The DOI matches its Crossref record.
The potential effects of global climate change on microalgal photosynthesis, growth and ecology
Abstract
The global environment is currently experiencing a period of significant change in climate as a result of human activities. Although the planet has experienced very significant variations in climate in the geological past, the rate at which the present changes are occurring is extraordinary. Anthropogenic influences have resulted in an enhancement of atmospheric carbon dioxide levels which will amount to a two- to threefold increase over the next century and this has already led to a measurable rise in global temperature. At the same time, chlorofluorocarbons are reacting with ozone in the stratosphere, a process that has led to appreciable enhancement of UV-B radiation (UVBR) fluxes to the earth's surface at high latitudes. This review addresses our present state of knowledge about the effects of enhanced carbon dioxide levels, elevated UVBR fluxes and higher temperatures on the ecophysiology of microalgae. We consider the potential interactions between these and other environmental factors, such as nutrient availability, and also address the ecological consequences of climate change for microalgal assemblages and the flow of materials to higher trophic levels.
Overview
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
In the citing paper
“In the presence of elevated CO 2 concentrations, some species of cyanobacteria and microalgae experience an increase in growth rate, photosynthetic activity, and nitrogen fixation [120-125].”
From Strategizing carbon-neutral mines: A case for pilot projects (2014) · cites this paper as [121]
Citations
Cited by
Sorted by citations
Items 101–200 of 349
The implications of a changing climate on the Kapenta fish stocks of Lake Kariba, Zimbabwe
Ndebele‐Murisa, M. R., Mashonjowa, E., & Hill, T. (2011) · Transactions of the Royal Society of South Africa · doi:10.1080/0035919x.2011.600352 · Cited by 48
Lassen, M. K., Nielsen, K. D., Richardson, K. A. K., et al. (2009) · Journal of Experimental Marine Biology and Ecology · doi:10.1016/j.jembe.2009.10.014 · Cited by 47
Isolation and cultivation of microalgae select for low growth rate and tolerance to high pH
Berge, T., Daugbjerg, N., & Hansen, P. J. (2012) · Harmful Algae · doi:10.1016/j.hal.2012.08.006 · Cited by 47
“The fact that laboratory cultivation seems to select for growth responses to pH may also have relevance for studies and focus on the response of primary production to the present day ocean acidification due to human combustion (Beardall and Raven, 2004).”
BackgroundThe structure and toxicity of winter cyanobacterial bloom in a eutrophic lake of the temperate zone
Wejnerowski, Ł., Rzymski, P., Kokociński, M., et al. (2018) · Ecotoxicology · doi:10.1007/s10646-018-1957-x · Cited by 46
“…various world regions results not only from the increased input of nutrients (phosphorus or/and nitrogen) but also from the global climate changes including temperature rise, elevation of carbon dioxide level or increased salinity (for more details see Beardall and Raven 2004; Visser et al. 2016).”
BackgroundLiang, Y., Beardall, J., & Heraud, P. (2006) · Phycologia · doi:10.2216/04-61.1 · Cited by 45
“…and physiologically detrimental to many forms of life in terrestrial and aquatic ecosystems and are known to have deleterious effects on growth and photosynthetic activity of phytoplankton organisms (Davidson et al. 1994; Cullen & Neale 1997; Beardall et al. 1998; Beardall & Raven 2004).”
BackgroundSelf-citationChlamydomonas Responses to Salinity Stress and Possible Biotechnological Exploitation
Bazzani, E., Lauritano, C., Mangoni, O., Bolinesi, F., & Saggiomo, M. (2021) · Journal of Marine Science and Engineering · doi:10.3390/jmse9111242 · Cited by 43
“Moreover, the global salinity patterns are expected to change as a consequence of the global warming [1], with strong implications on the distribution and composition of microalgal communities [2].”
BackgroundTroedsson, C., Bouquet, J., Lobón, C. M., Novac, A., Nejstgaard, J. C., Dupont, S., Bosak, S., Jakobsen, H. H., Romanova, N. D., Pankoke, L. M., et al. (2012) · Marine Biology · doi:10.1007/s00227-012-2137-9 · Cited by 43
“To counteract this low affinity, most algae have evolved CO2 concentrating mechanisms (CCM).”
