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Cited by 326

The DOI matches its Crossref record; 5 of the 5 references it cites were found in a registry or an index.

Effect of Lactobacillus GG Yoghurt in Prevention of Antibiotic Associated Diarrhoea

Siitonen, Simo, Vapaatalo, Heikki, Salminen, Seppo, Gordin, Ariel, Saxelin, Maija, Wikberg, Raija, Kirkkola, Anna-Leena·1990·Annals of Medicine

Abstract

The efficacy of Lactobacillus GG yoghurt in preventing erythromycin associated diarrhoea was studied. Sixteen healthy volunteers were given erythromycin acistrate 400 mg t.i.d for a week. The volunteers were randomly assigned into two groups taking twice daily 125 ml of either Lactobacillus GG fermented yoghurt or pasteurized regular yoghurt as placebo during the drug treatment. Subjects receiving Lactobacillus GG yoghurt with erythromycin had less diarrhoea than those taking pasteurized yoghurt. Other side effects of erythromycin, such as abdominal distress, stomach pain and flatulence, were less common in the GG yoghurt group than in the placebo yoghurt group. The subjects receiving Lactobacillus GG yoghurt were colonized with these bacteria even during erythromycin treatment as measured by faecal counts of total Lactobacillus GG. No Lactobacillus GG was found in the faecal samples of volunteers in the group taking pasteurized yoghurt.

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Metadata

Authors
Siitonen, S., Vapaatalo, H., Salminen, S., Gordin, A., Saxelin, M., Wikberg, R., & Kirkkola, A.-L.
Venue
Annals of Medicine
Published
1990-01
Volume
22
Issue
1
Pages
57-59
ISSN
  • 0785-3890 (ISSN-L)
  • 1365-2060
OpenAlex
W2059825445
Cited by
326
References
5
FWCI
15.08
Type
journal article
Language
en
Open access
closed

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CoChat. (2026). Citation check: Effect of Lactobacillus GG Yoghurt in Prevention of Antibiotic Associated Diarrhoea. https://app.cochat.ai/papers/10.3109/07853899009147243
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Siitonen, S., Vapaatalo, H., Salminen, S., Gordin, A., Saxelin, M., Wikberg, R., & Kirkkola, A.-L. (1990). Effect of Lactobacillus GG Yoghurt in Prevention of Antibiotic Associated Diarrhoea. Annals of Medicine. https://doi.org/10.3109/07853899009147243

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