirrhinus mrigala) protein hydrolysates prepared using flavorzyme

Elavarasan, K., & Shamasundar, B. A. (2017) · Food Science and Biotechnology · doi:10.1007/s10068-017-0154-7 · Cited by 9

Peptide Synthesis Using Proteases as Catalyst

Barberis, S. E., Adaro, M. O., Origone, A. L., Bersi, G., Guzmán, F., & Illanes, A. (2018) · Springer eBooks · doi:10.1007/978-3-319-97132-2_4 · Cited by 10

Calcium Solubilization Ability and Anti-Inflammatory Effects of Hydrolyzed Casein

Kim, D.-Y., Yoo, J. S., Cho, Y. A., Yoon, H. S., & Kim, C. (2021) · Food Science of Animal Resources · doi:10.5851/kosfa.2021.e29 · Cited by 8

Cow and Ewe Cheeses Made with Saffron: Characterization of Bioactive Compounds and Their Antiproliferative Effect in Cervical Adenocarcinoma (HeLa) and Breast Cancer (MDA-MB-231) Cells

Ritota, M., Comitato, R., & Manzi, P. (2022) · Molecules · doi:10.3390/molecules27061995 · Cited by 9

Profiling proteins in nutraceutical formulations: Characterization of the constituents

Bellomaria, A., Nepravishta, R., Marchetti, M., & Paci, M. (2015) · Food Chemistry · doi:10.1016/j.foodchem.2015.08.028 · Cited by 9

Mass spectrometry analysis and in silico prediction of allergenicity of peptides in tryptic hydrolysates of the proteins from Ruditapes philippinarum

Yu, Y., Liu, H., Tu, M., Qiao, M., Wang, Z., & Du, M. (2017) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.8389 · Cited by 9

Structural and molecular bases of angiotensin-converting enzyme inhibition by bovine casein-derived peptides: an in silico molecular dynamics approach

de Oliveira, T. V., Guimarães, A. P., Bressan, G. C., Maia, E. R., Coimbra, J. S. D. R., Polêto, M. D., & de Oliveira, E. B. (2020) · Journal of Biomolecular Structure and Dynamics · doi:10.1080/07391102.2020.1730243 · Cited by 9

Antioxidant and antihypertensive activity of bovine whey protein concentrate enzymatic hydrolysates

Tovar-Jiménez, X. (2021) · BIOtecnia · doi:10.18633/biotecnia.v23i1.1321 · Cited by 8

Role of pancreatic enzymes in the development of multiple organ failure after shock

Malinoski, D., Barrios, C., Kim, H. D., Acosta, J. A., Schmid‐Schönbein, G. W., Hugli, T. E., Coimbra, R. S. M., & Hoyt, D. B. (2008) · Journal of Organ Dysfunction · doi:10.1080/17471060801925288 · Cited by 8

Identification of Novel Phosphopeptides After Simulated Digestion of αs2-casein by Tandem Mass Spectrometry

Miquel, E., Alegrı́a, A., Barberá, R., & FARRÉ, R. (2006) · Food Science and Technology International · doi:10.1177/1082013206072906 · Cited by 8

Food Proteins and Peptides as Bioactive Agents

Kannan, A., HETTIARACHCHY, N. S., & Marshall, M. R. (2011) · CRC Press eBooks · doi:10.1201/b11217-5 · Cited by 8

Antivirulence activities of Bioactive Peptides produced by Lactobacillus helveticus and Lactobacillus acidophilus against Salmonella enterica serovar Typhimurium

Sharma, S. (2014) · The Atrium (University of Guelph) · Cited by 8

Protein Hydrolysates and Peptides

Kleekayai, T., & Fitzgerald, R. J. (2021) · Encyclopedia of Dairy Sciences · doi:10.1016/b978-0-12-818766-1.00183-5 · Cited by 8

Peptides from bovine bone gelatin hydrolysate with anticancer activity against the human ovary carcinoma cell line and its possible mechanism

Wang, J., Tian, J., Ping, H., Sun, E. H., Zhang, B., & Guo, Y. (2024) · Journal of Functional Foods · doi:10.1016/j.jff.2024.106061 · Cited by 7

Alkalinity exposure induced growth inhibition, intestinal histopathological changes, and down-regulated nutrient transporter expression in Nile Tilapia: The ameliorative role of dietary camel whey protein hydrolysates

Alsubaie, N., Mohamed, A. A.-R., Metwally, M. M. M., Khamis, T., Osman, A., Alotaibi, B. S., Eskandrani, A. A., Abuzahrah, S. S., Abd‐Elhakim, Y. M., El-Murr, A. E., et al. (2025) · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · doi:10.1016/j.cbpb.2025.111074 · Cited by 7

Gastric Emptying of Proteins: Influence of Structure, Food Matrix, and Processing Effects

Zhang, C., Wilde, P. J., McClements, D. J., Han, J., & Liu, W. (2026) · Comprehensive Reviews in Food Science and Food Safety · doi:10.1111/1541-4337.70405 · Cited by 7

Preparation of caseinophosphopeptides and assessing their efficacy in enhancing the bioaccessibility of iron and zinc

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Health-related functional value of dairy proteins and peptides

Miralles, B., Hernández‐Ledesma, B., Fernández‐Tomé, S., Amigo, L., & Recio, I. (2017) · Elsevier eBooks · doi:10.1016/b978-0-08-100722-8.00021-8 · Cited by 8

Antimicrobial Peptides Derived from Goat’s Milk Whey Proteins Obtained by Enzymatic Hydrolysis

Esmaeilpour, M., Ehsani, M. R., Aminlari, M., Shekarforoush, S. M. M., & Hoseini, E. (2017) · Journal of Food Biosciences and Technology · Cited by 7

Peptides as inhibitors of lipoxygenase and tyrosinase

van Minderhout-Schurink, M. (2007) · doi:10.18174/38558 · Cited by 7

Chemical Strategies towards the Development of Effective Anticancer Peptides

Li, C., & Jin, K. (2023) · Current Medicinal Chemistry · doi:10.2174/0929867330666230426111157 · Cited by 6

Neuroprotection of Truncated Peptide IIAVE from Isochrysis zhanjiangensis: Quantum Chemical, Molecular Docking, and Bioactivity Studies

Liu, Q., Lin, L., Li, H., & Qian, Z. (2024) · Molecules · doi:10.3390/molecules29030692 · Cited by 6

Opioid peptides derived from hemoglobin: Hemorphins

Zhao, Q., Garreau-Balandier, I., Sannier, F., & Piot, J. (1997) · Biopolymers · doi:10.1002/(sici)1097-0282(1997)43:2 · Cited by 104

Overview on Milk Protein-derived Peptides

Meisel, H. (1998) · International Dairy Journal · doi:10.1016/s0958-6946(98)00059-4 · Cited by 359

Milk Proteins: Bioactive Peptides

Pihlanto, A. (2016) · Elsevier eBooks · doi:10.1016/b978-0-08-100596-5.00932-x · Cited by 9

Milk Protein Products | Bioactive Peptides

Pihlanto, A. (2011) · Encyclopedia of Dairy Sciences · doi:10.1016/b978-0-12-374407-4.00351-4 · Cited by 12

Biochemical properties of bioactive peptides derived from milk proteins: Potential nutraceuticals for food and pharmaceutical applications

Meisel, H. (1997) · Livestock Production Science · doi:10.1016/s0301-6226(97)00083-3 · Cited by 186