BackgroundInfluentialKlueter, A., Trapani, J. N., Archer, F. I., McIlroy, S. E., & Coffroth, M. A. (2017) · PLoS ONE · doi:10.1371/journal.pone.0187707 · Cited by 42
Torstensson, A., Hedblom, M., Björk, M. M., Chierici, M., & Wulff, A. (2015) · Proceedings of the Royal Society B Biological Sciences · doi:10.1098/rspb.2015.1513 · Cited by 42
Changes in carbon uptake mechanisms in two green marine algae by reduced seawater pH
Moazami-Goudarzi, M., & Colman, B. (2011) · Journal of Experimental Marine Biology and Ecology · doi:10.1016/j.jembe.2011.11.017 · Cited by 41
Influence of global environmental Change on plankton
Raven, J. A., & Beardall, J. (2021) · Journal of Plankton Research · doi:10.1093/plankt/fbab075 · Cited by 40
Self-citationFiorini, S., Middelburg, J. J., & Gattuso, J. (2011) · Aquatic Microbial Ecology · doi:10.3354/ame01520 · Cited by 41
“The stimulation of microalgal growth has already been observed for different classes of algae (e.g. Beardall & Raven 2004, Kim et al. 2006), but the decreased primary production at elevated pCO2 observed in both life stages is uncommon.”
BackgroundKim, J., Kim, K., Kang, E. J., Lee, K., Kim, J., Park, K., Shin, K., Hyun, B., & Jeong, H. J. (2013) · Biogeosciences · doi:10.5194/bg-10-7525-2013 · Cited by 40
“Generally, most phytoplankton require active inorganic carbon acquisition mechanisms for photosynthesis (carbon concentrating mechanisms; CCMs) to overcome CO2 limitation and their poor CO2 affinity of RuBisCO (Beardall and Raven, 2004; Raven, 2010).”
BackgroundInfluentialLeal, P. P., Hurd, C. L., Fernández, P. A., & Roleda, M. Y. (2017) · Journal of Phycology · doi:10.1111/jpy.12518 · Cited by 44
“For example, experimental exposure to OA had no effect on growth and photosynthesis of M. pyrifera sporophytes (Brown et al. 2014, Fern andez et al. 2015) but when the OA interacted with temperature (3°C higher) a significant increase in both response variables were observed (Brown et al. 2014).”
ResultCO2 alters community composition of freshwater phytoplankton: A microcosm experiment
Shi, X., Li, S., Wei, L., Qin, B., & Brookes, J. D. (2017) · The Science of The Total Environment · doi:10.1016/j.scitotenv.2017.06.224 · Cited by 39
Spatial variability and temporal dynamics of HABs in Northeast China
Fang, C., Song, K., Li, L., et al. (2018) · Ecological Indicators · doi:10.1016/j.ecolind.2018.03.006 · Cited by 40
Features of the microalga Raphidocelis subcapitata: physiology and applications
Machado, M. D., & Soares, E. V. (2024) · Applied Microbiology and Biotechnology · doi:10.1007/s00253-024-13038-0 · Cited by 50
“On the other hand, global warming, as a consequence of climate change, can cause changes in salinity patterns, which could have a strong impact on the distribution and composition of microalgae communities (Beardall and Raven 2004; Durack et al. 2012).”
Greenstein, K. E., & Wert, E. C. (2019) · Water Research · doi:10.1016/j.watres.2019.02.005 · Cited by 39
Roncarati, F., Rijstenbil, J. W., & Pistocchi, R. (2007) · Marine Biology · doi:10.1007/s00227-007-0868-9 · Cited by 39
“These AOS are destructive to proteins and lipids (Mallick and Mohn 2000; Beardall and Raven 2004 ).”
BackgroundHeterosigma akashiwo, a Fish-Killing Flagellate
Allaf, M. M. (2023) · Microbiology Research · doi:10.3390/microbiolres14010012 · Cited by 39
“Growth [47,48], germination [49], motility [50,51], nutrient uptake, photosynthesis and other physiological processes [52–54], metabolic rates [19,36], and toxicity [47] of planktonic systems globally will be influenced by climate change pressures.”
