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Cited by 623

The DOI matches its Crossref record; 4 of the 4 references it cites were found in a registry or an index.

Estimating Percentage Dry Weight in Diets Using a Microscopic Technique

Sparks, Donnie R., Malechek, John C.·1968·Journal of Range Management

Abstract

Percent composition by dry weight was accurately estimated for 15 mixtures of plants that are found in the diets of some herbivores. The mixtures were sampled by recording the frequency of occurrence of each species in 100 microscope fields using 125-power magnification, converting frequency to density, and calculating relative density as an estimate of percent composition by dry weight. Dry weight percentages were predicted directly from relative density. The microscopic technique reported in this paper would be an accurate means of determining the dry-weight composition of stomach samples, esophageal samples, rumen samples, and clipped herbage.

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Metadata

Authors
Sparks, D. R., & Malechek, J. C.
Venue
Journal of Range Management
Publisher
JSTOR
Published
1968-07
Volume
21
Issue
4
Pages
264
ISSN
0022-409X (ISSN-L)
OpenAlex
W2511067426
Cited by
623
References
4
FWCI
4.71
Type
journal article
Language
en
Open access
closed

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CoChat. (2026). Citation check: Estimating Percentage Dry Weight in Diets Using a Microscopic Technique. https://app.cochat.ai/papers/10.2307/3895829
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Sparks, D. R., & Malechek, J. C. (1968). Estimating Percentage Dry Weight in Diets Using a Microscopic Technique. Journal of Range Management. https://doi.org/10.2307/3895829

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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.

Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.