Cited by 101Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and PhysiologyAnimal health and immunology

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Effects of feeding a calf starter on molecular adaptations in the ruminal epithelium and liver of Holstein dairy calves

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Laarman, A.H., Ruiz-Sanchez, A.L., Sugino, T., Guan, L.L., Oba, M.·2012·Journal of Dairy Science

DOI 10.3168/jds.2011-4788

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Abstract

The objective of this study was to elucidate the effect of feeding a calf starter on the volatile fatty acid (VFA) profile in the rumen and on expression of genes involved in epithelial intracellular pH regulation, butyrate metabolism, and hepatic urea cycle during the weaning transition. Twenty Holstein bull calves were fed either milk replacer and hay (MR) or milk replacer, hay, and a commercial texturized calf starter (MR+S) in a randomized complete block design. All calves were fed 750 g/d of milk replacer as the basal diet. Calves on the MR+S treatment were also fed starter ad libitum, and the energy intake of calves within blocks was maintained by supplementing the MR group with extra milk replacer that was equivalent to the energy intake from calf starter. Calves were killed 3 d after they consumed 680 g/d of calf starter for 3 consecutive days. Calves fed MR+S had higher VFA concentrations in the rumen (99.1±8.1 vs. 64.6±8.6 mM) and a higher molar proportion of butyrate (15.6±1.7 vs. 7.9±1.9%) than calves fed MR. Relative abundance of mRNA for monocarboxylate transporter isoform 1 was higher (1.45 vs. 0.53), and that of Na(+)/H(+) exchanger isoform 3 (0.37 vs. 0.82) and 3-hydroxy-3-methylglutaryl synthase isoform 1 (0.40 vs. 0.94) lower for the MR+S treatment compared with the MR treatment. In the liver, relative mRNA abundances of argininosuccinate synthetase isoform 1 (2.67 vs. 1.56), argininosuccinate lyase (1.44 vs. 0.99), and arginase isoform 1 (3.21 vs. 1.74) we…

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Authors: Laarman, A. H., Ruiz-Sanchez, A. L., Sugino, T., Guan, L. L., & Oba, M.
Affiliations: University of Alberta (CA)
Hiroshima University (JP)
Corresponding author: Oba, M.
ORCID: Laarman, A.H.
Sugino, T.
Guan, L.L.
Oba, M.
Venue: Journal of Dairy Science
Publisher: American Dairy Science Association
Published: 2012-05
Volume: 95
Issue: 5
Pages: 2585-2594
ISSN: 0022-0302 (ISSN-L)
DOI: 10.3168/jds.2011-4788
OpenAlex: W1975203172
Cited by: 101
References: 36
Citations by year: 2026: 9 · 2025: 6 · 2024: 8 · 2023: 7 · 2022: 7 · 2021: 5 · 2020: 11 · 2019: 9 · 2018: 9 · 2017: 5 · 2016: 7 · 2015: 8 · 2014: 4 · 2013: 4 · 2012: 2
FWCI: 11.56
Type: journal article
Language: en
Open access: bronze
doi.org
Licence: www.elsevier.com/tdm/userlicense/1.0/ (tdm)
www.elsevier.com/open-access/userlicense/1.0/ (vor, 2445 d)
Locations: Journal of Dairy Science (publishedVersion)
PubMed (publishedVersion)
Funders: Natural Sciences and Engineering Research Council
Japanese Federation of Dairy Cooperative Associations
Canadian Dairy Commission
Topics: Life Sciences › Agricultural and Biological Sciences › Animal Science and Zoology › Ruminant Nutrition and Digestive Physiology
Life Sciences › Agricultural and Biological Sciences › Animal Science and Zoology › Animal Nutrition and Physiology
Life Sciences › Agricultural and Biological Sciences › Animal Science and Zoology › Animal health and immunology
Keywords: calf starter, weaning transition, rumen volatile fatty acids, butyrate metabolism, rumen epithelium, intracellular pH regulation, MCT1, Na+/H+ exchanger 3, HMG-CoA synthase, argininosuccinate synthetase, arginase, cholesterol biosynthesis, gene expression, Holstein bull calves, milk replacer
MeSH terms: Animals, Animal Feed, Animals, Newborn, Blood Glucose, Energy Intake, Cattle, Diet, Epithelium, Fatty Acids, Volatile, Insulin, Liver, Rumen, Gene Expression, 3-Hydroxybutyric Acid, Real-Time Polymerase Chain Reaction

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Effects of feeding a calf starter on molecular adaptations in the ruminal epithelium and liver of Holstein dairy calves

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