Terrestrial green algae: systematics, biogeography and expected responses to climate change
Rindi, F. (2011) · Cambridge University Press eBooks · doi:10.1017/cbo9780511974540.010 · Cited by 43
Guan, W., & Gao, K. (2008) · Journal of Photochemistry and Photobiology B Biology · doi:10.1016/j.jphotobiol.2008.03.004 · Cited by 37
Effect of temperature change on physiology and biochemistry of algae: a review
Teoh, M., Chu, W.-L., & Phang, S. (2010) · Malaysian Journal of Science · doi:10.22452/mjs.vol29no2.1 · Cited by 37
“…be far reaching as they are important biotic component in the world’s ocean and freshwater ecosystems and account for around 50 % of the net amount of 111 – 117 Pg C assimilated annually (1 Pg = 10 15 g) by photoautotrophs (Behrenfeld et al., 2001; Beardall & Raven, 2004; Falkowski & Raven, 2007).”
BackgroundEffects of experimental seawater acidification on an estuarine plankton community
Nielsen, L. T., Hallegraeff, G. M., Wright, S., & Hansen, P. J. (2012) · Aquatic Microbial Ecology · doi:10.3354/ame01554 · Cited by 37
Leal, P. P., Hurd, C. L., Fernández, P. A., & Roleda, M. Y. (2016) · Marine Biology · doi:10.1007/s00227-016-3039-z · Cited by 37
“A explanation may be the use of energy during the extracellular conversion of HCO3 − to CO2 mediated by the enzyme CA that may compromise differently male and female gametophyte metabolic processes such as growth (Beardall and Raven 2004; Raven et al. 2008).”
BackgroundRising nutrient-pulse frequency and high UVR strengthen microbial interactions
Cabrerizo, M. J., Medina‐Sánchez, J. M., Dorado-García, I., Villar‐Argáiz, M., & Carrillo, P. (2017) · Scientific Reports · doi:10.1038/srep43615 · Cited by 36
“…including the UVR region of the spectrum, is another key factor that controls ecosystem functioning and their communities by acting upon several biotic targets (e.g. DNA, photosystems or membranes) and metabolic processes in planktonic organisms (e.g. photosynthesis, respiration, growth) 36,37 .”
Poong, S., Lim, P., Phang, S., Wong, C.-Y., Pai, T., Chen, C., Yang, C.-H., & Liu, C.-C. (2017) · Journal of Applied Phycology · doi:10.1007/s10811-017-1124-4 · Cited by 37
Mercado, J. M., & Gordillo, F. J. L. (2011) · Photosynthesis Research · doi:10.1007/s11120-011-9646-0 · Cited by 38
“From these experiments it has been concluded that photosynthesis in air-equilibrated seawater is fully saturated by CO2 in many species of algae (Beardall and Raven 2004; Giordano et al. 2005; Raven et al. 2005; Beardall et al. 2009).”
BackgroundInfluentialGerecht, A., Šupraha, L., Edvardsen, B., Probert, I., & Henderiks, J. (2014) · Biogeosciences · doi:10.5194/bg-11-3531-2014 · Cited by 42
Tilstone, G. H., Lange, P. K., Misra, A., et al. (2017) · Progress In Oceanography · doi:10.1016/j.pocean.2017.01.006 · Cited by 36
“100 Dinoflagellates are ubiquitous in the global ocean (Beardall & Raven, 2004), as either 101 autotrophic life forms, that contribute directly to the biological carbon pump, or as 102 heterotrophs that graze other phytoplankton.”
BackgroundOcean acidification alters the nutritional value of Antarctic diatoms
Duncan, R. J., Nielsen, D. A., Sheehan, C. E., Deppeler, S., Hancock, A. M., Schulz, K. G., Davidson, A. T., & Petrou, K. (2022) · New Phytologist · doi:10.1111/nph.17868 · Cited by 35
Hernández‐Hernández, N., Bach, L. T., Montero, M. F., Taucher, J., Baños, I., Guan, W., Espósito, M., Ludwig, A., Achterberg, E. P., Riebesell, U., et al. (2018) · Frontiers in Marine Science · doi:10.3389/fmars.2018.00213 · Cited by 34
Liu, B., D’Sa, E. J., Maiti, K., Rivera‐Monroy, V. H., & Xue, Z. G. (2020) · Remote Sensing of Environment · doi:10.1016/j.rse.2020.112154 · Cited by 33
Growth and photosynthesis of a diatom grown under elevated CO2 in the presence of solar UV radiation
Wu, X., Gao, G., Giordano, M., & Gao, K. (2012) · Fundamental and Applied Limnology / Archiv für Hydrobiologie · doi:10.1127/1863-9135/2012/0299 · Cited by 35
Beardall, J., & Stojkovic, S. (2006) · Cited by 33
Self-citationLukeš, M., Procházková, L., Shmidt, V., Nedbalová, L., & Kaftan, D. (2014) · FEMS Microbiology Ecology · doi:10.1111/1574-6941.12299 · Cited by 32
Lee, E., & Zhang, Q. (2016) · Algal Research · doi:10.1016/j.algal.2016.05.019 · Cited by 35
Saba, G. K., Goldsmith, K. A., Cooley, S. R., Grosse, D. J., Meseck, S. L., Miller, A. W., Phelan, B. A., Poach, M. E., Rheault, R., Laurent, K. S., et al. (2019) · Estuarine Coastal and Shelf Science · doi:10.1016/j.ecss.2019.04.022 · Cited by 33
Coefficient of variation of sea surface temperature (SST) as an indicator of coral bleaching
Sammarco, P. W., Winter, A., & Stewart, J. C. (2006) · Marine Biology · doi:10.1007/s00227-006-0318-0 · Cited by 31
“Over the past 20 years, this response has become increasingly more frequent phenomenon on a global scale (Brown 1990; Douglas 2003; Beardall and Raven 2004; McWilliams et al. 2005).”
