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Covid Crisis Experiences of Hungarian Small Family Farms Engaged in Multifunctional Agriculture
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The paper presents the experiences and survival strategies of small family businesses engaged in multifunctional agricultural activities in Hungary during the COVID crisis. The following topics were examined: human resources, supplier-customer relations, production and sales, distribution channels, inputs and outputs prices, strategies and business models, and subsidies in agricultural sectors combined with financial assistance. The study was conducted using a qualitative research methodology, with the help of structured in-depth interviews made with 22 small family businesses. The results show that multifunctional family businesses performed well. The health consequences and the measures taken by the government caused disruption but did not completely hinder the operation of businesses.
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“Regulatory regimes often impose high compliance costs, which disproportionately burden micro-producers and encourage semi-formal or informal marketing practices [16,19,39,44,45,47].”
From Who Reaches the Consumer? A Network Analysis of Market Reach Factors of Slovakia's Short Food Supply Chains (2026) · cites this paper as [47]
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“This finding supports previous research emphasizing the importance of social capital and experience in participation in SFSCs [31,39,42,47].”
From Who Reaches the Consumer? A Network Analysis of Market Reach Factors of Slovakia's Short Food Supply Chains (2026) · cites this paper as [47]
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Using Affinity Diagrams to Evaluate Interactive Prototypes
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Cited by
Sorted by citations
Varecha, L., Jarábková, J., & Hrivnák, M. (2026) · Agriculture · doi:10.3390/agriculture16060649
“This finding supports previous research emphasizing the importance of social capital and experience in participation in SFSCs [31,39,42,47].”
Influential
Metadata
- Authors
- Ujj, A., Pércsi, K. N., Bazsik, I., Harkányi, A., & Jancsovszka, P.
- Affiliations
- Magyar Agrár- és Élettudományi Egyetem (HU)
- Venue
- European Countryside
- Publisher
- Walter de Gruyter GmbH
- Published
- 2023-12-01
- Volume
- 15
- Issue
- 4
- Pages
- 465-493
- ISSN
- 1803-8417 (ISSN-L)
- OpenAlex
- W4389729535
- Cited by
- 2
- References
- 1
- Citations by year
- 2026: 1 · 2024: 1
- FWCI
- 0.50
- Type
- journal article
- Language
- en
- Open access
- gold
- doi.org
- Licence
- Locations
- European Countryside (publishedVersion, cc-by-nc-nd)
- DOAJ (DOAJ: Directory of Open Access Journals) (submittedVersion, cc-by-sa)
- Funders
- Innovációs és Technológiai Minisztérium (ÚNKP-20-3)
- Nemzeti Kutatási, Fejlesztési és Innovaciós Alap (ÚNKP-20, ÚNKP-20-3)
- Topics
- Social Sciences › Economics, Econometrics and Finance › Economics and Econometrics › Agricultural economics and policies
- Life Sciences › Agricultural and Biological Sciences › General Agricultural and Biological Sciences › Agricultural Economics and Policy
- Social Sciences › Economics, Econometrics and Finance › Economics and Econometrics › COVID-19 Pandemic Impacts
- Keywords
- COVID-19 pandemic, small family farms, multifunctional agriculture, human resources, supplier-customer relations, distribution channels, input and output prices, business models, agricultural subsidies, financial aid, Hungary
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