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Cited by 612

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Preparation of Milk Fat Methyl Esters by Alcoholysis in an Essentially Nonalcoholic Solution

Open access
Christopherson, Susan W., Glass, R.L.·1969·Journal of Dairy Science

Abstract

Treatment of 19 vol of 10% solution of milk fat in petroleum ether with 1 vol of either 2 N methanolic potassium hydroxide or sodium methoxide at room temperature results in the almost instantaneous formation of methyl esters from glyeeride fatty acids.The solution may be analyzed by gas chromatography at once. Comparison of Cellulose and Pentosan Digestibilities in Roughage Feeds 1,2

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Crossref · 10.3168/jds.s0022-0302(69)86739-1

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Metadata

Authors
Christopherson, S. W., & Glass, R. L.
Venue
Journal of Dairy Science
Published
1969-08
Volume
52
Issue
8
Pages
1289-1290
ISSN
0022-0302 (ISSN-L)
OpenAlex
W1991317909
Cited by
612
References
0
FWCI
5.94
Type
journal article
Language
en
Open access
bronze

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CoChat. (2026). Citation check: Preparation of Milk Fat Methyl Esters by Alcoholysis in an Essentially Nonalcoholic Solution. https://app.cochat.ai/papers/10.3168/jds.s0022-0302(69)86739-1
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Christopherson, S. W., & Glass, R. L. (1969). Preparation of Milk Fat Methyl Esters by Alcoholysis in an Essentially Nonalcoholic Solution. Journal of Dairy Science. https://doi.org/10.3168/jds.s0022-0302(69)86739-1

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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.

Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.