BackgroundWiddicombe, S., Isensee, K., Artioli, Y., Gaitán‐Espitía, J. D., Hauri, C., Newton, J. A., Wells, M. L., & Dupont, S. (2023) · Ocean science · doi:10.5194/os-19-101-2023 · Cited by 35
“However, decreasing external and cytosolic pH can disrupt a broad suite of physiological and biochemical factors, including proton pumps, cellular membrane potential, enzyme activity, and energy partitioning (Beardall and Raven, 2004; Giordano et al., 2005).”
Multiple Interception Pathways for Resource Utilisation and Increased Ecosystem Resilience
Brookes, J. D., Aldridge, K. T., Wallace, T., Linden, L. G., & Ganf, G. G. (2005) · Hydrobiologia · doi:10.1007/s10750-005-1511-8 · Cited by 29
“Elevated atmospheric temperatures and carbon dioxide concentrations are known to have severe consequences on microalgae that may reverberate throughout the ecosystem ( Beardall & Raven, 2004 ).”
BackgroundQi, F., Xu, Y., Yu, Y., Liang, X., Zhang, L., Zhao, H., & Wang, H. (2017) · Water Science & Technology · doi:10.2166/wst.2017.111 · Cited by 30
Feng, Y., Roleda, M. Y., Armstrong, E. A., Law, C. S., Boyd, P. W., & Hurd, C. L. (2018) · Biogeosciences · doi:10.5194/bg-15-581-2018 · Cited by 26
The Uptake of CO2 by Cyanobacteria and Microalgae
Fukuzawa, H., Ogawa, T., & Kaplan, A. (2011) · Advances in photosynthesis and respiration · doi:10.1007/978-94-007-1579-0_25 · Cited by 28
“Our present understanding of the CCM in aquatic photosynthetic microorganisms (Raven, 1991, 1997, 2003; Johnston et al., 1992; Kaplan and Reinhold, 1999; Badger and Spalding, 2000; Colman et al., 2002; Ogawa and Kaplan, 2003; Beardall and Raven, 2004; Giordano et al., 2005; Kaplan et al., 2008; Price et al., 2008), in…”
BackgroundWinter-time CO 2 addition in high rate algal mesocosms for enhanced microalgal performance
Sutherland, D. L., Montemezzani, V., Mehrabadi, A., & Craggs, R. J. (2015) · Water Research · doi:10.1016/j.watres.2015.12.005 · Cited by 25
Wingert, C. J., & Cochlan, W. P. (2021) · Harmful Algae · doi:10.1016/j.hal.2021.102030 · Cited by 26
Rehder, L., Rost, B., & Rokitta, S. D. (2023) · New Phytologist · doi:10.1111/nph.18982 · Cited by 22
Cabrerizo, M. J., Carrillo, P., Villafañe, V. E., & Helbling, E. W. (2014) · Journal of Experimental Marine Biology and Ecology · doi:10.1016/j.jembe.2014.08.022 · Cited by 28
“, by affecting photosynthesis and respiration (Beardall and Raven, 2004; Beardall et al., 1997) and damaging vital cellular targets such as the DNA molecule (Buma et al.”
BackgroundTrnovsky, D., Stoltenberg, L., Cyronak, T. J., & Eyre, B. D. (2016) · Frontiers in Marine Science · doi:10.3389/fmars.2016.00211 · Cited by 25
“Error bars show SD. metabolic activity (Beardall and Raven, 2004) which is theorized to have a greater effect on R than P (López-Urrutia et al., 2006).”
BackgroundKouwenberg, J. H. M., & Lantoine, F. (2006) · Journal of Experimental Marine Biology and Ecology · doi:10.1016/j.jembe.2006.10.047 · Cited by 24
Hama, T., Kawashima, S., Shimotori, K., Satoh, Y., Omori, Y., Wada, S., Adachi, T., Hasegawa, S., Midorikawa, T., Ishii, M., et al. (2011) · Journal of Oceanography · doi:10.1007/s10872-011-0084-6 · Cited by 23
“To compensate for this difference, some phytoplankton groups activate a carbon concentration mechanism (CCM) to maintain a sufficient intracellular concentration of CO2 (Giordano et al. 2005).”
BackgroundInfluentialEffect of carbon supply mode on biomass and lipid in CSMCRI's Chlorella variabilis (ATCC 12198)
Patidar, S. K., Mitra, M., Goel, S. G., & Mishra, S. (2016) · Biomass and Bioenergy · doi:10.1016/j.biombioe.2016.01.001 · Cited by 23
Przeslawski, R., & Davis, A. R. (2007) · Marine Biology · doi:10.1007/s00227-007-0748-3 · Cited by 23
“For example, higher temperatures during summer may encourage algal fouling on egg masses ( Beardall and Raven 2004; Przeslawski and BenkendorV 2005) and increase evaporation, thereby raising salinity in small rock”
BackgroundVulnerability of Great Barrier Reef plankton to climate change
McKinnon, A. D., Richardson, A. J., Burford, M. A., et al. (2007) · Griffith Research Online · Cited by 23
Halac, S. R., Guendulain-García, S. D., Villafañe, V. E., Helbling, E. W., & Banaszak, A. T. (2013) · Journal of Experimental Marine Biology and Ecology · doi:10.1016/j.jembe.2013.04.011 · Cited by 23
Harmful Algal Blooms in a Changing Ocean
Wells, M. L., & Karlson, B. (2018) · Ecological studies · doi:10.1007/978-3-319-70069-4_5 · Cited by 30
Vellojin, J. P., Mardones, J. I., Vargas, V., Leal, P. P., Corredor‐Acosta, A., & Iriarte, J. L. (2023) · Progress In Oceanography · doi:10.1016/j.pocean.2022.102956 · Cited by 24
Rinanti, A. (2016) · InTech eBooks · doi:10.5772/62915 · Cited by 23
“Transporting CO2 from a source of carbon dioxide, such as power plant flue gas, into algal cultures to increase CO2 capture efficiency and productivity could be a challenge [30, 31].”
BackgroundMardones, J. I., Müller, M., & Hallegraeff, G. M. (2016) · ICES Journal of Marine Science · doi:10.1093/icesjms/fsw164 · Cited by 23
Guan, W., & Li, P. (2017) · Marine Biology · doi:10.1007/s00227-016-3065-x · Cited by 21
“Solar ultraviolet radiation (UVR) is a natural stress factor for phytoplankton (Beardall and Raven 2004; Häder et al. 2007), and UV-B radiation, in particular, can also change the ultrastructure of chloroplasts (Buma et al.”
BackgroundTang, T., Wan, P., & Hu, Z. (2018) · Water Environment Research · doi:10.2175/106143017x15131012153121 · Cited by 20
Ayache, N., Lundholm, N., Gai, F. F., Hervé, F., Amzil, Z., & Caruana, A. M. N. (2021) · Marine Environmental Research · doi:10.1016/j.marenvres.2021.105380 · Cited by 20
Bender‐Champ, D., Champ, C. M., Kline, D. I., Díaz-Pulido, G., & Dove, S. (2015) · PLoS ONE · doi:10.1371/journal.pone.0131442 · Cited by 19
Tew, K. S., Kao, Y.-C., Ko, F.-C., Kuo, J., Meng, P., Liu, P., & Glover, D. C. (2014) · Hydrobiologia · doi:10.1007/s10750-014-1856-y · Cited by 20
“…reported to stimulate the growth of green algae Chlamydomonas reinhardtii, Chlorella pyrenoidosa, Scenedesmus obliquus, and Dunaliella tertiolecta (Beardall & Raven, 2004); diatoms Skeletonema Table 2 Average cell composition of carbon (Q C ), nitrogen (Q N ), and phosphorus (Q p ), and element…”
BackgroundInfluentialEffect of CO2, nutrients and light on coastal plankton. II. Metabolic rates
Mercado, J. M., Sobrino, C., Neale, P. J., et al. (2014) · Aquatic Biology · doi:10.3354/ab00606 · Cited by 19
“Decreases in RDIC under high CO2 are generally a consequence of the down-regulation of carbon concentrating mechanisms (Beardall & Raven 2004).”
BackgroundResponse of a phytoplankton community to nutrient addition under different CO2 and pH conditions
Hama, T., Inoue, T., Suzuki, R., 啓人, 柏., Wada, S., Sasano, D., Kosugi, N., & Ishii, M. (2015) · Journal of Oceanography · doi:10.1007/s10872-015-0322-4 · Cited by 19
“Diatoms have been considered to have an effective CCM, and the additional CO2 is expected to cause a slight increase in their photosynthetic rate (Beardall and Raven 2004; Riebesell 2004).”
BackgroundKorbee, N., Navarro, N., García-Sánchez, M., Celis‐Plá, P. S. M., Quintano, E., Copertino, M., Pedersen, A., Mariath, R., Mangaiyarkarasi, N., Pérez‐Ruzafa, Á., et al. (2014) · Aquatic Biology · doi:10.3354/ab00594 · Cited by 20
“Mercado & Gordillo (2011) re ported that changes in CO2 concentration by natural processes or climate change could have a limited impact on primary production in a variety of aquatic ecosystems due to the effective acclimation processes (Beardall & Raven 2004).”
BackgroundSynergistic effect of elevated temperature, pCO2 and nutrients on marine biofilm
Baragi, L. V., & Anil, A. C. (2016) · Marine Pollution Bulletin · doi:10.1016/j.marpolbul.2016.02.049 · Cited by 18
“It is also known that microalgae with a narrow range of temperature for growth are expected to be affected by the future rise in temperature (Beardall and Raven, 2004).”
BackgroundChen, H., Guan, W., Zeng, G., Li, P., & Chen, S. (2014) · Journal of the Marine Biological Association of the United Kingdom · doi:10.1017/s0025315414001568 · Cited by 19
Aquaculture, Integrated Multi-trophic (IMTA)
Chopin, T. (2012) · Springer eBooks · doi:10.1007/978-1-4419-0851-3_173 · Cited by 19
Morphological evolution of silica scales in the freshwater genus Synura (Stramenopiles)
Jadrná, I., Siver, P. A., & Škaloud, P. (2020) · Journal of Phycology · doi:10.1111/jpy.13093 · Cited by 17
García‐Gómez, C., Mata, M. T., Breusegem, F. V., & Segovia, M. (2016) · Environmental and Experimental Botany · doi:10.1016/j.envexpbot.2016.09.001 · Cited by 17
Climate change impacts on coastal biodiversity
Burkett, V. R., Fernandez, L. S., Nicholls, R. J., & Woodroffe, C. D. (2008) · Research Online (University of Wollongong) · Cited by 18
Cao, J., Kong, Z.-Y., Ye, M.-W., Zhang, Y., Xu, J., Zhou, C., Liao, K., & Yan, X. (2019) · Algal Research · doi:10.1016/j.algal.2019.101424 · Cited by 17
Introduction to geomicrobiology
Kirchman, D. L. (2011) · Oxford University Press eBooks · doi:10.1093/acprof:oso/9780199586936.003.0013 · Cited by 18
Zhang, Y., Wang, T., He, L., Bao, N., Hall-Spencer, J. M., & Gao, K. (2018) · Marine Environmental Research · doi:10.1016/j.marenvres.2018.08.011 · Cited by 17
“Temperature affects cellular membrane permeability, cell size of a single phytoplankton cell and the uptake of dissolved inorganic carbon (Beardall and Raven, 2004) and so has fundamental control over the effects of changing carbonate chemistry on photosynthetic C-fixation.”
BackgroundFuentes, E., & Prieto, B. (2021) · International Biodeterioration & Biodegradation · doi:10.1016/j.ibiod.2021.105295 · Cited by 16
McMinn, A. (2017) · Biogeosciences · doi:10.5194/bg-14-3927-2017 · Cited by 20
Response of Phytoplankton Assemblages From Naturally Acidic Coastal Ecosystems to Elevated pCO2
Osma, N., Latorre-Melín, L., Jacob, B., Contreras, P. Y., von Dassow, P., & Vargas, C. A. (2020) · Frontiers in Marine Science · doi:10.3389/fmars.2020.00323 · Cited by 16
“Free CO2 in the ocean is at limiting levels for RuBisCO, the primary carboxilating enzyme used in photosynthesis (Beardall and Raven, 2004).”
BackgroundCoyne, K. J., Salvitti, L. R., Mangum, A. M., Ozbay, G., Main, C. R., Kouhanestani, Z. M., & Warner, M. E. (2021) · PLoS ONE · doi:10.1371/journal.pone.0259161 · Cited by 19
“This is also supported by an increase in rbcL gene expression (Fig 5), providing evidence for enhanced RuBisCO activity and/or turnover in response to temperature [57].”
BackgroundEngel, A., Cisternas‐Novoa, C., Wurst, M., et al. (2014) · Marine Ecology Progress Series · doi:10.3354/meps10824 · Cited by 16
Wu, Z., Zeng, B., Li, R., & Song, L. (2012) · Phycologia · doi:10.2216/10.87.1 · Cited by 16
“Thus, changes in CO2 levels may be important for the ability of aquatic species to acquire inorganic carbon (Beardall & Raven 2004).”
BackgroundDegradation of organic material
Kirchman, D. L. (2011) · Oxford University Press eBooks · doi:10.1093/acprof:oso/9780199586936.003.0005 · Cited by 16
Moreno, H. D., Rokitta, S. D., Tremblay, N., Boersma, M., Groß, E., Klip, H. C. L., Wiltshire, K. H., & Meunier, C. L. (2023) · Limnology and Oceanography · doi:10.1002/lno.12463 · Cited by 19
“However, other studies have shown that responses of phytoplankton to increasing oceanic p CO 2 may be complex (Beardall and Raven 2004; Taucher et al. 2015; Alvarez-Fernandez et al. 2018), and the consequences for photosynthesis and wider phytoplankton eco-physiology remain to be clari fi ed.”
BackgroundShashikumar, U., Ranjan, K. R., Sharma, A., Naina, Subramanian, B., Tsai, P., Lin, Y., Lay, C., Wang, C., Biswas, S., et al. (2024) · Biomass and Bioenergy · doi:10.1016/j.biombioe.2024.107278 · Cited by 15
Effect of elevated CO 2 concentration on microalgal communities in Antarctic pack ice
Coad, T., McMinn, A., Nomura, D., & Martin, A. R. (2016) · Deep Sea Research Part II Topical Studies in Oceanography · doi:10.1016/j.dsr2.2016.01.005 · Cited by 17
McSkimming, C., Russell, B. D., Tanner, J. E., & Connell, S. D. (2015) · Marine and Freshwater Research · doi:10.1071/mf14266 · Cited by 14
Hoppe, C. J. M., Hassler, C. S., Payne, C. D., Tortell, P. D., Rost, B., & Trimborn, S. (2013) · PLoS ONE · doi:10.1371/annotation/c3c66438-6fc0-4b1a-ba1e-9ea637695e8b · Cited by 15
Effect of climate change on microbial diversity and its functional attributes
Jain, P. K., Purkayastha, S. D., Mandal, S. D., Passari, A. K., & Govindarajan, R. K. (2020) · Elsevier eBooks · doi:10.1016/b978-0-12-821265-3.00013-x · Cited by 16
Deepika, C., Wolf, J., Moheimani, N. R., Hankamer, B. D., Herzen, B. P. V., & Rao, A. R. (2022) · Springer eBooks · doi:10.1007/978-3-030-91955-9_15 · Cited by 16
Cross-stress lipid response of Tetraselmis striata CTP4 to temperature and salinity variation
Conde, T., Aveiro, S. S., Melo, T., Santos, T., Neves, B. M., Domingues, P. M., Varela, J. C. S., Pereira, H., & Domingues, M. R. (2023) · Algal Research · doi:10.1016/j.algal.2023.103218 · Cited by 15
Segovia, M., Mata, T. M., Palma, A., García‐Gómez, C., Lorenzo, R., Rivera, A., & Figueroa, F. L. (2015) · Photochemistry and Photobiology · doi:10.1111/php.12502 · Cited by 14
Effects of CO2 concentration on a late summer surface sea ice community
McMinn, A., Müller, M., Martin, A. R., Ugalde, S. C., Lee, S., Castrisios, K., & Ryan, K. G. (2017) · Marine Biology · doi:10.1007/s00227-017-3102-4 · Cited by 14
Donahue, K., Klaas, C., Dillingham, P. W., & Hoffmann, L. J. (2018) · Journal of Plankton Research · doi:10.1093/plankt/fby048 · Cited by 14
“This change will cause alterations in the surface ocean chemistry and is expected to affect phytoplankton species physiology, composition and abundance (Hughes, 2000; Beardall and Raven, 2004; Orr et al., 2005).”
BackgroundDoes climate change increase the risk of marine toxins? Insights from changing seawater conditions
Meng, R., Du, X., Ge, K., Wu, C., Zhang, Z., Liang, X., Yang, J., & Zhang, H. (2024) · Archives of Toxicology · doi:10.1007/s00204-024-03784-5 · Cited by 20
“The decreased pH further affects the various physiological processes of marine organisms, such as cell membrane potential, protease activity, and energy metabolism (Beardall and Raven 2004).”
Guan, W., Li, P., Jian, J., Wang, J. Y., & Lu, S. H. (2010) · Acta Physiologiae Plantarum · doi:10.1007/s11738-010-0630-7 · Cited by 12
“Solar ultraviolet radiation (UV; 280–315 nm) is known to be a natural stress factor for phytoplankton ( Beardall and Raven 2004 ; H ader et al. 2007).”
BackgroundInfluentialMechanisms in Algae: Mechanisms, Environmental Modulation, and Evolution
Giordano, M., Beardall, J., & Raven, J. A. (2005) · Cited by 13
Self-citationDomingues, R. B., Barreto, M. M., Brotas, V., Galvão, H. M., & Barbosa, A. B. (2021) · Hydrobiologia · doi:10.1007/s10750-021-04672-0 · Cited by 14
“Temperature raises the substrate-saturated reaction rate of RuBisCO, thus increasing potential phytoplankton growth, providing that growth is not limited by other factors (Beardall & Raven, 2004).”
BackgroundAspects and prospects of algal carbon capture and sequestration in ecosystems: a review
Sengupta, S., Gorain, P. C., & Pal, R. (2017) · Chemistry and Ecology · doi:10.1080/02757540.2017.1359262 · Cited by 15
Du, G., Zhao, E., Liu, C., & Tang, X. (2018) · Journal of Oceanology and Limnology · doi:10.1007/s00343-019-7292-0 · Cited by 12
Metadata
- Authors
- Beardall, J., & Raven, J. A.
- Affiliations
- Monash University (AU)
- University of Dundee (GB)
- Corresponding author
- Beardall, John
- Venue
- Phycologia
- Publisher
- Informa UK Limited
- Published
- 2004-01
- Volume
- 43
- Issue
- 1
- Pages
- 26-40
- ISSN
- 0031-8884 (ISSN-L)
- 2330-2968
- OpenAlex
- W1994482878
- Cited by
- 348
- References
- 0
- Citations by year
- 2026: 9 · 2025: 17 · 2024: 20 · 2023: 12 · 2022: 16 · 2021: 18 · 2020: 17 · 2019: 12 · 2018: 18 · 2017: 24 · 2016: 17 · 2015: 23 · 2014: 22 · 2013: 15 · 2012: 20
- FWCI
- 6.73
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Phycologia (publishedVersion)
- Funders
- Natural Environment Research Council
- Australian Research Council
- Topics
- Physical Sciences › Earth and Planetary Sciences › Oceanography › Marine Plankton and Biogeochemistry
- Physical Sciences › Environmental Science › Environmental Chemistry › Aquatic Ecosystems and Phytoplankton Dynamics
- Physical Sciences › Energy › Renewable Energy, Sustainability and the Environment › Algal biology and biofuel production
- Keywords
- climate change, microalgae, photosynthesis, microalgae growth, ecophysiology, elevated CO2, UV-B radiation, high temperature, chlorofluorocarbons, nutrient availability, trophic transfer, anthropogenic climate change
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review